鮎乃家 - Yuzawa

Name: 鮎乃家 - Yuzawa
Address: Ono, Yuzawa, 〒019-0205 Akita,Japan, Akita, 019-0205, Japan

4.6/5 ★ に基づく 8 レビュー

Contact 鮎乃家

住所：

Ono, Yuzawa, 〒019-0205 Akita,Japan

電話：

📞 +88

Postal code :

019-0205

Webサイト：

https://www.ayunoya.com/

Opening hours :

Saturday	11AM–2PM
Sunday	11AM–2PM
Monday	11AM–2PM
Tuesday	11AM–2PM
Wednesday	11AM–2PM
Thursday	11AM–2PM
Friday	11AM–2PM

カテゴリ：

日本料理屋 ,

街：

Akita

Best Japanese restaurant in japan

H	Hide Taka on Google ★ ★ ★ ★ ★ 国道より奥に所在しますが～タタズマイも風情があり勿論❗️鮎も旨し☺️ It is located behind the national highway ~ Tatazumi is also tasteful Of course ❗️ 鮎 ☺️☺️
才	才田美成子 on Google ★ ★ ★ ★ ★ お店の場所はわかりにくかったんですが、お店の雰囲気は凄くよかった?鮎のお膳2860円を頼んだのですが大満足です?少食の人はワンランク下がいいかも☺️私はペロリでした?プレミアム飲食劵利用もできたし年一回の贅沢させてもらいました? The location of the shop was hard to understand, but the atmosphere of the shop was very good ? I ordered a sweetfish set of 2860 yen, but I am very satisfied ? It may be good if you eat a little bit ☺️ I was perori ? I was able to use the premium dining room and I had a luxury once a year ?
K	Ken T on Google ★ ★ ★ ★ ★ 自前で養殖した鮎を堪能できます。稚鮎は頭から食せます。塩焼き、田楽、唐揚げ、甘露煮、刺身、何でもあります。鮎好きには聖地です。 You can enjoy the ayu that was cultivated by yourself. You can eat juvenile sweetfish from the head. Grilled salt, Miso Dengaku, fried chicken, Kanro-ni, sashimi, anything. It is a sacred place for sweetfish lovers.
k	kutu on Google ★ ★ ★ ★ ★ 鮎を食べて初めて美味しいと感じました。特に美味しかったのは鮎のから揚げで、骨を全く気にしないで頭から丸ごと食べられます。あとお刺身もいただきましたが、コリコリしていてハタハタに似ていた気がします。また、お店の窓から養殖している池が見えるようになっており、天然の心地良い風が吹き抜けて快適に過ごすことができました。お店の方はとても親切でしたし、トイレも綺麗で使いやすかったし、駐車スペースも広いしで、訪問して良かったです。 I felt it was delicious for the first time after eating sweetfish. Especially delicious was the fried sweetfish, which you can eat whole from your head without worrying about the bones. I also got sashimi, but I think it was crunchy and resembled Hatahata. In addition, the pond where the aquaculture is being cultivated can be seen from the window of the shop, and the natural and pleasant breeze blows through and I was able to spend a comfortable time. The shop was very kind, the toilet was clean and easy to use, and the parking space was large, so it was good to visit.
C	City Green on Google ★ ★ ★ ★ ★ もう満足鮎好きなら行く価値ありちょっと細い道に入るので行く前にリサーチした方がいいです Already satisfied If you like sweetfish, it's worth going I'm going into a narrow road You should research before you go
大	大和田真理子 on Google ★ ★ ★ ★ ★ 味はケチの付け所がありません。ボリュームがありますお店の方が親切で温かいです「芍薬コース」の鮎は、塩焼き、唐揚げ、刺身、握り寿司、甘露煮、田楽焼き The taste has no stinginess. There is a volume The shop is kinder and warmer Ayu from the "Sashiyaku Course" is grilled with salt, fried chicken, sashimi, nigiri sushi, Kanro-ni, and Dengaku
ミ	ミミー on Google ★ ★ ★ ★ ★ お刺身が食べたかったのですが時期が過ぎていて食べれませんでしたが、鮎がとにかく美味しかったです。今度は夏に行って是非生で食べたいです。私は運転手で飲めませんでしたが鮎酒も美味しいとの事です。 I wanted to eat sashimi, but I couldn't eat it because the time had passed, but the sweetfish was delicious anyway. I definitely want to go to summer and eat it raw. I couldn't drink it as a driver, but Ayu sake is also delicious.
史	史都多賀 on Google ★ ★ ★ ★ ★ 2019年６月８日に食事に立ち寄りさせて頂きました。小町の岩谷堂を探す時に鮎乃家の看板を偶然見つけ初挑戦しました。道の駅おがちから30分も掛かりませんが雄勝川を渡り小野小町が晩年を過ごした岩谷堂入り口を過ぎると大きな造りのお店が有りました。どちらかと言えば個人よりは団体様向けの割烹料理店の内装でしたがお部屋を個人で貸切で食事が出来ました。小町鮎定食税込2800円で鮎三昧を美味しく堪能させて頂きました！鮎の刺身、定番塩焼き、田楽、唐揚げ、佃煮、フキの煮物、フキの味噌汁と自家製ご飯でした。この価格帯では、満足感が有りました！おまけで帰りに小町の岩谷堂を腹ごなしに散策しました。少し解りずらい場所ですが鮎料理専門店ですので是非訪ねてみて下さい！ I stopped by for food on June 8, 2019. When I searched for Iwatani-do in Komachi, I made a first attempt by finding a signboard for the Ayano family. It took less than 30 minutes from the roadside station, but there was a large-scaled shop past the Iwatani-do entrance where Onokomachi had spent the later years crossing the Ogachigawa River. If anything, it was the interior decoration of the restaurant for the group-like than the individual, but I could dine privately in my room. Komachi rice cake set meal 2800 yen for deliciously enjoyed the rice cake for 2800 yen! It was sashimi of salmon, standard salt grilled fish, fried rice, fried chicken, boiled in soy sauce, boiled oysters, miso soup of oyster mushroom and homemade rice. There was a sense of satisfaction at this price range! As a bonus, I took a walk around Iwatani-do in Komachi. It is a place that is a bit difficult to understand, but it is a restaurant specializing in salmon so please visit us!