Les Temps Plus - Nagareyama

Name: Les Temps Plus - Nagareyama
Address: 543-1 Ichinoya, Nagareyama, Chiba 270-0137, Japan, 270-0137, Japan

4.2/5 ★ に基づく 8 レビュー

Contact Les Temps Plus

住所：	543-1 Ichinoya, Nagareyama, Chiba 270-0137, Japan
電話：	📞 +8789
Postal code :	270-0137
Webサイト：	http://lestempsplus.com/
カテゴリ：	パティスリー ,

543-1 Ichinoya, Nagareyama, Chiba 270-0137, Japan

Best Patisserie in japan

い	いちのん on Google ★ ★ ★ ★ ★ 移転する前から大好きなケーキ屋さん。新作が楽しみでよく行きます。どのケーキもハズレがなくて、小さめだけどどれもすごく手の込んだ作りが好きです。 My favorite cake shop before I moved. I'm looking forward to new works and I often go there. All the cakes are not lost and I like the small but very elaborate making.
あ	ああ on Google ★ ★ ★ ★ ★ ケーキも美味しいが、パンも美味しい。種類はパン屋ではないからかそんなに多くは無い。ショーケースにもあまり数が出ていないから早めに確保しとかないと無くなってしまう。これはケーキも同じ。タイミングが良ければすぐに補充はされるみたいだが、買えない可能性も有ると考えれば、先に確保した方が良さそう。 The cake is delicious, but the bread is also delicious. There are not so many types, probably because they are not bakeries. There aren't many showcases, so if you don't secure them early, they will disappear. This is the same for cakes. It seems that if the timing is right, it will be replenished immediately, but considering that there is a possibility that you can not buy it, it seems better to secure it first.
N	Nxoki on Google ★ ★ ★ ★ ★ 土日は開店前から並んでいます。駐車場は誘導員がついてくれています。近くにスタバやヤオコーの駐車場もあるので、駐車場難民になることはないと思います。店内は10人以内しか入れないよう人数制限をしています。ケーキのほか、焼き菓子、パン、ジェラート、チョコレートが売られています。ケーキは価格なりかなと思いますが、この界隈だと美味しいほうだと思います。並んでまで食べたいかと言われると微妙。接客は丁寧です。世田谷にある師匠のお店「オーボンヴュータン」と店の外観がよく似ています。ケーキは師匠のお店より美味しいと思いました。 Saturdays and Sundays are lined up before the store opens. The parking lot is accompanied by a guide. There are parking lots for Starbucks and Yaoko nearby, so I don't think you will be a parking lot refugee. The number of people in the store is limited to 10 people or less. In addition to cakes, baked goods, bread, gelato and chocolate are on sale. I think the price of the cake is reasonable, but I think it's delicious in this area. It is delicate when asked if I want to eat side by side. The customer service is polite. The appearance of the store is very similar to that of the master's store "Aubon Vutan" in Setagaya. I thought the cake was better than the master's shop.
K	Keiko Watanabe on Google ★ ★ ★ ★ ★ お店もオシャレでケーキが美味しいです！コロナのため、入店制限があります。ショーケースに並んでいるケーキがどれも美味しそうなのでとても迷います。予約もしているみたいです。 The shop is also fashionable and the cake is delicious! Due to the corona, there are restrictions on entering the store. All the cakes lined up in the showcase look delicious, so I'm very confused. It seems that they are also making reservations.
匿	匿名貴 on Google ★ ★ ★ ★ ★ 2012年新店舗としてオープン、大きな通りに西洋城のような素敵な外観レ・タン・プリュス@流山さんです。ファミリー層ウェルカムの流山において、車必須(最寄り駅:つくばエクスプレス流山おおたかの森徒歩15分)で、駐車場もそれなりに大きいですが、特に土日は入店行列(入店制限@10名くらい)になり、整理員の方も登場します。目当てのものを購入しに行くのであれば午前中早めの入店がベターかと思います。入店後、目の前にはズラリとケーキがショーケースに並び、さらにはパン類・焼き菓子・ジェラート(伺った時はイートイン(店内20席・テラス12席:約)と共に休止中)も多彩に用意してありました。オーナーシェフ熊谷氏は世田谷尾山台の名店｢オーボンヴュータン｣で修行されており、お味は確かなもの。今回はケーキの一部をピックアップしました。レギュラーのモンブラン550円・ランダムのサヴァランオランジュ420円・季節限定の和栗のモンブラン600円を購入。全体的に旨味成分として洋酒が効いている感じです。モンブランの利きはレギュラーは仏産・粗めは薄め・洋酒が効いたマロンクリームを軽い生クリームが包む・マロングラッセイン・ボトムはメレンゲ焼き強め。和栗は甘さ控えめで香ばしい・粗めは普通・マロンクリームの中に生クリームと渋皮栗・ボトムはタルトアーモンド。二者二様に甲乙つけがたい美味しさです。その他も盛り沢山で目移り必至のお店ですね。CPがちょっと接客は宜しいです。ごちそうさまでした Opened as a new store in 2012, it has a nice appearance like a Western castle on a big street Les Temps Plus @ Nagareyama. In Nagareyama, a family welcome, a car is required (nearest station: Tsukuba Express Nagareyama Otakanomori 15 minutes walk), and the parking lot is large as it is, but especially on Saturdays and Sundays, the entrance line (entrance limit @ about 10 people) As a result, organizers will also appear. If you're going to buy what you're looking for, I think it's better to enter the store early in the morning. After entering the store, slurries and cakes are lined up in the showcase in front of you, and there are also a variety of breads, baked goods, gelato (when you visit, eat-in (20 seats in the store, 12 seats on the terrace: about)) It was prepared in. The owner chef Mr. Kumagai is trained at the famous store "Aubon Vutan" in Setagaya Oyamadai, and the taste is certain. This time I picked up a part of the cake. Purchase regular Mont Blanc 550 yen, random Savarin Orange 420 yen, and seasonal Waguri Mont Blanc 600 yen. Overall, it feels like Western liquor is effective as an umami ingredient. The regular Montblanc is made in France, the coarse is thin, the marron cream with Western liquor is wrapped in a light cream, and the marron glacéin bottom is stronger with meringue. Waguri is modestly sweet and fragrant, coarse is normal, cream and astringent skin chestnut in malon cream, and tart almond on the bottom. It's so delicious that it's hard to put it on. There are many other shops that are inevitable to change. CP is a little nice to serve customers. Thank you for the meal
N	Nursa Lim on Google ★ ★ ★ ★ ★ very good
C	Cha Na Ka on Google ★ ★ ★ ★ ★ Good
J	Juan Neira on Google ★ ★ ★ ★ ★ An small coffee shop with a nice ambience. It doesn't has many chairs to sit, but the French desserts are delicious. It offers some nice packaged products to buy for yourself or to give.