Noriben Ichinoya - Chiyoda City

Name: Noriben Ichinoya - Chiyoda City
Address: 2 Chome-2-5 Kudanminami, Chiyoda City, Tokyo 102-0074, Japan, 102-0074, Japan

3.7/5 ★ に基づく 8 レビュー

Contact Noriben Ichinoya

住所：	2 Chome-2-5 Kudanminami, Chiyoda City, Tokyo 102-0074, Japan
電話：	📞 +87
Postal code :	102-0074
Webサイト：	https://noriben-tokyo.com/
カテゴリ：	弁当製造業者 ,

2 Chome-2-5 Kudanminami, Chiyoda City, Tokyo 102-0074, Japan

Best Box lunch supplier in japan

コ	コスパ旅秘紀行 on Google ★ ★ ★ ★ ★ なかなかボリューミーな海苔弁、海苔が2層になって具は揚げ物がメインで海苔の中に味玉が入っているのが面白い、ご飯はもち麦も入っていて海苔との相性バッチリ、硬めのご飯がおかずにとても合うので海苔ご飯だけでもイケる感じ、ちくわ天はしつこくなくて美味しいです！今度は季節の弁当も気になりますので食べようかと美味しかったです。ごちそうさまでした！ Very volumey seaweed valve, two layers of seaweed, the main ingredient is fried food, and it is interesting that the seaweed contains taste balls, the rice also contains mochi wheat, which goes perfectly with the seaweed, hard rice It goes very well with side dishes, so it feels good just with seaweed rice, and Chikuwaten is not persistent and delicious! I'm also worried about seasonal bento this time, so I thought I'd eat it It was delicious. Thank you for the meal!
f	familia sagrada on Google ★ ★ ★ ★ ★ 開運寅年限定の究極海苔弁。お値段はビックリ1万円でしたが、美味しゅうございました。 The ultimate seaweed valve limited to the year of good luck. The price was surprisingly 10,000 yen, but it was delicious.
h	hidenobu ohmori on Google ★ ★ ★ ★ ★ 靖國神社の斜向かいにある海苔弁屋さん? 海苔弁いちのや靖国通り本店さん✨ お弁当は海苔弁と季節の海苔弁の2種類❗️ あと追加のおかずが、最高級梅干しとか辛子明太子とか豚の角煮とか色々? お弁当としては美味しい✨ ただ、言葉での過剰包装がちょっと人によってはくどく感じるかな… 特に鶏肉の味噌焼きの味付けが、ご飯が進む感じ?? 海苔がご飯の上下に入ってるのは正直食べづらい笑色々あるけどあの立地で出すならこの値段も頷ける！ただ、弁当と一緒に入ってたチラシの新年寅年金運海苔弁一万円ってのはやり過ぎでは？誰が買うの？? 雲丹、京鴨、烏骨鶏、喉黒、数の子、縁起物、車海老、北海蟹、鰻、鮑、松坂牛、神戸牛って年始だからって… Nori Benya-san diagonally across from Yasukuni Shrine ? Noriben Ichinoya Yasukuni Dori Main Store ✨ There are two types of bento, seaweed valve and seasonal seaweed valve ❗️ There are various additional side dishes such as the finest umeboshi, spicy cod roe, and pork kakuni ? Delicious as a bento ✨ However, I wonder if over-packaging in words feels a little confusing for some people ... Especially the seasoning of chicken miso is like the rice goes on ?? To be honest, it's hard to eat seaweed in the top and bottom of the rice. There are various things, but if you put it out at that location, this price will nod! However, isn't it overkill for the New Year's tiger pension nori seaweed bento 10,000 yen on the leaflet that came with the lunch box? Who buys it? ? Untan, Kyoto duck, silkie chicken, throat black, kazunoko, lucky charm, car shrimp, Hokkai crab, eel, eel, Matsuzaka beef, Kobe beef are the beginning of the year ...
ひ	ひろゆき on Google ★ ★ ★ ★ ★ 海苔弁（1,080円）を食べましたが、味・食べ応え共に満足でした。味噌風味の鶏肉がすごく美味で印象に残りました。白身魚のフライもジューシーで、ぜひ暖かいうちに食べると良いと思いました。花見シーズンに行ったのですが、行列ができており驚いて買ってみましたが、納得のうまさです。 I ate seaweed valve (1,080 yen), but I was satisfied with the taste and response. The miso-flavored chicken was very delicious and left an impression on me. The fried white fish is also juicy, so I thought it would be good to eat it while it was warm. I went to the cherry-blossom viewing season, and I was surprised to find that there was a line and bought it, but I am satisfied with it.
D	Daisuke Kobayashi on Google ★ ★ ★ ★ ★ どんな海苔弁が出てくるんだろうと、前から気になっていたので、利用しました。入店して、価格にビックリしましたが、思っていたよりボリュームがあり、内容も多彩でとても美味しかったです。食べながら、各食材の説明を見ているとより美味しく感じました！毎回は買えませんが、頑張った日などにまた利用したいです。 I was wondering what kind of seaweed valve would come out, so I used it. When I entered the store, I was surprised at the price, It was more voluminous than I expected, and the contents were diverse and very delicious. Looking at the explanation of each ingredient while eating, I felt it was more delicious! I can't buy it every time, but I want to use it again on the days when I worked hard.
M	MITSURU KATAKURA (ものごころ) on Google ★ ★ ★ ★ ★ 訳あって2日違いを食べ比べプチのり弁ブーム、というよりブームにしたい運営側の思惑もあるのか、のり弁やは増えている。1000円ののりべん1本だけでやっている専門店。靖国神社のすぐ前と言う事は、そういう団体様需要もあるのかもしれない。日々働く人が食べるには少し高いが、使ってる材料は良さそうだ。1番気になったのは米で、新潟の新之助は粒が大きく美味しいが、冷めるとその印象は変わってしまう。そこまで弁当に適したお米と言うわけでは無いかもしれない。2重の海苔と大きなちくわてん、魚のフライに野沢菜。鶏肉は出来立ての方もかたかった。親鳥ってわけでもないだろうけど。全体的には満足できる味でした。 For some reason, eat and compare two days different The number of glue-bento is increasing, probably because there is a desire on the part of the management to make it a boom rather than a petite glue-bento boom. A specialty store that only costs 1000 yen. The fact that it is right in front of Yasukuni Shrine may mean that there is demand from such groups. It's a little expensive for people who work every day to eat, but the ingredients they use look good. The first thing I was interested in was rice, and Niigata's Shinnosuke has large grains and is delicious, but when it cools down, that impression changes. It may not be that rice that is suitable for bento. Double seaweed, big chikuwa, fried fish and Nozawana. The fresh chicken was also hard. I don't think it's a parent bird. Overall it was a satisfying taste.
吉	吉田イサ on Google ★ ★ ★ ★ ★ 凄いのり弁があると頭の中に入れていたがなかなかこちらに来る機会がなかった。今回靖国神社にお参りに来て何気に道路の向かいを見たら「いちのや」の文字が｡ここにあったのかと確認｡確か1000円位だったかな？と店内へ。何やら1000円と2000円があるみたいだ。2000円は限定と言っていたので今回は2000円ののり弁を購入した。時間によっては温かいお弁当もあるのかな？できたてが食べてみたい。 I had a great glue in my head, but I didn't have a chance to come here. When I visited Yasukuni Shrine this time and looked across the road, I found the word "Ichinoya". I confirmed that it was here. Was it about 1000 yen? To the store. It seems that there are 1000 yen and 2000 yen. I said that 2000 yen is limited, so I bought a 2000 yen glue valve this time. Is there a warm lunch depending on the time? I want to eat freshly made.
Y	Yuta Musashi on Google ★ ★ ★ ★ ★ 海苔弁で有名ないちのや。靖国神社の目の前にあります。日曜日の12時半頃に訪問。先客がいて購入まで少し待ちました。海苔弁一択なので迷う余地はないと思います。私は付け合わせのおかずとして角煮も注文しました。海苔弁はゴロゴロっとおかずがいっぱい入っています。これは中々にボリューミー。弁当箱の蓋に色々と具材の情報がかかれていますが、正直なところ普通ですね。角煮は店頭で煮込まれているのですが、煮込まれ過ぎてかパサパサで固めです。 Chinoya is famous for its seaweed valve. It is in front of Yasukuni Shrine. Visited around 12:30 on Sunday. There was a customer and I waited for a while until the purchase. I don't think there is any room for hesitation because the seaweed valve is an option. I also ordered Kakuni as a side dish. The seaweed valve is full of side dishes. This is volumey in the middle. Information on various ingredients is written on the lid of the lunch box, but to be honest, it's normal. Kakuni is simmered in stores, but it's overcooked or it's dry and firm.