王府

After seeing Google reviews, I went to eat the popular "Champon". The champon soup I ate with the noodles hardened was a nostalgic flavored soy sauce soy sauce mixed with ankake. Was 650 yen the best for noodles? Anyway, it was cheap, the taste, the price, and the inside of the store was Showa! ️

The menu on the counter is the same as before and is a cheap setting including tax. The taste of the Chinese bowl is light, and it feels like something is missing. It does not contain quail eggs and shrimp, and it is a vegetable and meat sauce and does not come with soup. Other than the price, it was not as good as the word-of-mouth evaluation. It was like a Chinese restaurant that I have been doing for many years.

The name of the store is a Chinese restaurant that is not Chinese. My husband was also Japanese (if I made a mistake, sorry). There are a variety of fascinating menus ... Is Yakisoba a source system? Is n’t it crisp? Fried rice seems to be delicious, but garlic rice? Is n’t it fried rice? ? I ordered Gomoku sauce yakisoba and garlic rice. Maybe it's the first time I've got Gomoku with sauce yakisoba. Well, I've been doing my first gomoku sauce yakisoba. Is this chopped pork and half-boiled egg different from normal? The taste is delicious and delicious sauce yakisoba. In addition, pork is also contained in the fried noodles, so you can't say anything. Next, garlic rice arrives. Ah, it ’s more than a “garlic fried rice”. It does n’t come with a lot. But it ’s delicious, right? No, I ate. At first, I was planning to make it a Levanilla set meal because it is a Chinese restaurant, but has it become a carbohydrate competition? I ’m satisfied, so let ’s do it. Now, buy vegetable juice and go home ...

I came to eat for the first time, but it felt like old-fashioned ramen ♪ I think you have a taste for the taste, so please come and eat it ♪

Is it run by China and Taiwan if it's just the name? However, in reality, it is run by an old man who can talk casually, and the green onion miso ramen I ate this time is quite delicious. The green onions fried in doubanjiang are a little spicy and addictive.

Wonton noodles 600 yen. cheap. The noodles were a little overcooked and tender, probably because they were thin. The soup is delicious with ginger. It feels like the stable The Town Chinese, and you will want to go through and try various things.

The store I've been to since I was a kid The fried rice, chilled Chinese noodles, and bean sprout noodles here are the best Gomoku Yakisoba, which is on the menu but cannot be made without noodles, is really delicious The price is cheap, but it seems that it will not be a big taste, but it is not enough for young people I think it's better to order noodles and fried rice In a sense It's hard to enter because of the appearance of the shop and the appearance of the father, but it is worth the courage to enter.

Monday, October 18, 2021 11:40 Is there about two parking spaces in front of the store? The appearance looks beautiful, but when you open the door and go inside, there is a considerable gap in the old-fashioned store that makes you feel as if you were lost in the Showa era. Inside the store with 3 small tables and 5 to 6 seats at the counter. The first customer is a pair of relatively elderly men who seem to be from the local field. It's before noon, but I'm drinking beer comfortably. I ordered stir-fried Nira lever and Yakisoba with Gomoku sauce, which I had noticed in word of mouth and photos. Coco, a complete one-operator where the husband handles cooking and halls. I'm working hard on my own order for the duo, so I'll wait patiently while watching TV because it's going to take some time. After all, did the food arrive at around 12:25 and wait for 30 minutes? Tsure's meal arrived about 10 minutes later, so if you want to eat together, it's safe to ask for the same one. First of all, from Nirareba. A slightly dark and clear seasoning. delicious. However, although I felt it lightly from the sound of shaking the wok in the kitchen, I wanted it to be a little too carefully fried, or rather, a little more bean sprout and crispy chives. The volume is this amount and 600 yen is a little delicate. Next is Gomoku Sauce Yakisoba. A lot of green laver is hung on it, and strips of char siu are piled up. The reason why it is five eyes is a little delicate naming. The taste is usually delicious yakisoba with sauce. The taste you can imagine, which seems to come out at festival night shops. If you think about it, the price is set at 600 yen, which is cheap at first glance, but is it normal for sauce yakisoba? The amount of miso ramen that Tsure ordered seemed to be surprisingly large, and all three of the neighbors who looked like regulars ordered miso ramen, so considering the speed, such an order may be the wisest. .. The taste is reasonable and the business style conveys the hard work of the owner, but considering the speed of provision, the level of cleanliness in the store, the volume, etc., it is 3 stars. I want you to do your best for a long time in the town of Chinese food, which is loved by the locals. Thank you for the meal. I didn't notice when I was away from my seat, but I was smoking a cigarette from the checkout to the time I left the store, so is it possible to smoke? It's rare now, so I'd like you to improve it.