李さんの台所 イオンレイクタウンmori店

I thought I had come to a bad store for the first time in a long time. I asked for bibimbap for lunch, but there was no meat on it. Sweat It's not a lie ... I should have taken a picture with my cell phone. Is the volume about half that of the menu picture? Well, I had a small meal, so it was just right. It's too different from the menu picture and I'm surprised at the difference from what was offered. .. It's unsanitary overall, and aside from customer service, unsanitary conditions aren't good at this time, so I think it's better for Aeon to give guidance. .. .. The image of Aeon also gets worse ...

About three years ago, I came to the store with curiosity because it was acclaimed on TV. It's okay to have all-you-can-eat, but the clerk didn't give enough explanation. I felt that there were few places to eat the meat and crabs lined up. I felt that the floor and desk were somewhat slimy with oil ... I was surprised that flies were flying normally in the store, and dust and spider webs were normal. The price is reasonable, but the taste is bad, the customer service attitude of the clerk is bad, the hygiene is the worst ... It's not quality over quantity, but it's too bad. If this is Korean style, there is only despair. If it's true, I don't want to add a star. Why do you give wrong information on TV ... I thought it had improved a little, but it seemed to be worse and I was shocked.

I used to go there when I had Gejang. At that time, gejang was delicious anyway Samgyeopsal was also bad in color most of the time Well, I was satisfied, and the cold noodles and bibimbap were ordered. After a while, There is no gejang Samgyeopsal is ticking, and one dish is also available Bibimbap and cold noodles only once Even so, the price does not change I think this time is just a coincidence I tried again After all it is bad and uncomfortable I haven't been there for almost two years I admit that it used to be delicious.

2022.1/3 All-you-can-eat lunch 2100 yen 70 minutes including tax Anyway, hygiene is terrible. It's too cruel. Corona infection control is only for hand alcohol disinfection after entering the store. Share the tongs on top of the dish. But even the clerk doesn't wear poly gloves. I was afraid of what I would eat, but I usually use tongs with my bare hands and put it back on top of the dish. Since the poly gloves were installed only in one place in the corner, few people use them probably because it is very difficult to understand. When I think that the tongs touched by an unspecified number of people are placed on the dish, it makes me feel very unsanitary and unpleasant, and the meal does not proceed, so I finish with one rib and one rose. The meat didn't taste very good, but it was thick, so it was delicious and the cospa was good. Sundubu and tteokbokki were delicious. Since it was very crowded, I killed time elsewhere after the reception and returned before lunch time, but it was past when I was called, so it was a guide for dinner time 70 minutes. Well, I can't eat much, so I don't care about the time, but if you want to enjoy 90 minutes of lunch time, I think it's a good idea to accept it with plenty of time. Even in terms of hygiene, I'm really disappointed that the cost performance is good, and I would like to repeat it if they respond properly. I love Korean food and I hope it will be 1 star.

Updated in October 2021 ・ Since the opening of the store, we have been doing demon replies every month. All-you-can-eat Gejang has not been revived. To be honest, there is no all-you-can-eat gejang, so you don't have to go all-you-can-eat. You shouldn't go now without the advantage of Gejang. Maybe Corona won't revive for the time being? Recently, there have been many deteriorations, wine pickled meat has disappeared, the number of all-you-can-eat items has decreased, and the cost performance has deteriorated. I used to have all-you-can-eat order menu, but now it's only once. Moreover, the timing of ordering is urgent. The fried chicken is no longer covered with chili powder, and the regular fried rice is gone, just kimchi fried rice. There are many strict evaluations, so please do your best where you can. However, even if the store disappears, it will be a problem, so please go as well. Regarding customer service and hygiene, which other people have given, I think that there is no problem considering this price range. There are many worse places in real Korea. Besides, there are times when the all-you-can-eat customer base is not good, and since it's all-you-can-eat, be patient! It's so awesome. I like kimchi, cold noodles, bibimbap, and food, including gejang, so I want you to do your best in the summer to serve gejang. I also want you to revive the fried rice that was served a long time ago! The taste has changed, perhaps because the people inside have changed. Because the table is small, a lot of space is taken up by the cassette stove. I want to use something other than wood as the partition of the table and bring the stove to the corner. It is a new version of the iron plate! Aluminum foil is still an obstacle. If Gejang revives, ☆ will become +!

When I was tired of New Year's dishes in Reiwa, I went to Samgyeopsal and Cheese Dak-galbi for the first time with my wife because I wanted to eat them. I was worried because the word-of-mouth ⭐️ I saw before going was bad ... Arrived at the opening of the holiday ?? There are only a few people in front of the store, but there are people waiting, so I was a little relieved ? Drinks, meat, vegetables, buffet style that you basically go get by yourself ?‍♂️? Well, it's all-you-can-eat, so the quantity is perfect, but the quality is about the same. It was good or bad to mention it. Why is the evaluation so low? However, if I say it strongly, I thought that the female staff did not smile at all and the customer service was not good ... ?