鯛ろく

Name: 鯛ろく
Address: Saiwaicho, Chigasaki, 〒253-0052 Kanagawa,Japan, 〒１５９０ Kanagawa, Japan

4.1/5 ★ に基づく 8 レビュー

Contact 鯛ろく

住所：	Saiwaicho, Chigasaki, 〒253-0052 Kanagawa,Japan
電話：	📞 +879
Webサイト：	https://m.facebook.com/tairokuchigasaki/
カテゴリ：	居酒屋 ,
街：	〒１５９０ Kanagawa

Saiwaicho, Chigasaki, 〒253-0052 Kanagawa,Japan

Best Izakaya restaurant in japan

H	Hiro Sa on Google ★ ★ ★ ★ ★ オープン記念で生ビール１杯サービスって事で訪問。お通しから大当たり！軽くのつもりが本腰据えて呑んでしまいました。釣り好きのマスターが自ら釣り船に乗って調達してくる魚は、当たり前だけれどとても新鮮。料理は一品一品どれも丁寧な仕事をされていて、とても美味しいです。マスターが選んで仕入れたこだわりの日本酒も、どの料理にもとても合います。 We visited for a glass of draft beer to commemorate the opening. A big hit from the through! I intended to be light, but I swallowed it while sitting down. The fish that the fishing enthusiasts master on their own by procuring on a fishing boat is naturally fresh. Every dish is carefully cooked and is very delicious. The masterful sake selected and purchased by the master goes well with any dish.
n	nemo on Google ★ ★ ★ ★ ★ 美味しいですよねー魚好きでなくてもいいお店です。青魚苦手だったのですが、ここの鯵はうまいと思いました。 It is delicious It is a good shop even if you don't like fish. I was not good at blue fish, but I thought that the fish here was fine.
和	和義加藤 on Google ★ ★ ★ ★ ★ 新鮮な魚料理！なぜなら大将自ら釣ってるから? Fresh fish dishes! Because the general is fishing himself ?
c	chochin maru on Google ★ ★ ★ ★ ★ 和食と日本酒楽しみたければ、すごく美味しく値段もリーズナブルに楽しめます。おかみさんとダンナのホスピタリティも素敵です。オススメ! If you want to enjoy Japanese food and sake, you can enjoy it very deliciously and at a reasonable price. The hospitality of mom and Danna is also wonderful. recommendation!
K	Kiyoshi Miyazaki on Google ★ ★ ★ ★ ★ 茅ヶ崎南口徒歩3分で到着、暑い日差しを受けてからの晩酌は最高でした。南口を降りると比較的人の流れは右側に向かうのが多い昨今、どっこい左側の旧商店街にも未だ未だ元気なお店は多くあります。その一つに鯛ろくがあり、唐揚げで有名なロケットチキンと階段を共有する目立たぬ存在なのですがご主人の料理は本格的です。お造りは勿論のこと、アジフライ、ホタテフライ、タチウオのフライの三種盛りはホクホクと白身が口の中に広がっていきます。タチウオの骨素揚げの塩味はお酒も進み、乾いた喉を潤してくれること間違えない。お通しのクラゲ、自家製にポテトフライを合間に摘んでゆっくり楽しんでもリズナブルな料金が懐にも優しいお店。 Arrived in 3 minutes on foot from the south exit of Chigasaki, and the evening drink after receiving the hot sun was the best. Nowadays, when you get off the south exit, the flow of people tends to go to the right side, and there are still many healthy shops in the old shopping street on the left side. One of them is sea bream roku, which is an inconspicuous existence that shares the stairs with rocket chicken, which is famous for fried chicken, but the master's cooking is authentic. As well as sashimi, the three types of fried sardines, scallops, and hairtails have a fluffy and white meat that spreads in your mouth. There is no doubt that the salty taste of deep-fried hairtail will make you drink more and moisturize your dry throat. A restaurant where you can enjoy your favorite jellyfish, homemade potato fries in between, and enjoy a relaxing price.
a	akina Teraishi on Google ★ ★ ★ ★ ★ 昼は前日に電話して空いてるか聞かないと当日は食べられません。そこが難点ですが定食はボリューミーで茅ヶ崎では上位に入るほどの美味しさです。また食べたいなぁ〜と思わせてくれる新鮮さ！ Is it free to call the day before noon? If you don't ask, you won't be able to eat on the day. That's the drawback, but the set meal is volumey. It is delicious enough to be ranked high in Chigasaki. Freshness that makes me want to eat again!
永	永井健司 on Google ★ ★ ★ ★ ★ また行ってきました。今回は、白ワイン(何とボトルが1300円！)を頼んでみました。太刀魚のカルパッチョと良く合います。アジフライ、、、ヤッパリ美味しいです！メヒカリもあったので迷わず注文しました。ホッケの開きも食べごたえ十分です。天ぷらに姿を変えた太刀魚もホクホクです。また、食べすぎました? 今回は家内と二人で再訪問しました。店内は静かでゆっくりお酒を楽しむことができます。今回は、アジフライ、穴子焼き、季節の天婦羅、ホタテバター、〆鯖太巻き、握り寿司等を頼みました。アジフライは、肉厚で柔らかく美味しかったです。天婦羅も、牡蠣、太刀魚、ふきのとう、絶品でした。お酒は、ビール1本と日本酒半合を6杯ずつ飲みましたが、合計10,800円でした。落ち着いて飲みたい方にはお薦めです。 Googleで検索をしたら評価が良かったので入ってみました。魚中心の和食のお店でした。ご主人は平塚のお寿司屋さんで修行をしただけあって、肴は上品でとても美味しかったです。太刀魚の塩焼きを頼んだのですが、肉厚の身を三つ編みにして焼いて出てきました。日本酒の種類も豊富です。半合から頼めるので色々な種類を少しずつ飲むことができます。欲張りな方にはもってこいです。また茅ヶ崎飲みをする際には、是非とも行きたいお店です。 I went there again. This time, I asked for white wine (bottles are 1300 yen!). It goes well with Carpaccio of sword fish. Horse mackerel, yappari delicious! As there was mehikari, I ordered without hesitation. The opening of the hokke is also enough to eat. The tuna fish that has changed its shape to tempura is also Hokuhoku. Also, I ate too much This time I visited again with my family. The restaurant is quiet and you can enjoy a drink slowly. This time, Ajifurai, conger eel grilled, seasonal tempura, scallop butter, deadline SabaFutoshi wound, asked the nigiri sushi and the like. Horse mackerel was thick and soft and delicious. Tempura was also an oyster, sword fish, and fukinoto. For sake, I drank one beer and six sake half bottles, for a total of 10,800 yen. Recommended for those who want to keep calm and drink. If I did a search on Google, I entered it because the evaluation was good. It was a fish-centered Japanese food shop. My husband was only practicing at a sushi restaurant in Hiratsuka, and the chopsticks were elegant and very delicious. I asked for grilled salted fish, but I turned it into a thick body and made it into a braid. There are many types of sake. You can drink various kinds little by little because you can ask from the other side. It is perfect for greedy people. In addition, when you drink Chigasaki, it is a shop you want to go by all means.
o	ocean blue on Google ★ ★ ★ ★ ★ Good fish food. Ur request can be accepted maybe.