La Taverna

Name: La Taverna
Address: Rokubancho, Chiyoda City, 〒102-0085 Tokyo,Japan, Tokyo, Japan

4.1/5 ★ に基づく 8 レビュー

Contact La Taverna

住所：

Rokubancho, Chiyoda City, 〒102-0085 Tokyo,Japan

電話：

📞 +889

Webサイト：

http://italian-restaurant-965.business.site/

Opening hours :

Saturday	11AM–10:30PM
Sunday	11AM–10:30PM
Monday	11AM–10:30PM
Tuesday	11AM–10:30PM
Wednesday	11AM–10:30PM
Thursday	11AM–10:30PM
Friday	11AM–10:30PM

カテゴリ：

テイクアウトレストラン , ピザテイクアウト , イタリアンレストラン ,

街：

Tokyo

Best Italian restaurant in japan

ヒ	ヒラガテツオ on Google ★ ★ ★ ★ ★ 【付け合わせの概念覆すバカ盛りパスタ＆ガーリックバターライス】老舗大衆イタリアンの名店、ラ・タベルナ@市ヶ谷へ20数年ぶりに再訪問。20代前半、日本テレビの行きか帰りに食べ、気付けば有吉も絶賛！みたいな感じで有名になったバカ盛りメニュー目当てで来ました。が、まずは有頭海老のグリルガーリックバターソース（一尾）をツマミに特大生ビールで乾杯！? そして、ラ・タベルナの名物メニュー、薄切りステーキと20数年ぶりに再会！こちらメニュー名は「薄切りステーキ」なんだけど、付け合わせのスパゲッティとガーリックバターライスが付け合わせの概念覆すバカ盛りなの笑。というか、20代のときよりボリューム多くなってる説！ただ、俺も胃袋成長しているから完食！笑 [Stupid pasta and garlic butter rice that overturns the concept of garnish] Revisit La Taverna @ Ichigaya, a well-established Italian restaurant for the first time in more than 20 years. In my early twenties, I ate on the way back and forth from NTV, and when I noticed, Ariyoshi also praised it! I came for a stupid menu that became famous with a feeling like. But first of all, toast with oversized draft beer with grilled garlic butter sauce (one fish) of headed shrimp as a knob! ? And we reunited with La Taverna's specialty menu, sliced steak, for the first time in more than 20 years! The name of this menu is "thin sliced steak", but the spaghetti and garlic butter rice are ridiculous and overturn the concept of side dish. Or rather, the theory that the volume is larger than when I was in my twenties! However, I'm growing up in my stomach, so I'm done! Lol
i	igara -C (slipknot07) on Google ★ ★ ★ ★ ★ ボリューム満点でとにかく満足！そして値段も優しい。 10年以上前によく行っていたころは、テイクアウトで食べていましたが、お店で食べるとこれまた大変美味しかったです。何回か通っておきながら今のところ「牛肉薄切りステーキ」しか食べたことがなく、次に行った時は別のものも食べようと思いながらも、また行くと「牛肉薄切りステーキ」とオーダーしてしまいます。やわらかめの牛ステーキ２枚にパスタ、バターライスの組み合わせが１枚の皿に収まって出てくる光景はここ以外では出会っていないかもしれません。ごちそうさまでした！ Anyway, I am satisfied with the volume! And the price is also gentle. When I used to go there more than 10 years ago, I used to eat it at takeout, but when I ate it at the store, it was also very delicious. I've been to it several times and have only eaten "sliced beef steak" so far, and the next time I go, I'm thinking of eating another one, but when I go again, I order "sliced beef steak" I will. You may not have seen the combination of two soft beef steaks, pasta and butter rice in one plate. Thank you for the meal!
J	J Lo Flo on Google ★ ★ ★ ★ ★ The food is so good!
A	Aleksei Aikashev on Google ★ ★ ★ ★ ★ One of the best pastas I've tried
N	Nene on Google ★ ★ ★ ★ ★ Foods are good. Cozy, friendly and comfortable.
A	Ayumi TJ on Google ★ ★ ★ ★ ★ Very high cost performing restaurant especially for lunch if you don't mind to sitting with other people (aiseki in Japanese).
G	George Nakayama on Google ★ ★ ★ ★ ★ The place is pretty small but the food is tasty!
J	John Smith (Otaconnor) on Google ★ ★ ★ ★ ★ *Ate here for lunch At first I was concerned about the prices (expect to spend a little under 1000 yen), until I saw that the portions were really quite large by Japanese standards. You're going to get quite full eating here. They also gave me Gelato after the meal since it's summer. That was a pleasant surprise! It's a small, crowded, and busy place, but I'll be coming back here. I enjoyed it.