L'Isoletta - Sumoto

Name: L'Isoletta - Sumoto
Address: 1 Chome-882-6 Yamate, Sumoto, Hyogo 656-0024, Japan, 656-0024, Japan

3.8/5 ★ に基づく 8 レビュー

Contact L'Isoletta

住所：	1 Chome-882-6 Yamate, Sumoto, Hyogo 656-0024, Japan
Postal code :	656-0024
Webサイト：	https://lisoletta.jp/
カテゴリ：	レストラン , イタリアンレストラン ,

1 Chome-882-6 Yamate, Sumoto, Hyogo 656-0024, Japan

Best Italian restaurant in japan

N	Nor K. on Google ★ ★ ★ ★ ★ いろんなものが入っていて、調理の仕方も驚きがあり、見た目も味も、食感もとても楽しめました。一人分あたり1万円位でしたが納得です。茄子の太刀魚巻きがサクサクで驚きました。 There were various things in it, and I was surprised at how it was cooked, and I really enjoyed the look, taste, and texture. It was about 10,000 yen per person, but I'm convinced. The eggplant cutlass fish roll was crispy and surprised.
小	小松美桜 on Google ★ ★ ★ ★ ★ お得なランチコースを頂きました。2人で分けるメニューだったのですが、メインは、別皿に分けて2人分ご用意くださったのが、とても有難かったです！！コース内容も、季節感あふれるメニューで、素材を活かした料理内容もとてもおいしく頂けました！お皿にも手作りかな？とてもこだわっていました。中はおうちのような雰囲気で、それぞれの個室に4組程入れました。2階にも席がありそうでした。 I had a great lunch course. It was a menu divided by two people, but I was very grateful that the main dish was divided into separate plates and prepared for two people! !! The course content is also a seasonal menu, and the cooking content that makes use of the ingredients was very delicious! Is it handmade on the plate? I was very particular about it. The atmosphere is like a house, and I put about 4 groups in each private room. There seemed to be seats on the second floor as well.
A	Augustus Wade on Google ★ ★ ★ ★ ★ Good enough for the island
J	James Yuen on Google ★ ★ ★ ★ ★ All foods are yummy!
F	Frankie C on Google ★ ★ ★ ★ ★ Great Italian Food, love it
S	Stefanie Rueller on Google ★ ★ ★ ★ ★ The food and the atmosphere were amazing. The owner studied in Italy and sources his ingredients locally.
M	Manfred Krueger on Google ★ ★ ★ ★ ★ Superb lunch and service was great. I think we were lucky to get in.
A	Andy W on Google ★ ★ ★ ★ ★ Wow. Such an incredible place. The owner is a very passionate chef, who goes everyday at 4 AM to get the best fresh ingredients from Awaji. Either from the mountains or from the market. The detail to each plate is stunning. He uses a lot of different ingredients for each plate. We took the menu which had 10 small courses and were so blown away we came back 2 more times. A great marriage between Japanese and Italian food, which I didn't think would be possible :-) Thanks to you and your wife for your friendliness and thorough explanations of everything. Grazie Mille !!!