亀千
3.8/5
★
に基づく 8 レビュー
Contact 亀千
| 住所 ： | Minamicho, Chuo Ward, 〒260-0842 Chiba,Japan |
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| 電話 ： | 📞 +899 | ||||||||||||||
| Opening hours : |
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| カテゴリ： |
居酒屋
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| 街 ： | 〒１Ｆ Chiba |
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k
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kai kai on Google
★ ★ ★ ★ ★ 店員さん同士仲良しなのは
良いかもしれないけど
お客さんに馴れ馴れしかったりするのは
接客を間違えていると思う。
 The clerk is on good terms
It might be good
What makes you familiar with your customers
I think I made a mistake in serving customers.
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幸
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幸夫 on Google
★ ★ ★ ★ ★ 低料金で、新鮮とても美味しいです???
東京なら、倍だね(笑)
マスターも気さくで、魚にゎ詳しく安心して、飲み食い出来るお店です❗️
Low price, fresh and very delicious ???
In Tokyo, it's double (laughs)
The master is also friendly, and it is a restaurant where you can eat and drink with peace of mind because you are familiar with fish ❗️
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M
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MSZ T on Google
★ ★ ★ ★ ★ ツマミが豊富！串が大きい！旬のものが多い！
緊急事態宣言中は営業時間が16時から20時。
土曜日は混むから平日がおすすめ！
Abundant knobs! The skewers are big! Many are in season!
Business hours are from 16:00 to 20:00 during the state of emergency.
Weekdays are recommended as it is crowded on Saturdays!
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め
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めるを on Google
★ ★ ★ ★ ★ どれもそこそこ美味しい。
でもカウンターの常連贔屓みたいなのは初見さん来なくなるからやめた方がいいと思う。
あと、マスターが気分屋で忙しくなるとピリピリしてます。忙しい時はめんどくさいメニューすっごい露骨に嫌がります。
メニューにおかなきゃいいのにと思います。
All are reasonably delicious.
But I think it's better to stop doing things like regular counter favors because Hatsumi-san won't come.
Also, when the master gets busy in the mood shop, I get nervous. When I'm busy, I hate the annoying menu.
I wish I had it on the menu.
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Y
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Yasuto Ishida on Google
★ ★ ★ ★ ★ 地域の方々に愛されているお店という印象。
串焼きをはじめに魚料理(刺、煮、焼きなど様々)、炒めもの、天ぷらもあり、お酒も各種ある。
生ビールも美味しく、しっかり管理しているのだと思う。
私がお邪魔した時だけかもしれないが、常連客が多い様子で、それは問題ない。
ただ、お店と常連客との独特の内輪感が強い印象。
店内は装飾が雑多で、なにか何処と無く不潔感を感じる。
個人的には串が美味しいと感じた。ネタが大きくタレは甘辛い。串お勧め。
The impression that the shop is loved by the local people.
There are various dishes such as skewers, fish dishes (sashimi, simmered, grilled, etc.), stir-fried foods, tempura, and various types of sake.
Draft beer is also delicious and I think it is well managed.
Maybe only when I'm in the way, but it looks like there are a lot of regular customers, and that's okay.
However, the impression is that there is a strong sense of inner circle between the shop and regular customers.
The interior of the store is miscellaneous in decoration, and I feel somehow unclean.
Personally, I felt the skewers were delicious. The sauce is big and the sauce is sweet and spicy. Skewers are recommended.
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内
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内山勝司 on Google
★ ★ ★ ★ ★ 約35年前の開店当時から通っています。オススメは刺し身と焼き鳥とアジフライ。安くて美味しい居酒屋さんです。
I have been attending since the store opened about 35 years ago. We recommend sashimi, yakitori and aji fry. It's a cheap and delicious izakaya.
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酒
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酒井義明 on Google
★ ★ ★ ★ ★ 久しぶりに行きましたが、味.ボリューム共に満足。営業時間など通常に戻れば
もっと楽しめたのに。客層も申し分なし。マンボウが解除となり、賑わっていた。いつも通りに満足。
I went there for the first time in a long time, but I am satisfied with the taste and volume. If you return to normal such as business hours
I enjoyed it more. The customer base is also perfect. The sunfish was released and it was crowded. Satisfied as usual.
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正
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正春 on Google
★ ★ ★ ★ ★ 何を食べても美味しいお店♪地元なので蘇我周辺のほとんどのお店には行ったことあるけど、誰かに薦めるなら一番はこのお店。迷ってしまうほどメニューは豊富だが、焼き鳥・お刺身・牛筋の煮込みなど定番メニューを食べて頂ければ、お薦めする理由が解って頂けるはず！ただ厨房の中は若マスターとお母さんだけなので注文が重なってしまうと料理が出てくるのが遅くなってしまうのは残念な点です。なので（特に初めての方は）混み合う土曜日を外して平日行ってみてください。きっと誰かに薦めてみたくなりますよ。
It's a delicious restaurant no matter what you eat ♪ I've been to most of the restaurants around Soga because it's local, but if you recommend it to someone, this is the best restaurant. The menu is so rich that you may get lost, but if you eat the standard menu such as yakitori, sashimi, and stewed beef tendon, you will understand why we recommend it! However, since there are only young masters and mothers in the kitchen, it is a pity that the food will be served late if the orders overlap. So (especially for the first time), please go on weekdays without the busy Saturdays. I'm sure you'll want to recommend it to someone.
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