Osteria L'amante - Nagoya

It was delicious The store was large and seemed to be easy to use! It seemed that even a large number of people could go, so I will try using it again. There are also types of wine!

We went for dinner on weekdays with two people. I ordered Sea bream carpaccio with sweet summer? Organic vegetable pizza Oil-based karasumi pasta Carpaccio Light in all of acidity, saltiness, sweetness, and umami I expected the umami of sea bream, the acidity of sweet summer, and the sweetness, but it was almost tasteless. It's like eating the sashimi of sea bream as it is. There was also a slight odor. Organic vegetable pizza You can eat it. The root vegetables on the pizza are not so delicious. The colors are ... Oil-based karasumi pasta I'm sorry if I made a mistake, but it tasted like dried noodles on the market. Karasumi? Asari? I thought it might have been put together a little better because of the smell of. Generally, I will not go there for the second time. I don't recommend it either. It was so subtle that I forgot to take a picture of Carpaccio, which came first.

After checking out ibis Styles Nagoya, which was taken care of overnight, I went to an Italian restaurant in a residential area of ​​Nagono for lunch. The inside of the store is a spacious and stylish space. It's a popular store that fills up in about 15 minutes from the opening ... It's good to make a reservation 30 minutes in advance. Immediately ordered pasta lunch from Tribby. ◆ Pasta lunch (1,000 yen including tax) ・ Swordfish and peppers with tomato sauce ・ Salad ・ Bread ・ Apple jelly ◇ Ebisu raw beer (580 yen) Tomato sauce with swordfish and hot aldente match with boiled penne It ’s really delicious! !! !! It is a wonderful cospa that the pasta is free with a salad at a price of 1,000 yen. The customer service of the staff was also very good.

Thank you for the meal.

My best friend ?'s sister ?. I made a reservation at 13:00 ??‍♀️ The soup came early after I ordered the food ? It took a long time since the other main pasta was brought in soup ... ? I wonder if it makes sense to go for lunch ... I felt honest ? Also, in addition to the fact that allergies were not confirmed first ... It contains the number one salmon that is the source of allergies ... ? Tongue twister, the clerk would explain and if I hadn't talked about salmon ? I made a mistake and was about to bring it to my mouth and eat it ? The bread was just placed without any explanation. Three slices of bread for two people to share ... The two slices were eaten, but the brightly dyed blonde-style sister who was in charge of each other when they gave each other said, "Can I give you a pigtail?" Without saying ... Arbitrarily lowering bread etc. ? If I don't have those trivial things fixed, I'm paying to eat delicious food ? I was just disgusted and had a bittersweet lunch ? Forgive me ~ ? ▹◃┄▸◂┄▹◃┄▸◂┄▹◃┄▸◂┄▹◃▹◃┄▸◂┄▹◃ I was in trouble because it was too late for the food to be delivered ... ? Even though the story was lively, I wondered if it was an impossible response ... The food was delicious ? It was just a lunch party that made me feel uncomfortable ? Turnip soup ... The original goodness of turnip is influenced by the flavor and taste due to too much pepper ⚡️ I felt that delicious soup was unreasonable and should be improved ?

Casual ☆ Authentic Italian I found a great lunch menu at one of the 100 Italian restaurants in Shikemichi and made a reservation (^^) ♪ If you walk along the Shikemichi, you will find the Asama Shrine where the big ginkgo is beautifully colored yellow, and you entered the shop at the reserved time while feeling the history and the atmosphere of the end of autumn (^^) ♪ Guided by a friendly clerk to the counter seat ♪ Saturday lunch is full of female customers younger than office workers, so it's a pretty tough atmosphere to dive in, but thanks to making a reservation, I was glad that I was guided to a seat with a relatively large number of seats at the back of the counter. ♪ It's lunch for lunch, so don't hesitate to start with sparkling wine (^^) ♪ ◯ Sparkling wine ◯ Namami white wine By the time I finished eating the appetizer, the glass was empty, so I added white Minami white wine (^^) ♪ It pours into Namami, so it's cute to spill a little when drinking ♪ (´ε ｀) ◯ Lunch course ¥ 2100 ☆ Kuchitori: Burdock soup You can grab your stomach with the umami of burdock (laughs) ☆ Assorted appetizers: duck salad, terrine, Carrot Lape, 16 stone rice Enjoy appetizers with sparkling wine (^^) ♪ ☆ Homemade focaccia The warmth of the baked horse remains, and it's fluffy ♪ ◎ Shrimp and shiitake cream sauce spaghetti Shrimp is delicious and delicious ♪ The cream sauce is the smooth taste of the stone ♪ Spaghetti is a thin dry noodle that is boiled a little and hardened. I'd prefer it to be a little softer. ☆ Homemade focaccia half replacement The rest of the cream pasta sauce was also delicious and I wanted to eat it beautifully with focaccia ♪ ◎ Grilled yellowtail, beet puree, garland chrysanthemum salad The yellowtail with a moderate amount of fat was cooked well, and the colorful beet puree was delicious. ◎ Dessert ◎ Drink iced coffee A homely and casual restaurant ☆ "Body-friendly ingredients" "Delicious pasta" "Ultimate blood-drained fish" All of them are delicious ♪ It was delicious without any omissions even at lunch ♪ I understand how popular it is to wait outside ♪ (´ ▽ ｀) It was a treat m (__) m

Use the 2100 yen course for lunch The inside of the store has a very casual atmosphere and you can easily enter it. There are also chopsticks, so you don't have to worry about it. All of them are delicious, but the taste was strong overall, so I felt a little persistent when I was eating many items. The salt concentration is perfect for drinking with sake. The timing of the food was perfect because it was a free time. I think I want to go again. The course is quite voluminous, so I wonder if pasta lunch will be good next time.