rece Nihonbashi - Chuo City

Name: rece Nihonbashi - Chuo City
Address: ブリリアンビル 1F 2 Chome-16-3 Nihonbashi, Chuo City, Tokyo 103-0027, Japan, 103-0027, Japan

4.7/5 ★ に基づく 8 レビュー

Contact rece Nihonbashi

住所：

ブリリアンビル 1F 2 Chome-16-3 Nihonbashi, Chuo City, Tokyo 103-0027, Japan

電話：

📞 +88779

Postal code :

103-0027

Webサイト：

https://rece-nihombashi.com/

Opening hours :

Saturday	12–3PM
Sunday	12–3PM
Monday	Closed
Tuesday	5–11PM
Wednesday	5–11PM
Thursday	5–11PM
Friday	5–11PM

カテゴリ：

イタリアンレストラン ,

ブリリアンビル 1F 2 Chome-16-3 Nihonbashi, Chuo City, Tokyo 103-0027, Japan

Best Italian restaurant in japan

Y	Y Y on Google ★ ★ ★ ★ ★ 日本橋駅から徒歩5分。大通りを渡るのに少々遠回りをしなくてはならずアクセスが少し不便。正面の窓はかなりインパクトがありとても素敵。コースでオーダー頂いていたようです。 [b:Stuzzichino 栗の前菜 Antipasto Freddo サーモン Antipasto Caldo いわし Primo Piatto ポルチーニのリングイネ Secondo Piatto 北海道産仔牛のカツレツ Dolce 栗のクレープ Caffe コーヒー ] 前菜は量を半分ぐらい少なくてもいいかな。 1皿のボリュームがアラカルトのようにでてきてしまいそれだけでお腹が一杯に。カツレツがちょっと油っぽくて塩コショウがたりず味がぼけていたのが残念。もっとがっつりパルミジャーノがかかっていても良いかと思う。ポルチーニのリングイネのアルデンテ具合がとてもよかった。ドルチェのクレープはクレープ皮は普通のタイプのほうがよかったかも。栗の粉を混ぜたせいかばりばりのあまり美味しくない歯ごたえになってしまっていた。中のクリームは栗の味がしっかりして甘さ加減もとてもよかったです。 5 minutes walk from Nihonbashi Station. You have to make a detour to cross the main street and access is a little inconvenient. The front window has a great impact and is very nice. It seems that they were ordered on the course. [b: Stuzzichino Chestnut appetizer Antipasto Freddo Salmon Antipasto caldo Iwashi Primo Piatto Boletus linguine Secondo Piatto Hokkaido veal cutlet Dolce Chestnut crepes Caffe coffee ] I wonder if the appetizer can be about half as small. The volume of one dish comes out like an a la carte That just fills your stomach. The cutlet is a little oily and there is no salt and pepper It is a pity that the taste was blurred. Even if Parmigiano is more tight I think it ’s good. Boletus linguine's al dente was very good. For Dolce crepes, the normal crepe skin might have been better. The chestnut powder was mixed and the texture was not so delicious. The cream inside had a good chestnut taste and was very sweet.
K	K A on Google ★ ★ ★ ★ ★ 夫婦で利用しました。結論から言うと最高のお店です。間違いなく行っておくべき。【店内】元々は銀座なんかによくある小さなブティックだったのでしょうか？お店の面積は縦長で狭めですが、窮屈さを感じさせないレイアウトの席配置になっており居心地はとてもよかったです。逆に縦長であることで、いっしょに食事を楽しむ相手しか視界に入らず、パーソナルスペースが確保出来ているように思えます。【料理】料理は7品のコースを堪能させていただきました。パスタ2品はそれぞれ雰囲気の違うもので美味しく、魚料理は軽くパン粉をまぶして焼き上げてあり、食感も楽しく、香草がきいており味も美味でした。お肉料理も単なるステーキでなく、オリジナル感のあるメニューを出していただき、楽しかったです。デザートで出た栗の蜂蜜を使ったガレットのようなものは人生で初めて食べる味でした。こちらは人によっては合わないかもしれませんが、個人的にはエスプレッソと合う味で楽しめました。【サービス】この日接客してくださったのは女性の方でしたが、お店の雰囲気に合ったやわらかで親しみやすい雰囲気をお持ちの方で、料理説明ももちろん、ちょっとした会話もとても楽しく、本当によい食事になりました。このひとに会いたいなぁという理由でも通えそうです。また必ず訪問したいと思えるお店に出会えて最高です。ありがとうございました！ I used it as a couple. In conclusion, it's the best shop. You should definitely go. [Inside the store] Was it originally a small boutique that is common in Ginza? The area of the shop is vertically long and narrow, but the seating arrangement is so comfortable that you don't feel cramped. On the contrary, because it is vertically long, only the people who enjoy eating together can see it, and it seems that a personal space can be secured. 【cuisine】 I enjoyed the 7-course cooking course. The two pasta dishes had different atmospheres and were delicious, and the fish dishes were lightly sprinkled with bread crumbs and baked, the texture was pleasant, the herbs were crisp, and the taste was delicious. The meat dish was not just a steak, but it was fun to have an original menu. The dessert-like galette made from chestnut honey was the first taste I had in my life. This may not suit some people, but I personally enjoyed it with a taste that goes well with espresso. 【service】 It was a woman who served us on this day, but she had a soft and friendly atmosphere that matched the atmosphere of the restaurant, and she enjoyed not only cooking explanations but also a little conversation, making it a really good meal. became. I think I can go there because I want to meet this person. It's great to meet a shop that you definitely want to visit. Thank you very much!
M	Ms. Lily on Google ★ ★ ★ ★ ★ お料理はもちろん、ワインのセレクトが素晴らしいです。ペアリングがかなりお得です。グラスで出しちゃって大丈夫？！という様なワインも出てきて大満足でした！！ Not to mention the food, the wine selection is wonderful. Pairing is a great deal. Is it okay to put it out in a glass? !! I was very happy with the wine that came out! !!
o	oh bana on Google ★ ★ ★ ★ ★ 日本橋駅から少し歩く。夜は人通りのないオフィス街にあるが満席だった。そんなに広くない店内だが隣の席との間隔はまあまあ広い。接客は丁寧でワインが美味い。料理は旬のものが食べれる。前菜の蛸とパスタが最高だった Walk a little from Nihonbashi station. It was in an uncrowded office district at night, but it was full. The store isn't that big, but the space between the seats next to it is fairly wide. The customer service is polite and the wine is delicious. You can eat seasonal dishes. The appetizer octopus and pasta were the best
r	r on Google ★ ★ ★ ★ ★ スタッフの方の説明が丁寧で、お料理にもその心遣いが表れているような気がしました。前先からメイン、デザートまで、すべて美味しかったです。特に鴨肉は4〜5時間煮込んでいるらしく、柔らかくジューシーでした。アオリイカのジェノベーゼも、風味豊かでまた食べたくなる味☺️ 一番好きだったのは、中にフォアグラが入って、トリュフと一緒に食べる北あかり?新鮮でした！ The staff explained politely, and I felt that the thoughtfulness was reflected in the cooking. Everything from the front to the main and dessert was delicious. Especially the duck meat seems to have been simmered for 4 to 5 hours and was soft and juicy. Aori squid Genovese is also flavorful and makes you want to eat it again ☺️ What I liked the most was the fresh Akari Kita, which has foie gras inside and is eaten with truffles!
S	Shibainu on Google ★ ★ ★ ★ ★ 前菜からデザートまで素材を活かして丁寧に調理されています。洗練された雰囲気の店内で、家族でゆっくりと食事を楽しめました。 From appetizers to desserts, the ingredients are carefully cooked. The family enjoyed a relaxing meal in the sophisticated atmosphere of the restaurant.
A	Ann Deng on Google ★ ★ ★ ★ ★ It was a cosy, lovely and delicious Italian restaurant. Dishes were served one by one separately, and tableware change every time while the next dishes served. Wine was great too. Beautiful place for dating, charming place for food lovers.
A	Andreas Dunning on Google ★ ★ ★ ★ ★ I visited here in business trip. Her sommelier's English isn't perfect, but it's enough to amuse the conversation. I was impressed by the Italian cuisine that utilizes Japanese ingredients. You should eat the main Wagyu beef.