めしや朔軒

Name: めしや朔軒
Address: Sakanamachi, Naka Ward, Hamamatsu, 〒430-0932 Shizuoka,Japan, Shizuoka, Japan

3.7/5 ★ に基づく 8 レビュー

Contact めしや朔軒

住所：	Sakanamachi, Naka Ward, Hamamatsu, 〒430-0932 Shizuoka,Japan
電話：	📞 +8778
Webサイト：	https://tabelog.com/shizuoka/A2202/A220201/22004994/
カテゴリ：	中華レストラン ,
街：	Shizuoka

Sakanamachi, Naka Ward, Hamamatsu, 〒430-0932 Shizuoka,Japan

Best Chinese restaurant in japan

さ	さとうsato on Google ★ ★ ★ ★ ★ さっけん?ラーメン700円。路地裏のカウンター席のみの中華料理屋です。ひとりでもふらっと寄れる感じです～ Sakken ? Ramen 700 yen. It is a Chinese restaurant with only counter seats in the back alley. It feels like you can drop by alone ~
N	Naofumi Tamura on Google ★ ★ ★ ★ ★ 出張で浜松に行った時に行きました。浜松駅からはちょい離れており、路地裏にひっそりと佇んでいるお店です。オープン直後に伺ったため、先客は無し。食べ終わっても12時前だったためか後客も無しでした。メニュー構成を見るとラーメン屋というよりは中華料理屋にカテゴライズされる感じだと思います。カウンターだけのお店でこじんまりとしていますが、それに反して店主は恰幅が良く、この人が作ったらなんでも美味しそうだなと妙な説得力がありますw 初めてのお店だったので何を頼もうか悩みましたが、早々来ることも無さそうだし、折角ならと屋号を冠している『朔軒つけ麺』をオーダー。オーダーから10分くらいで供されました。つけ汁と具材は別々に供され、特徴的なのはたっぷりのだし汁に麺が入っていることでしょうか。所謂“あつもり”ですね。醤油がキリッと効いたつけ汁が心地よく、細麺てのも相まってスルスルと一気に食べ終えました。ご馳走様でしたとお会計をしてお店を後に。接客も感じ良く、家の近くにあれば定期的に通いたいなぁと思えるお店でした。 I went to Hamamatsu on a business trip. Hamamatsu Station is slightly away, and it is a shop quietly located behind the alley. There were no customers as we got up immediately after opening. Even after I finished eating, it was before 12:00 or there were no after-sale customers. If you look at the menu composition, I think that it is a feeling that you will be categorized as a Chinese restaurant rather than a ramen restaurant. Although it is small in the shop only for the counter, the shopkeeper has a good breadth on the contrary, and if it is made by this person, it seems strange that anything seems delicious. W As it was the first shop, I was worried about what to ask, but it seems that there will be no one coming soon, and I will order a "Kenken Noodle" which bears a brand name if it is a corner. It was served in about 10 minutes from the order. Persimmon juice and ingredients are served separately, and is it characteristic that noodles are contained in plenty of soup stock? It is so-called "I intend". The soy sauce was crisp and the soaking soup was pleasant, and the thin noodles combined with one and finished eating at once. It is a treat, and after the shop it pays. It was nice to be a customer service, and if it was near the house, it would be a shop that I would like to visit regularly.
H	HBB HBB on Google ★ ★ ★ ★ ★ 北側の中路地から入れます。現在カウンター席のみの小さな店数種の定食や1品料理も扱っており昔の中華店ではなくなったがやはりラーメンと炒飯を頼んでしまう…(笑) 厨房との距離が狭いので炒飯を作る時のパフォーマンスが圧巻！負けじと味もオーソドックスだが最高に美味い♪ 但しコップが臭ったり､レンゲが汚れてたりと潔癖傾向の人には向かない部分もあるがそれでもまた食べたくなる路地裏に隠れた名店。 Enter from the north side middle alley. A small shop that currently only has counter seats It sells several kinds of set meals and single dishes, and it is no longer a Chinese restaurant. After all we order ramen and fried rice… (laugh) The performance when making fried rice is impressive because the distance to the kitchen is small! The defeat and taste are also orthodox but the best taste ♪ However, if the cup smells or the vetch is dirty There are some parts that are not suitable for people who tend to be innocent Still a famous store hidden behind the alleys where you want to eat.
N	NYC 212 on Google ★ ★ ★ ★ ★ 旨い料理をアラカルトで楽しめる路地裏のカウンター中華。のれんに染め抜かれた創業昭和39年の文字に老舗の矜持が光る。小体ながらも貫禄の漂う店構え。まずは朔軒特製冷奴(400円)を注文。冷奴の上に刻みチャーシュー、メンマ、味付けネギなどが山盛り乗ってて大迫力。味付けもバッチリ。エビ入り玉子炒め(700円)。じつにシンプルな盛り付け！焦げ目一つ無い焼き目が美しい。玉子の火の通り方がいい。全体がふるふるとした絶妙のゆるさにまとまっている。海老もプリプリ。チャーハン(700円)はオーソドックスな正統派の味。パラパラすぎないしっとりとした仕上がり。しみじみと美味い。ついてくるスープもあっさり味でおいしい。おいしかった。 Counter Chinese in the back alley where you can enjoy delicious food a la carte. The long-established pride shines in the characters of 1964, which was founded dyed in goodwill. A small but dignified store. First, I ordered Sakuken's special cold tofu (400 yen). Chopped char siu, menma, seasoned green onions, etc. are piled up on the cold tofu and it is very powerful. Seasoning is perfect. Stir-fried egg with shrimp (700 yen). Really simple presentation! The burnt eyes are beautiful without any charring. It's better to go through the egg fire. The whole is organized in a swaying and exquisite looseness. Shrimp is also pre-prepared. Fried rice (700 yen) is an orthodox orthodox taste. It's not too fluffy and has a moist finish. It's soothing and delicious. The soup that comes with it is also light and delicious. it was delicious.
H	HIROE on Google ★ ★ ★ ★ ★ カウンターだけの小さなお店。良いお店があると知り合いに連れてってもらいました。路地にひっそりとあるお店で隠れ家的です。皮が厚めのしっかりした大きめな餃子とあっさりのえびそば。色んなメニューがある。唐揚げにも惹かれた。今度はどれを食べようかな。お昼に行ってもいいし、夜飲んだ後に行っても良いお店です。こういうお店好きです。 A small shop with only a counter. I had an acquaintance take me to a good shop. It's a hideaway in a shop quietly located in an alley. Large dumplings with thick skin and light shrimp soba. There are various menus. I was also attracted to fried chicken. Which one should I eat next time? You can go there at noon or after drinking at night. I like this kind of store.
2	257 Osoh on Google ★ ★ ★ ★ ★ 2019年4月前回美味しかったので、リピートしました⭐️ 1.エビ入り玉子炒め 700円 2.豚ロースたまり焼き 750円 3.餃子5個 450円 4.五目あんかけカタ焼きそば 950円 5.日本酒 550円どれも美味しい? 最高? ・・・・・・・・・・・・・・・ 2019年2月飲み会の締めで伺いました⭐️ カウンターに5人ぐらいしか座れない小さなお店です。席と厨房の距離が凄く近いので、作っている様子が良く見えてます。チャーハンを作る時の中華鍋を豪快にあおる姿はいいね?　見てるだけで、美味しく感じます? 実際の味は、濃い目のチャーハンで美味しかったです?　今度来た時は、らーめんを食べたいなぁ。 April 2019 It was delicious last time, so I repeated it ⭐️ 1. Stir-fried egg with shrimp 700 yen 2. Grilled pork loin tamari 750 yen 3. 5 dumplings 450 yen 4. Gomoku Ankake Kata Yakisoba 950 yen 5. Sake 550 yen Everything is delicious ? The best ? ・・・・・・・・・・・・・・・ February 2019 I visited at the end of the drinking party ⭐️ It's a small shop where only about 5 people can sit at the counter. The distance between the seats and the kitchen is very close, so you can see how they are making. It's nice to see the wok when making fried rice ? It feels delicious just by looking at it ? The actual taste was delicious with dark fried rice ? I want to eat ramen next time.
N	Nockn Pockn on Google ★ ★ ★ ★ ★ 呑んだ後にGooglemapで見た目が美味そうなラーメンを探して来ました。出汁感の無いスープに硬くて塩辛いチャーシューで無言の完食。 After swallowing, I searched Google map for a ramen that looked delicious. A soup with no soup stock and a hard and salty char siu to complete the meal silently.
ブ	ブラックウィドウ on Google ★ ★ ★ ★ ★ ※2021年10月6日訪問雑居ビルに囲まれた狭い路地にあるめしや朔軒さんへ。カウンターのみ5席と狭い店構えで、創業昭和39年の老舗である。数あるメニューから、ランチタイムに提供されるチャーハンセットをチョイスしてみた。カウンターから厨房までの距離が近い。熱気を感じられるだけでなく、調理工程も良く見え、巨漢の大将が手際良く具材を切ってから鉄鍋を軽々振る。先ず提供されたチャーハンは、1人前のボリューム。具材にチャーシューが多く使われていて、その味わいもさることながら、食べ応えに満足。続いて提供されたラーメンは、昔ながらの中華そば。麺量は半ラーメン程度だが、器は普通サイズ。チャーシューに自信がある現れだろう、こちらにも厚めに切られた2枚がトッピングされ、更に刻みネギ、メンマ、ナルトの構成。はじめは麺に対して多めのスープと思えたが、個人的に飲みやすく、チャーハンの箸休めにも最適だった。シメに提供されたのは、杏仁豆腐。ランチとはいえこれで800円は、再訪したくなる老舗のサービスでしたね。 ※2021年11月10日訪問前回から1度再訪するも、満席で回避。それ以来の訪問。狭い厨房で巨漢の大将が材料に包丁を入れ、鉄鍋を振るう様は圧巻。今回もチャーハンセット。チャーハンの具材であるチャーシューはラーメンのタレに浸けられ、大好きな味わい。もちろん、ラーメンのタレにはチャーシューの旨味が含まれ、スープが美味い。シメは杏仁豆腐。満足度が高いこの800円のランチは、イチオシだ。 * Visited October 6, 2021 To Meshiya Sakuken in a narrow alley surrounded by multi-tenant buildings. It is a long-established store founded in 1964 with a small store with only 5 seats at the counter. I chose the fried rice set offered at lunch time from the many menus. The distance from the counter to the kitchen is short. Not only can you feel the heat, but you can also see the cooking process well, and the giant general cuts the ingredients and shakes the iron pan lightly. First of all, the fried rice provided is a volume for one person. A lot of char siu is used as an ingredient, and I am satisfied with the taste as well as the taste. The ramen that was subsequently offered was traditional Chinese noodles. The amount of noodles is about half ramen, but the bowl is a normal size. You will be confident in the char siu, which is also topped with two thickly cut pieces, and is composed of chopped green onions, menma, and naruto. At first, it seemed to be a lot of soup for noodles, but it was easy to drink personally and it was perfect for fried rice chopsticks rest. The almond tofu was provided to the shime. Even though it was lunch, 800 yen was a long-established service that made me want to visit again. * Visited on November 10, 2021 Even though I revisited once from the previous time, I avoided it because it was full. Visits since then. It is a masterpiece that the giant general puts a knife in the material and shakes the iron pot in a small kitchen. This time also the fried rice set. Char siu, which is an ingredient of fried rice, is soaked in ramen sauce and has a favorite taste. Of course, the ramen sauce contains the umami of char siu, and the soup is delicious. The shime is almond tofu. This 800 yen lunch, which is highly satisfying, is highly recommended.