Meigetsukan - Aomori

3.7/5 に基づく 8 レビュー

Contact Meigetsukan

住所 :

鈴ビル 1 Chome-10-1 Shinmachi, Aomori, 030-0801, Japan

電話 : 📞 +87777
Postal code : 030-0801
Opening hours :
Saturday 5PM–1AM
Sunday 5PM–12AM
Monday 5PM–1AM
Tuesday 5PM–1AM
Wednesday 5PM–1AM
Thursday 5PM–1AM
Friday 5PM–1AM
カテゴリ:

鈴ビル 1 Chome-10-1 Shinmachi, Aomori, 030-0801, Japan
c
c ち (ちー) on Google

想像以上に中が広くきれいだった。 美味しかったが、やはりクチコミ通り店員が少しそっけないため、おすすめ等をきけなかったので残念。カード払いにも非対応。 上タン、ガツが美味しかった。 冷麺も美味しいが、辛味が欲しかった。
The inside was wider and more beautiful than I had imagined. It was delicious, but I'm sorry that I couldn't make any recommendations because the clerk wasn't quite as good as the word of mouth. Not compatible with card payment. The beef tongue and gatsu were delicious. Cold noodles are delicious, but I wanted spicy taste.
r
ryota osanai on Google

外から中の様子が見えないので、初めましての方はちょっと入りづらいかも。 店員さんは見かけによらず親切対応で、個人的に助けられました? お肉はだいたい下味がばっちりなので、ツケダレはほぼいらない。 換気に絶対の自信ありの無煙ロースターで焼けば、余分な油は落ちて旨い油だけがぎゅっと残る。 冷麺はシンプルながらしっかり出汁の旨味が出たスープで、添え物はスイカでも梨でもなく、そこは青森らしくりんご。 タイミングの問題か、店主とご家族がお食事タイムだったみたいで、ひとり焼肉だった自分はなんとなく疎外感というか、居心地の悪さを感じてしまった。 アットホームな雰囲気が好きな人は平気かと。
Since you can't see the inside from the outside, it may be a little difficult for people who are new to you. The clerk was kind to me regardless of appearance and was personally helped ? The meat has a perfect taste, so you don't need to squeeze it. If you bake in a smokeless roaster with absolute confidence in ventilation, excess oil will be removed and only delicious oil will remain. Naengmyeon is a simple but firm soup with a strong soup stock, and the side dish is neither watermelon nor pear, and it is an apple like Aomori. It seems that the owner and his family had a meal time, probably because of timing issues, and I felt alienated or uncomfortable when I was alone. If you like a homely atmosphere, don't worry.
H
Hideki .T on Google

ほぼ、臭いに釣られて入店。食欲をそそられる臭い。予約ですか?と聞かれたましたが、運良く入れた様です。タンは厚切り、良く焼いて旨いです。 中落ちカルビも厚いです。脂結構ある。レバーも臭み無い、新鮮。ホルモンも味付けも良いです。ただ、レシートくらい出したら?
Almost caught by the smell and entered the store. An appetizing odor. Is it a reservation? I was asked, but it seems that I was lucky enough to put it in. The tongue is thickly sliced ​​and baked well. The medium-sized ribs are also thick. There is a lot of fat. The liver is also fresh with no odor. Both hormones and seasoning are good. But what if I get a receipt?
P
Peet Phongsuwan on Google

Not impressed with the overpriced food.
N
Nicholas Cheng on Google

Awesome Meat! Always nice to support family run restaurant! ?
J
Jason Lee on Google

The male staff was quite unfriendly. He basically shunned me when I walked into the restaurant. I wouldn’t recommend this.
B
Baikwan Ukkrachaiyasook on Google

It is not worth for paid 7000¥, as yesterday we ate Kuroge wagyu in Hagodate 8000¥ more super yummy and very good service. The owner should know, it's not good taste. I feel so regret this meal T_T
K
KY Maijuren on Google

Best best ox tongue ever have (photo shows beef, also very nice). Price reasonable for the portion. Suggest 3 pax to share the set for 2

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