うな秀

Name: うな秀
Address: Nishijimacho, Moriyama Ward, Nagoya, 〒463-0015 Aichi,Japan, 区画 Aichi, Japan

4.3/5 ★ に基づく 8 レビュー

Contact うな秀

住所：	Nishijimacho, Moriyama Ward, Nagoya, 〒463-0015 Aichi,Japan
電話：	📞 +8797
カテゴリ：	うなぎレストラン ,
街：	区画 Aichi

Nishijimacho, Moriyama Ward, Nagoya, 〒463-0015 Aichi,Japan

Best Unagi restaurant in japan

6	6 No. on Google ★ ★ ★ ★ ★ 甘めの濃いタレで美味しかったです。守山区で評価の高いお店だったので気になってて行ってきました。こじんまりとしたお店ですが雰囲気も良く、運良く肝が頼めて先に出してもらえたので焼きの待ち時間もほどほどにいい感じでした。お米は普通な感じでしたが、うなぎは外パリの中ふっくらで美味しかったです！駐車場は店前に4台。場外に4台と行ってました。 2階席もある感じでしたが、評価が高いお店なので日によっては並ぶのかな？また伺いたいと思います。 It was delicious with a sweet sauce. I went there because it was a highly evaluated store in Moriyama Ward. It's a small shop, but the atmosphere is good, and I was fortunate enough that the liver asked me to take it out first, so the waiting time for baking was just right. The rice was normal, but the eel was fluffy and delicious inside Paris! There are four parking lots in front of the store. I went outside with four cars. It seemed like there was a seat on the second floor, but it's a store with a high reputation, so maybe it's lined up depending on the day? I would like to ask you again.
猫	猫娘 on Google ★ ★ ★ ★ ★ 下記投稿から1年程たって昼食に長焼き定食などをいただきました。【焼き】は以前よりは良くなりましたが、まだ皮が生焼けっぽい食感（ぬめっという感じ)の部分がありました。残念。もっと経験積んで修業して腕を磨き続けてください。今日はタレが濃い印象。辛かったかなぁ、あとでお茶をガブ飲みしました。地元では人気なので後味も追求してくださると嬉しいです? 10数年ぶりに行きました。全体的な味付けは濃く甘く。白ご飯はつやつやふっくら美味しい炊き上がり。量は多め。 30 年前の先代の焼き加減と味。大好きでした。今は息子さんがやっておられます。うなぎ　世代交代直後よりはずいぶん美味しくなりました。先代の焼きに近づいてきています。一口め、炭のかおりが広がります。食べ進めると、身の方に少し焼きの甘い箇所がありましたが、皮目は焼けています。お値打ち・ボリュームありますので、通いたい。これからもっと旨くなるうなぎ屋さんです。漬け物　とても美味しいです。女将さん始めみなさん明るく親切で幸せな気持ちでお店をあとにしました。 About a year after the post below, I had a long set meal for lunch. [Baked] is better than before, but there is still a part with a texture that the skin is raw and burnt. Too bad. Please gain more experience and practice to continue improving your skills. Impression that the sauce is thick today. I wonder if it was tough, so I grabbed some tea later. It's popular in the local area, so I'm happy if you pursue the aftertaste too. I went there for the first time in 10 years. The overall flavor is deep and sweet. White rice is shiny and plump and delicious. The amount is large. The flavor and taste of the previous generation 30 years ago. I loved it My son is doing it now. Eel became much more delicious immediately after the generation change. It is approaching the previous generation. The bite, the scent of charcoal spreads. As I proceeded to eat, there was a slightly baked part on my body, but the skin was burnt. There is value and volume, so I want to go there. It is an eel shop that will become even better from now on. Pickles are very delicious. I left the store with a feeling of cheerfulness, kindness, and happiness for everyone including the landlady.
A	Ayumu Sato on Google ★ ★ ★ ★ ★ 長焼定食を注文したら、とても立派な長焼がでてきて良い意味でびっくり。皮目がパリッと焼かれていている香ばしく、甘めのタレが絡んでとても美味しかった。肝吸もよかったです。同行者が注文したうな重は、米の重と鰻の重が別のセパレートスタイルで、米に別添えのタレをかけ放題で喜んでました。うまきの中の鰻も炭焼きの香ばしい香りがあって、ふっくらした卵焼きとあわせてとても良い酒の肴になりました? When I ordered a long-grilled set meal, I was surprised to see a very good long-grilled meal. The lenticel was crispy and fragrant, and the sweet sauce was entwined and it was very delicious. Liver sucking was also good. The eel weight ordered by the companion was a separate style of rice weight and eel weight, and I was delighted with the all-you-can-eat sauce attached to the rice. The eel in the eel also had a savory aroma of charcoal grilled, and it became a very good side dish with fluffy omelet ?
マ	マクガイバー特効野郎 on Google ★ ★ ★ ★ ★ たいへん美味しゅうございました? 今度また伺いたいと思います It was very delicious ? I would like to ask you again
K	K BABA on Google ★ ★ ★ ★ ★ 今回は丑の日前にうな秀さんのうなぎをいただきました。このコロナ禍ですからお持ち帰りで自宅でいただきました。いつ食べてもとっても美味しいです。現在の大将は二代目　前の大将の味を守りつつ　いや、美味しくなってる。とても丁寧な仕事をしてくれてます。うなぎ屋さん　だし巻き玉子も絶品です。今回はいただいていませんが　肝焼きも絶品です。 This time, I had Unahide's eel before the day of the Ox. Because it is this corona bruise, I took it home with me. It's very delicious whenever you eat it. The current general is tasting, while preserving the taste of the second generation previous general. He does a very polite work. The eel shop Dashimaki Tamago is also excellent. I haven't received it this time, but the liver grilling is also excellent.
福	福森秀樹 on Google ★ ★ ★ ★ ★ 初訪問。口コミはかねがねで、気になるお店として期待を胸に来店。贅沢に中詰丼上をオーダー。一口目、タレが甘すぎるかなと感じましたが、食べ進んでいくうちに舌が馴染んで良い感じに!鰻自体の身は厚みはありませんでしたが、ジューシーでふわパリの焼き上がりで、一気に完食。当日は、団体さんが入ってたみたいで、11:30前にタイミング良く入店出来、注文から15分もかからずに着丼!満足でした。ご馳走様でしたー!次回は白焼きで一杯やりたいな～。 First visit. The word-of-mouth is a long time ago, and I came to the store with expectations as a store that I was interested in. Luxuriously order the middle-sized rice bowl. At first glance, I felt that the sauce was too sweet, but as I ate it, my tongue became familiar and it felt good! The eel itself was not thick, but it was juicy and fluffy, and it was baked at once. Completed. It seems that there was a group on the day, so I was able to enter the restaurant at the right time before 11:30 and arrived in less than 15 minutes from the order! I was satisfied. It was a treat! Next time, I want to have a drink with white ware.
ウ	ウミガメマンタ on Google ★ ★ ★ ★ ★ 美味しかったです！接客も良く、何も悪い点がない。ただ１つ箸置きが欲しかった、、、一品料理の後にメインがくるまで箸を置く所がなかったのでコップの上に置くか割り箸の袋に戻すか、、です。 It was delicious! The customer service is good and there is nothing wrong with it. Only one I wanted a chopstick holder ... Until the main comes after one dish There was no place to put the chopsticks, so should I put it on the cup? Return it to the bag of split chopsticks.
K	Kei ich on Google ★ ★ ★ ★ ★ 守山区の地元に愛されるうなぎ屋さんですが、カリカリ焼きに甘めの旨味たっぷりのタレがかかっており、焼きが強めが好みの方には凄くおすすめです。肝焼きはない日も多いので、お席予約と一緒に取り置き頼むとよいですね！肝焼きを頼んで、上中詰め丼に乗せて食べると最高でした！ This eel restaurant is loved by the locals in Moriyama Ward, but it is highly recommended for those who like crispy grilled eels with a sweet and umami sauce. There are many days when there is no liver burning, so it's a good idea to reserve it with your seat reservation! It was great to order the liver grilled and put it on the top-middle stuffed rice bowl and eat it!