Nagoichi Kurokawa - Nagoya

4.1/5 に基づく 8 レビュー

Contact Nagoichi Kurokawa

住所 :

西脇ビル 2F 1 Chome-18 Shigaminamidori, Kita Ward, Nagoya, Aichi 462-0842, Japan

電話 : 📞 +89987
Postal code : 462-0842
Webサイト : https://www.nago-ichi.com/shop/izakayasushi.html
カテゴリ:

西脇ビル 2F 1 Chome-18 Shigaminamidori, Kita Ward, Nagoya, Aichi 462-0842, Japan
Y
Y M on Google

ビルの二階の居酒屋さん。お値段安くて美味しいです。日本酒もいろいろ揃っているみたいです。おもしろ大将がいらっしゃるので、カウンターに座ると良いですよ。ガラスケースのネタからおすすめしてくれます。鉄火巻が美味しい。
Izakaya on the second floor of the building. Price is cheap and delicious. It seems that there are various kinds of sake. It's a good idea to sit at the counter as there is an interesting general. He / she recommends from material of glass case. The iron fire roll is delicious.
j
jyotaropapa on Google

お刺身、煮魚ともさすがに寿司屋の名乗るだけあって美味しいです。お寿司も食べられる居酒屋だと思えば、十分にリーズナブルな価格とクオリティです。寿司屋か居酒屋がどっちもつかずのコンセプトで星マイマス1にしましたけど、これが売りなのでしょうね~
Sashimi and boiled fish are really delicious as they claim to be a sushi restaurant. If you think of it as an izakaya where you can eat sushi, it's reasonably priced and quality. I used the concept of either a sushi restaurant or an izakaya to make a star Maimas 1 but I think this is a sale~
瀬脇重三 on Google

コロナ対策がしっかり出来ていて店員さんのサービスも満点、店内はテーブルもカウンターも間隔がとれていて清潔で明るく豊富な種類の食べ物、刺し身やお寿司も本当に美味しい。なによりも料金割引サービスが付いたりして有難いかぎりだ?
The corona measures are well prepared, the service of the clerk is perfect, the table and counter are spaced apart in the store, and the clean, bright and abundant variety of food, sashimi and sushi are really delicious. Above all, thank you for the discount service ?
あべべ on Google

入店しようとした所、入口にある喫煙所?でタバコを吸ってる方達が大変ガラが悪く見えたため、断念。 喫煙所を少しずらしていただけると助かるのですが… 入れなかった気持ちだけ星1つ減らしておきます。
Where you tried to enter, smoking area at the entrance? I gave up because the people who smoked cigarettes looked very bad. It would be helpful if you could shift the smoking area a little ... I will reduce one star only for the feeling that I could not enter.
名古屋のぶ on Google

地下鉄黒川駅出てすぐの居酒屋すし なご壱 黒川店。お寿司や刺身など海鮮も豊富な居酒屋という感じで中は思ったより広くお客さんも多く活気かをあった。唐揚げは衣が薄くて素揚げな感じは好き。せせりは衣ごかを具にゃっとした感じでいまはとつ。
Ikebukuro Kurokawa branch just outside the subway Kurokawa Station. There were many sushi and sashimi as well as seafood-rich taverns. Deep-fried chicken is thin and I like the feeling of being fried. Seseri feels like wearing clothes and now it is.
y
yoji koyama on Google

二軒目で利用 カウンターに座ると店内は活気に溢れお客さんの笑い声があちこちで聞こえた。 みんな楽しんでいるお店はそれだけで雰囲気がいい。店主も元気で気が利いている。 そして料理も酒も良心的な価格!安い! 味もなかなか今後も使いたいですね。
Used in the second house When I sat down at the counter, the inside of the store was vibrant and the laughter of customers was heard here and there. The shops that everyone enjoys have a nice atmosphere. The owner is also fine and attentive. And the food and sake are reasonably priced! cheap! I would like to continue using the flavor.
K
Kanda Gum on Google

地下鉄黒川駅をあがり、黒川バスターミナルの上。何軒かあるチェーンの一つだと思いますが、黒川周辺を一気にハシゴするトップとして開店同時に突入。日本酒から。「すし」を謳うのですからサカナから攻めてみましょう。生タコのくにゅくにゅ歯ごたえとほのかな海の味は、やはり日本酒ですなぁ。コハダ酢〆め(だったと思う)。これ、好き。どれも美味しくいただき、日本酒、ゆっくり楽しませていただきました。平日だったせいか他にお客が少なかったけど、これからも頑張ってください
Go up the subway Kurokawa station and above the Kurokawa bus terminal. I think it is one of several chains, but it rushed into the store at the same time as it opened as a top ladder around Kurokawa at once. From sake. Since we are singing "sushi", let's attack from fish. The chewy texture of raw octopus and the faint taste of the sea are still sake. Kohada vinegar (I think it was). I like this. All of them were delicious and I enjoyed sake slowly. There were few other customers probably because it was a weekday, but please continue to do your best.
9
900 GT on Google

土曜の夕食に利用しました。時間が遅かった(21時位)せいも有るのかな?客は全員で3名、土曜日の夜ですが場末感が漂います。 最初は刺盛を注文しました。溜まり醤油が辛すぎて魚の味が死んでいます。ココもか?と思ったが、九州産甘口醤油があったのでコチラの方が相性が良かったと思います。まあ、好みですが。 ホタテイカの天婦羅は美味しいけどコスパがいまいち。誰ですか?安くて美味しいとレビューした方は?ホタテイカ一匹100円、串盛りも一本100円。ドコがコスパ良いんですか? 串盛りも美味しいと感じず、だし巻き玉子に関しては、その辺のお母ちゃんが作った玉子焼きと何ら変わらない。安くても家庭料理は家で食べた方が良いですね。幻のなご壱チャーハンに関しては、なぜこの価格設定なのか、何故幻なのかが全く理解出来ませんでした。 一番嫌だったのが、日本酒を注文すると、普通は升にグラスといった組み合わせで出して来ますが、写真の通り小皿にコップでした。ナミナミと注いでくれるのは嬉しいですが、小皿だと飲み難い。犬か猫の様にカウンターにへばり付く格好でないと飲めませんでした。ちょっとした嫌がらせレベルですね。 客の入りで全てを判断しませんが、土曜日の夜に閑散としている理由が何となく理解出来ます。従業員数を見ても、たまたま暇だった訳では無さそうです。多分常態化していますね、この場末感。自分自身の再訪問も無いですし、オススメも出来ません。
I used it for Saturday dinner. Is it because the time was late (around 21:00)? There are 3 guests in all, and although it's Saturday night, there is a sense of disappointment. At first I ordered a sashimi. The tamari soy sauce is too spicy and the taste of fish is dead. Is it here too? I thought, but I think that this one was more compatible because there was sweet soy sauce from Kyushu. Well, I like it. Hotateika tempura is delicious but the cost performance is not good. Who is it? Who has reviewed it as cheap and delicious? One scallop is 100 yen, and one skewer is 100 yen. Is Doco good for cospa? I don't feel that the skewers are delicious, and the omelet rolls are no different from the omelet made by my mom. Even if it's cheap, it's better to eat home-cooked food at home. Regarding the phantom Nagoichi fried rice, I couldn't understand why this price was set and why it was phantom. What I disliked most was that when I ordered sake, it usually came out in a combination of a glass and a box, but as you can see in the picture, it was a cup on a small plate. It's nice to pour it with Nami Nami, but it's hard to drink with a small plate. I couldn't drink it unless I was dressed like a dog or cat and clung to the counter. It's a bit of harassment level. I don't judge everything by the number of customers, but I can understand why it is quiet on Saturday night. Looking at the number of employees, it seems that it does not happen that they were free. Maybe it's normal, this feeling of the end. I don't have to revisit myself, and I can't recommend it.

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