Oiso Korean Restaurant - Chiba

I went to the first day of declaring and ate Korean food. It is a shop where moms are friendly and loved by everyone. The pork shabu-shabu and seafood pancake were delicious. I heard that I am also having lunch, so I will invite my friends.

I've been interested in it for a long time, so I went for lunch on Saturday. There is a table and a tatami room in the store, which is rather large. Many signs of golfers and celebrities are displayed on the TV. I don't watch TV, and I don't know much about golfers or entertainers. The one I asked for was "Sanchoyu," 1300 yen. I was confused with Ishiyaki Bibimbap, but I chose ginseng hot water because I like it. Three kimchis have appeared. Garlic sprouts, Chinese cabbage and radish. Kimchi is not too spicy and delicious. I especially liked the garlic sprouts. A salad was also included, but this dressing is also normal for business use. Ginseng-yu had half a chicken and rice in the belly. The green onion is plentiful, and other chestnuts are included. The taste is not so strong, it feels like an assassination. It had a refreshing taste compared to the ginseng hot water that I had eaten before. The chicken is cooked fairly tenderly. However, the meat doesn't have much taste, probably because the soup tastes so good. I ate it with the attached salt. Also, the meat was so dry that I didn't think it was delicious. It was a pity that they were waiting on customers. What kind of hospitality is it to keep silent when offering food? I remember having other customers at other Korean restaurants to serve me well, so I think Korean culture and customs are irrelevant. The customer service level of this store is simply low. The food is not as good as I expected, and the customer service is not suitable, so it is unlikely that I will return. Thank you for the meal.

Korean restaurant in central Chiba. Regular holidays are fixed, but otherwise open 24 hours a day. A rare shop that you can drink during the day. It seems that many professional golfers will come to the store, and the shop is filled with colored paper. I also like the response of Omoni and the clerk. It has a warm atmosphere like a shop where someone who knows relatives does. Samgyeopsal “Crystal” Yaki is a specialty of this shop. All dishes are delicious, but personally I recommend eating Kamjatang with extra sesame seeds. If you get lost in Korean food in Chiba Chuo, it's a good idea to aim for a stomach.

You can enjoy authentic Korean food near Chiba Station. I ordered Calbitan and Omasum sashimi. They were both delicious. I think the price range is a little higher (Is it the same price range as casual French and Italian?). Cospa is good! Great deals! That's not to say, but I think it's safe to think that you can eat delicious Korean food for the price.

Yukgaejang set meal 800 yen Ramen bowl-sized yukgaejang soup and rice with several small bowls.

I visited it because there are many reviews, but the conclusion is that it is expensive. As you can see in the photo, the Samgyeopsal set has this amount of meat and small plates for 2 servings, for a total of 3000 yen. (Tax excluded) Most of the other menus are basically 1500 yen or more. Since the quantity of each item is small, if you order several types, the price will be quite good. The pork ribs baked on the crystal plate were crispy and delicious. The word of mouth is divided into good opinions and bad opinions, but somehow I understood the reason. I won't mention the customer service attitude because it may be Korean style.