Nebokedo - Kurashiki

4.5/5 に基づく 8 レビュー

Contact Nebokedo

住所 :

2 Chome-4-2 Achi, Kurashiki, Okayama 710-0055, Japan

電話 : 📞 +887
Postal code : 710-0055
Webサイト : http://japanese-confectionery-shop-56.business.site/
カテゴリ:

2 Chome-4-2 Achi, Kurashiki, Okayama 710-0055, Japan
m
mi it on Google

焼き立てのクリームパンがとても美味しい。甘すぎず、ぽってりとしたクリーム。コッペパンも噛み締めると味わいのある、懐かしい味。駐車場などがなく大通りの道沿いにあるため、なかなか立ち寄るのが難しいのですが、本当に大好きです。朝行くと、店の裏手からいい匂いが漂ってきます。ずーっとあってほしいお店です。
The freshly baked cream bread is very delicious. A cream that is not too sweet and plump. The nostalgic taste that the coppé bread also tastes when biting. There is no parking lot and it is along the main street, so it is difficult to stop by, but I really like it. In the morning, a good smell comes from behind the store. It is a shop that I want to be here all the time.
と金 on Google

和菓子店だがパンも有り 接客係はオバチャンとオッサンで親しみある会話が楽しめる
Japanese sweets shop, but also bread. The waiters can enjoy a friendly conversation with Obachan and Ossan.
やまゆ on Google

クリームパン絶品✨ お客さんの8割は、クリームパン目当ての方だそうです! お赤飯とお惣菜も購入したけど、どちらも手作り感あってとても美味しかった!
Cream bun exquisite ✨ It seems that 80% of the customers are for cream buns! I also bought red rice and side dishes, but both were handmade and very delicious!
鉄人29号 on Google

寄り道のクセが止まりません。お店の前を素通りは出来ませんからな。バブル期に一世を風靡した(倉敷ではそうでした^^)クリームぱんが呼んでます。 戦後から営まれてるねぼけ堂さんは、今は三代目になられるそうですが、店内の家具調度品がそれを物語ってますな。新しいのは冷蔵室だけというが、その中には京都で修行をされたという息子さんが作るお惣菜が並んでます。 新栗の赤飯にいなり寿司、カステラ等々全部気になるところだが、ぱんの粉は変わっても味は変わってないとのクリームぱん、粉の風味が伝わるこのクリームぱんを買って帰って食べるのが楽しみです。
The habit of detours doesn't stop. You can't pass in front of the shop. The cream pan that prevailed in the bubble era (which was the case in Kurashiki ^^) is called. Mr. Nebokedo, who has been running since the end of the war, is said to be the third generation now, but the furniture furniture in the store tells that. Only the refrigerator room is new, but there are side dishes made by my son who trained in Kyoto. I'm curious about the red rice of new chestnuts, inari sushi, castella, etc., but the cream bread that the taste does not change even if the bread powder changes, this cream bread that conveys the flavor of the powder is bought and eaten home I'm looking forward to it.
ドナルドダック on Google

以前ラジオで紹介されてたのを聞いて ねぼけ堂のクリームパンが、美味しいと紹介してたので買いに行きました むかしながらの懐かしいようなクリームパン 美味しいかったです また買いに行きたいと思います
I heard it was introduced on the radio before I introduced that the cream bun of Nebokedo is delicious, so I went to buy it. A nostalgic cream bun It was delicious I would like to go buy again
アットマークすすむ on Google

久々の訪問は倉敷駅前の「ねぼけ堂」さん、創業は戦前...この界隈の個店さんでは最古参でしょう、いぶし銀の看板が迫力あります!! 店内は狭いながらも雰囲気良いですね、以前は和菓子・惣菜もあったのですが代替わりされ、パンを主体に赤飯や餅類の製造販売もされています。 今回は桜餅と赤飯を購入です。赤飯は昔ながらの味わい、大粒の小豆は大納言、もち米はモッチリ感が強く小豆の味が染み渡っていますね!! おかんの赤飯を思い出す味わいに感涙です。 桜餅は塩加減が絶妙な桜葉に手作りのお餅が包まれています、粒だった大粒のもち米が美味しいですね、こし餡は甘さ控えめ、伝統を感じる味わいです。 三代目に替わられて伝統の和菓子はなくなりましたが人気の赤飯は健在、近隣を訪れたらまた伺いましょう。
It's been a long time since I visited "Nebokedo" in front of Kurashiki station, and it was founded before the war. .. .. Probably the oldest private store in this area, the signboard of Ibushi silver is powerful! !! The inside of the store is small but has a nice atmosphere. There used to be Japanese sweets and side dishes, but they have been replaced, and red rice and rice cakes are mainly manufactured and sold, mainly bread. This time I bought Sakuramochi and Sekihan. Sekihan has an old-fashioned taste, large azuki beans have a Dainagon, and glutinous rice has a strong mochi feeling and the taste of azuki beans permeates! !! I was deeply moved by the taste that reminded me of the red rice of Okan. Sakura mochi is made by wrapping handmade mochi in cherry leaves that are exquisitely salted. The large glutinous rice that was a grain is delicious, and the sweetness of the koshigyo is modest and it has a traditional taste. The traditional Japanese sweets have disappeared in place of the third generation, but the popular red rice is still alive, so let's visit again when you visit the neighborhood.
お豚先輩 on Google

クリームパンとアーモンドフリアンがめちゃくちゃ有名なお店!!! 無添加にこだわられる店主さん! 元々和菓子屋さんだったらしいのですが、いろいろな過程から今のスタンスになったものの、無添加やと作る手間かかりすぎるから、辞めたいって?でもお客さんから辞めたらいかんって言われるので、続けよるって言いよんしゃって、美味しいお店あるあるやなぁと?辞めたいけど辞めさせてもらえないやつですね? 他県からも来てくれるお客さんもいっぱいおって嬉しいとおっしゃられてました! コロナで助成金とか貰わずに乗り越えられたのも自信になるとかも言いよんしゃって、お話ししながら泣きそうになりました。 買ったやつ全部美味しくて!美味しいで噂の無添加クリームパンもすんんんごい美味しかったし、個人的にはチーズケーキを推したいです!!あのチーズケーキならワンホールいけます!無添加ゆえに日持ちしないので、そこは気をつけないといけません! また倉敷行ったら絶対買いに行きます! ※現金支払いのみ
An insanely famous shop for cream buns and almond frians! !! !! The shopkeeper who is particular about additive-free! It seems that it was originally a Japanese sweets shop, but although it has become the current stance from various processes, it takes too much time to make it without additives, so I want to quit ? But customers tell me that I should quit. I told you to continue, and there is a delicious restaurant ? I want to quit, but I can't quit ? You said that you are happy that there are many customers from other prefectures! He said that he was confident that he was able to overcome it without receiving a subsidy at Corona, and he almost cried while talking. All the ones I bought were delicious! The delicious and rumored additive-free cream bun was really delicious, and I personally would like to recommend cheesecake! !! You can go one hole with that cheesecake! Since it is additive-free, it will not last for a long time, so you have to be careful there! If I go to Kurashiki again, I will definitely go buy it! * Cash payment only
K
Ken S on Google

I loved the freshly baked cream pan in the morning! Definitely better than the mass produced ones. We stopped by in the morning and picked up freshly baked items for breakfast and for snacks later in the day. We had the cream pan, cheese pan, ham pan, and the sekihan; we were happy with all of them!

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