Menya AKIRA - Minamisaitama District

3.9/5 に基づく 8 レビュー

Contact Menya AKIRA

住所 :

3 Chome-9-1 Central, Miyashiro, Minamisaitama District, Saitama 345-0821, Japan

Postal code : 345-0821
カテゴリ:

3 Chome-9-1 Central, Miyashiro, Minamisaitama District, Saitama 345-0821, Japan
のあ on Google

店主の態度が最悪です。 2人で来店した際、テーブル席に座りました。座敷席は仕切り板がない状態で喋りながら食べていたので仕切り板を外したところいきなり店主から注意を受けた。 言い方もとても不愉快な話し方だった。 仕切り板を立てるなら全席統一するべき。 なぜ座敷席はよくてテーブル席はダメなのか。 食べる前に注意を受けてよかった。 あんな態度の店主が作るラーメンなんて食べたくない。 お金を使わずにすんだ。 星すらつけたくない。
The shopkeeper's attitude is the worst. When we came to the store, we sat at the table. I was eating while talking without a partition plate in the tatami room, so when I removed the partition plate, I suddenly received attention from the owner. It was a very unpleasant way of speaking. If you want to set up a partition board, you should unify all seats. Why are tatami mat seats good and table seats bad? I'm glad I got the attention before eating. I don't want to eat ramen made by a shopkeeper with that attitude. You don't have to spend money. I don't even want to get a star.
トレーニングバカ on Google

平日昼間天気は雨 にもかかわらず7割ほど埋まっていた人気のようだ シンプルに醤油¥850込を注文 にんにく有無聞かれたので勿論と即答 かつお節が上に乗っている 麺量少なめ 味、コクも薄め だけどまろやかというより 尖っている 肉は低温調理柔らか~のやつ 最近流行りだけどこれ系は少し臭みがあるので体調によっては嬉しくない、とはいえ肉食ってる!感は楽しい で、野菜は大したことない量 一般男性なら丁度いいボリュームなので量に不安な人は心配ないとおもいます、 ご馳走さまでした!
Weekday daytime weather is rainy Despite this, it seems to be popular because it was about 70% full. Simply order soy sauce ¥ 850 included I was asked if I had garlic, so of course I answered immediately. Katsuobushi is on top Small amount of noodles The taste and richness are also thin But rather than mellow Sharp Meat is low-temperature cooked soft ~ It's popular these days, but some of them have a little odor, so I'm not happy depending on my physical condition, but I'm eating meat! The feeling is fun And the amount of vegetables is not a big deal If you are a general man, the volume is just right, so I think that people who are uneasy about the amount do not worry, It was a feast!
A
A M on Google

二郎系ラーメンがあるというクチコミを見て、行ってみました。少なくとも店の前に4台の駐車スペースがあります。 ガッツ(豚骨極太麺)の醤油(850円)を注文。注文時に「にんにく入れますか?」だけ聞かれて、思わず入れてくださいと答えてしまいました。 極太麺なので茹で上げ時間がかかり、すくなくとも10分ぐらいは待つ感じで。 そして厨房から野菜が積み上がったガッツが出てきました。二郎でいうと野菜マシぐらいの量はあります。その野菜の上に味がついた鰹節が乗っかっています。 麺は二郎よりも太く縮れ麺でした。ワシワシ食べるというより、麺がモチモチしていたのでちょっと麺の食感は違いますね。 スープは二郎よりマイルドな味でしょっぱくもありません。背脂も入っていますが、ラードが多いようでマイルドな仕上がりになってそうです。 チャーシューは柔らかく味玉が染み込んでいてとても美味しかった。 総評としてマイルド二郎系ラーメンとして、定期的に食べたいラーメンの一つになりました。
I went to see the word of mouth that there is Jiro ramen. There are at least 4 parking spaces in front of the store. I ordered soy sauce (850 yen) for guts (pork bone extra-thick noodles). When I ordered, I was only asked "Do you want to add garlic?" And answered that I should add it. Because it is a very thick noodle, it takes time to boil it, and it feels like waiting for at least 10 minutes. And guts with vegetables piled up came out from the kitchen. In Jiro, there is about the amount of vegetables. There is a flavored dried bonito on top of the vegetables. The noodles were thicker and curly than Jiro. Rather than eating eagle, the noodles were chewy, so the texture of the noodles is a little different. The soup has a milder taste than Jiro and is not salty. It also contains backfat, but it seems to have a lot of lard and a mild finish. The char siu was soft and soaked with taste balls and was very delicious. As a general comment, it has become one of the ramen that I want to eat regularly as a mild Jiro ramen.
c
c a on Google

ガッツ辛味噌を注文。10分程度で着丼。量はほどほどにありお腹いっぱいになった。 二郎系よりこちらの方が好き。 刻んだニンニクやクタクタ過ぎない野菜の食感が良い。鰹節、ニンニクをはじめ香りも良い。自家製ラー油は焦がしネギ?のようで香りと味の深みが抜群。 辛味噌だからこそ余計に香りを楽しめたように感じる。 二郎系の食感と香りを突き詰めたらこのラーメンになるのでは、と妙に納得。 1000円は高く950円にして欲しいなと思ったが、他にない納得の一杯。
I ordered guts spicy miso. Donburi in about 10 minutes. The amount was moderate and I was full. I like this one more than Jiro. The texture of chopped garlic and vegetables that are not too crunchy is good. It has a nice scent including dried bonito and garlic. Is homemade chili oil charred green onion? It has an outstanding aroma and depth of taste. I feel that I enjoyed the scent more because it is spicy miso. I am strangely convinced that this ramen will be made if the texture and aroma of Jiro are thoroughly investigated. I wanted 1000 yen to be as high as 950 yen, but it was a satisfying drink like no other.
ダグラスカイエン on Google

うーん、ちゃんと二郎食べに行ったほうが良いと思いますよ。 値段の割には量も少ないし、コクも無い、豚マズイ… 二郎系でも美味しい所はありますよ。 春日部にあるジャンプにでも行ってみてください。 スープに麺、豚!どんなに違うかわかると思います。
Well, I think it's better to go eat Jiro properly. The amount is small for the price, and there is no richness, pork mazui ... There are some delicious places in Jiro. Please go to the jump in Kasukabe. Soup with noodles and pork! You can see how different it is.
N
Napoli Tana on Google

東武動物公園駅に出来た無印良品に行った際に、こちらに寄りました。チャーシューが分厚くトロトロでスープも濃く、つい飲んでしまう美味しさ。量を多く出来るようでしたが私には普通盛りで十分でした。とても美味しかったです。
I stopped by when I went to MUJI at Tobu Animal Park Station. The char siu is thick and the soup is thick, so it's delicious to drink. It seemed that I could increase the amount, but for me a normal serving was enough. It was very delicious.
ユニコーン on Google

2021年7月6日(火) 初訪問 東武動物公園の西口(公園口)から徒歩約5分でこちら「麺屋 彬」へ到着。 読み方は「あき」でいいのかな? 違ってたらごめんなさい?‍♂️ 11時半頃に到着、店内&外待ち無しでスムーズに着席! 久しぶりの注文制のお店でゆっくりメニューを眺める事が出来て、ありがたい。 初めてなのでガッツ醤油(850円)の大盛り(130円)を注文。 「ニンニク入れますか?」と聞かれたので「全部多めでお願いします」と答え、待つこと約10分。 本家に劣らないビジュアルのラーメンが着丼! 早速スープを一口啜ると…んん? 乳化or非乳化ハッキリしない味わい。だけど化学調味料は使ってない(と思う)からくどくなくて、 これはこれで美味い! 見た目はしっかり二郎系ですが味は全くの別物。 合わない人には合わないかもな〜? 自分はアリなので次はガッツ辛味噌に挑戦します?
First visit on Tuesday, July 6, 2021 About a 5-minute walk from the west exit (park exit) of Tobu Zoo, you will arrive at "Menya Akira". Is it okay to read "Aki"? I'm sorry if it's different ?‍♂️ Arrived around 11:30, seated smoothly without waiting inside and outside! I am grateful that I was able to take a leisurely look at the menu at the order-based restaurant after a long absence. Since this is my first time, I ordered a large serving (130 yen) of guts soy sauce (850 yen). When asked "Do you want to add garlic?", Answer "Please add more" and wait for about 10 minutes. A bowl of ramen with a visual that is not inferior to the original one! If you take a sip of soup immediately ... Hmm? Emulsified or non-emulsified taste that is not clear. However, I don't use any chemical seasonings (I think), so it's not too bad, and this is delicious! It looks like Jiro, but the taste is completely different. It may not suit people who do not fit ~ ? I'm an ant, so next time I'll try guts spicy miso ?
K
K on Google

(Translated by Google) I visited for the first time and had guts miso. As everyone says, I was asked if there was garlic, and I chose yes and it was the correct answer ♪ The thick-sliced ​​pork, which seems to be better called kakuni than roast pork, was soft and delicious! The vegetables are also boiled just right, and the overall score is perfect (´ ▽ `) The customer service of his wife and the correspondence of his husband were perfect. I'm also interested in other ramen and side menus, so I'd like to go eat in a well-balanced manner this time (๑> ◡ ◡<๑)

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