焼肉ホルモン 多喜万（多喜万精肉店 東住吉店併設）

If you walk for 7 minutes while taking a walk from Bishoen Station, there is a baked meat shop "Takiman" I got information from a delicious yakiniku restaurant and asked me to make a reservation with a store that has reliable meat. This owner is a person who worked at a butchery shop for many years. It should be understood by anyone who sees the meat coming out ◆ Assorted Namul ◆ Chinese cabbage kimchi specially ◆ Cabbage ◆ Rare steak ◆ Kamishio Tan If you come here, you should eat "Rare Steak Noodles" and "Kamishio Tan" I was nailed to the visual when it came out ~ ?‼ ️ The egg yolk of the first egg is orange and very thick ... When you add a fresh red rare steak This is a faint thing Moreover, if you put the gloss of the upper salted tongue and the grilled eyes, you will not get a firm and crunchy texture. ◆ Egg soup The soup is also soft and gentle because the melted egg of the first egg is used luxuriously The speed of provision was unexpectedly fast, so I was slowed down ◆ Special Calbee ◆ Frank Calvi ◆ ○ Kainomi ◆ Selected Harami ◆ Absine Hatsu, Marucho, Simachou, Red Sen, Korikori Kainomi is the best Kainomi I've ever eaten This meat is all cow The moist feeling of a cow that is different from a bull They have a low melting point and are proud of their slow melting fat It was a juicy crunch that understood the freshness that the delicious fat from hormones comes out. Really shining and shiny ️ I'll give you the best meat! I thought that carefully selected meat that conveys the strength of defeat is a technique that can be done by owners from butchers It was a yakiniku that I felt very delicious when I got a passion. Oh, I ate again Attention) Store name: Taken so don't make a mistake

Beer, shochu high 70 yen in February ️ I went to a restaurant where you can drink, Yakiniku hormone Takiman ? . . Not only the first one, but even if you drink as many as you like, 70 yen per cup ? Isn't it bad for 700 yen even if you drink 10 cups? ? . . Meat is directly managed by the Takiman Meat Shop, founded 70 years ago, so it is a popular restaurant where you can get fresh and delicious meat at reasonable prices. . . The contents of the top platter are quite luxurious. When the upper fillet is baked, it is so soft that it can be torn with tongs and thick meat can be poured. . . When the Takiman's special sauce is wrapped in spat meat, the happiness of agony awaits. . . Personally, the best steak is rare steak somen ? The taste is the best because only carefully selected beef is used ... If you mix the thick yellow egg with all your heart, you will not even notice the presence of yodare. . . We had on-the-rice in luxury. . . I found a roasted calvi wrapper with rice. Bowser made of rare ribs and gentle dashi is the best. . . The day I went to the shop was set for February 3 A hand of love for a monster who seemed to fail to eat Ehomaki Yes, I got the Ehomaki. Thank you for your attention. . . I say it again (laughs) During this month in February, this beer and shochu high cup 70 yen this opportunity こ の We recommend that you make a reservation in advance. . . It was a delicious meat treat.

Lean meat is the best ✨ I will go again because it is near ^ --^

The meat was tender, reasonably priced and delicious. There are various menus, and I think it's a yakiniku restaurant where you can spend time at home with friends, dates, and family! The clerk also smiles and does the work with a smile, and it feels good because it is friendly. The coin parking in the neighborhood is not so expensive, so it's okay to go by car. It may be good because it is a shop run by a butcher shop. Meat is also sold for take-out, so if you are interested, please stop by (* ^ _ ^ *)

You can eat delicious meat at a reasonable price under the direct management of a butcher shop. Harami sashimi was excellent!

The barbecue shop that the butcher shop deals with is extremely high level! The atmosphere of the masses, but I was surprised that all the meat that came out was delicious ? There are some menus on the wall, and the all-you-can-drink course starts at 4,500 yen, which is quite reasonable! ? Yakiniku was also delicious, but the hormones are just attached to the store name, so the hormones are also delicious ? Especially the shimacho is excellent ♪ It's so fat that the pillar of fire rises when it's baked, but it's not surprisingly persistent. I also did the best in my heart! It's hard to attach to the shimacho and the instep, and the moderately crunchy feeling and the refreshing aftertaste were also good ? The atmosphere is like a popular yakiniku restaurant, but I think the quality of the meat is comparable to that of a high-end yakiniku restaurant. I thought it was really good value to eat this level of meat at such a price ?

The meat is delicious, but the white rice is cold I thought it was strange that I didn't notice it when it was offered ... I wonder if it would be easier to make an additional order if you tell me the name of the part when providing the hormone platter ... It may be a newcomer's part-time job

A yakiniku restaurant directly managed by a butcher shop that has been in business for 70 years ? It is a very famous restaurant in this area with good meat quality and good price ✨ .. The nearest station is Mishoen station, but I walk a little ?‍♂️ However, if you think that delicious meat is waiting for you, it's a distance that doesn't bother you at all ? .. .. I arrived at the store around 19:30 The store is full ? It's a popular store ✨ .. The interior has a cozy atmosphere full of popular feeling ☺️ The lively interior, bright and energetic clerk was full of energy ✨ .. Order here while asking the clerk for recommendations ? .. ■ Assorted namul .. First of all, this ✨ It was a hearty and refreshingly delicious guy ? .. ■ Assorted kimchi .. Speaking of personal taste, I would like to have a little more richness, but the spiciness and sourness are modest and the kimchi is easy to eat and the chopsticks do not stop ?✨ .. ■ Skirt steak .. Too beautiful skirt steak ? When you put the egg yolk in your mouth, ... Melted ?? .. There is such a smooth skirt steak ⁉️ It was so delicious that I cried ? .. ■ Rare steak somen .. This is also entwined with egg yolk, oh, it's too delicious ? It is a knockout to the taste that spreads in your mouth ? .. ■ Beef tongue .. Crispy and chewy, the gravy overflows when chewed ? Why is salt tongue really delicious? ? I'm happy ❤️ .. ■ Recommended assortment ① Misuji The fat overflows and melts ✨ It's soft and delicious ? .. ② Hiuchi Just right for Arima ? And just the right amount of texture ? Of course there is only delicious ❤️ .. ③ Marushin This tenderness ? and the taste of meat ? Tamaran ❤️ .. ④ Special skirt steak Juicy and chewy, every time you chew, it tastes good ?✨ This is exactly "specialty" It was a fierce horse ❤️ .. ■ Egg soup .. Plenty of fluffy eggs ✨ It was a messy horse soup with sesame oil ? .. ■ Plum cold noodles .. Speaking of 〆 cold noodles ☺️ Refreshing with plums ✨ I can't wait for the crunchy noodles ❤️ It was too delicious ? .. ■ Warabimochi ice cream .. Warabimochi x ice cream It's the strongest ? Purunpurun's chewy ? .. .. Ah ~ I ate a lot ? .. .. As rumored, I'm very satisfied with the quality, no, no, ?? .. It was almost full all the time, so it is recommended to make a reservation in advance ☝️ .. .. Thank you for your feast ?