OGUNIGAWA KANKOU - Mogami District

4/5 に基づく 8 レビュー

Contact OGUNIGAWA KANKOU

住所 :

Funagata, Mogami District, Yamagata 999-4601, Japan

電話 : 📞 +88
Postal code : 999-4601
Opening hours :
Saturday 8AM–5PM
Sunday 8AM–5PM
Monday 8AM–5PM
Tuesday Closed
Wednesday 8AM–5PM
Thursday 8AM–5PM
Friday 8AM–5PM
カテゴリ:

Funagata, Mogami District, Yamagata 999-4601, Japan
本間一哉 on Google

卵入り鮎が美味しいでした
The sweetfish with eggs was delicious
S
S NAKAMURA on Google

鮎定食美味しかったです❗天然の鮎の塩焼き&味噌焼、初めて食べました❗☝
Ayu set meal was delicious
もちともち on Google

あゆの刺身、美味しかったです! 今回は予約して行きました。予約しないと食べられないかも? あゆの塩焼きは頭が小さいので全て美味しく食べられました! あゆは味噌より塩が断然オススメです
Ayu sashimi was delicious! I made a reservation this time. Maybe you can't eat without making a reservation? Ayu's grilled salt had a small head, so it was all delicious! Salt is definitely recommended for Ayu rather than miso
冴島くぅ on Google

前にテレビで見て卵入りの鮎! 食べたことないなぁと思い いざ行ってみました! 店員の方も愛想がよくなおかつ とても鮎も美味しかったです! 骨ごと食べられたので凄い美味しかったです! お汁はカニ汁とても美味かったです
Ayu with eggs on TV before! I think I've never eaten I went there! The clerk is also friendly Ayu was also very delicious! The whole bone was eaten so it was really delicious! The crab juice was very delicious
濱田達海 on Google

朝8:00からうどん、そばが食べられます。オトリと釣り券も、勿論売ってます。川の100m上流の河川敷は芝生と東屋、水道があり野宿できます。トイレはここに水洗便所があります。
You can eat udon and soba from 8:00 in the morning. Of course, we also sell Otori and fishing tickets. The riverbed 100m upstream of the river has a lawn, an eastern house, and a water supply, so you can stay in the field. There is a flush toilet here for the toilet.
m
mitsuru kameyama on Google

8月の最終土曜日に伺いました。大雨で大変な被害を受けたようですが再開しましたね。。鮎定食は絶品でした。是非とも鮎ご飯も追加して食べてください。それとカニ汁も絶品でしたね。。
I visited on the last Saturday of August. It seems that the heavy rain caused great damage, but it has resumed. .. The sweetfish set meal was excellent. Please add sweetfish rice and eat it. Also, the crab juice was excellent. ..
o
osugi chan on Google

舟形町小国川のほとりにあります小国川観光というところです。鮎の塩焼きを食べさせてくれます。今回は松原のやな場にかかった天然鮎の塩焼きを頂きました。松原という場所は川に大きな石があって、しかも急流であるためそこで育つ鮎は身が引き締まってややスリム、顔が小さい美人鮎なんだとか。写真にある小国川の水で育てた養殖鮎も身がしっかり入っていて今の時期は天然鮎より美味しいと説明を受けましたが、ここはやはり厳しい自然で育った頑張り屋の鮎に敬意を払ってよく味わって頂きました。なるほど、子持ち鮎で栄養は卵に吸い取られたのではないかと心配しましたが、全く問題なし。身も内臓もたまごも一緒に食べた時のバランスと風味は格別。香りも味も上品かつ力強さを感じました。一度食べたら美味さが忘れられない川蟹?汁もまた美味しかった。蟹すり身団子が少なかったのは残念。
Ogunigawa sightseeing is located on the shore of Ogunigawa in Funagata-cho. Lets you eat salted sweetfish. This time, we had a salted grilled natural sweetfish that was hung in a place in Matsubara. Matsubara is a place where there is a large stone in the river and the rapids are so fast that the sweetfish that grows up is a beautiful, sweet, slightly slim, small face. The cultured ayu grown in the water of the Oguni River in the picture is also well-introduced and explained that it is more delicious than natural ayu this time, but here again I respect the ayu of the hard worker who grew up in the harsh nature We paid and tasted well. Indeed, I was afraid that the nuts were absorbed by the eggs in the baby sweetfish, but there was no problem at all. The balance and flavor of eating body, offal and egg together are exceptional. The aroma and taste were both elegant and powerful. The river crab soup, which you can't forget once you eat it, was also delicious. I am sorry that there were few crab surimi dumplings.
h
h k on Google

9月に入れば混み合うと思い8月21日に伺いました。 11時に到着、先客は一組で座敷に上がり鮎定食を鮎ご飯へ変更し注文しました。 鮎の塩焼きや田楽が美味いのは勿論のこと、その他のおかずも大変美味しいです。 山形県内では鮎を名物にしている市町村がありますが、ここの鮎が一番風味があり美味しいと思います。定食だけでも満足しましたが、塩焼きをあと1〜2匹追加すれば大満足かと思いました。
I visited on August 21st because I thought it would be crowded in September. Arriving at 11 o'clock, the first customer went up to the tatami room and changed the sweetfish set meal to sweetfish rice and ordered. Not only the salt-grilled sweetfish and Miso Dengaku are delicious, but the other side dishes are also very delicious. There are cities, towns and villages in Yamagata prefecture that specialize in sweetfish, but I think the sweetfish here are the most flavorful and delicious. I was satisfied with the set meal alone, but I thought I would be very satisfied if I added one or two more grilled fish.

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