ひまわりカレー

I'm looking forward to today's special ^ ^ 1000 yen for salad, curry or biryani and drink. You can choose Nan, Chapati, or Roti for curry. Biryani with plenty of meat is always ordered. Delicious ?

This time I ordered lassi, bean curry and naan Lassi was mild, soft and delicious with no acidity. Nan has a very nice scent and the dough is so fragrant for the first time, and of course the taste is insanely delicious. And I don't know in detail that the curry is not spicy and easy to eat and the beans are around (but it's so small that it's really easy to eat and delicious), but the aroma of spices is really appetizing. I am very satisfied!

This is an Indian curry shop that you can see from the Kunugiyama station. I've been interested in it for a while, so I went in for lunch. The interior is not so elaborate. It is made to save money. Rather, it may be more like a local dining room. I really like it I asked for a "thali set" for 980 yen. Curry is mutton and chicken. Includes salad and drink. The drink is Lassi. Curry was warmed out of a built-in zip lock. The meat had a crunchy texture, so it may be because the meat is grilled and the curry blends in well. I like the taste of curry. You can change the spiciness. Nan wasn't so delicious as I've ever eaten. The baking was a little sweet and the feeling of puffiness was poor. A type that suppresses the sweetness of the dough. The freshness of the salad is not bad, but it's a pity that the dressing is a commercially available sesame dressing. Lassi is a smooth type. It's not bad, but I prefer to use a lot of yogurt. It's not bad overall, but I felt something wasn't right. However, there were stews that were eaten in India etc. in the special set, so I would like to try them. Thank you for the meal.

Pakistani restaurant in front of Kunugiyama station platform. Former chef of Shiroi Arnoul. You can see about 5 kinds of daily Pakistani food by writing notes. If you want to eat chicken biryani from the Arnour era, please come. There is a parking space for two cars in the parking lot next to the store. Closed at 8 pm on weekdays, closed at 9 pm on Saturdays and Sundays, closed on Wednesdays.

2021-12 It is an Indian curry specialty store located about a 1-minute walk from the east exit of Shin-Keisei Kunugiyama Station. I read an article on the internet that you can eat authentic Indian food, which is rare around here, and visited for lunch on Saturday. ... but it was a deeper experience than I expected. First of all, on the shop's Twitter, it was written that "a parking lot for two cars next to the adjacent real estate agent", so I went there and there was a parking lot, but there was no bill, so where I don't know if I should stop. I had my wife go to the store, and a person from a store that looked like an Indian store owner came and parked at the place marked "here". The real estate agent seems to be on holiday, so it may have been good to stop anywhere, but it is safer to ask the store for the first time. And when I parked the car and entered the store, it was pitch black! ?? There is no electricity. It was about 11:05 right after the store opened, but I was worried that I was open, right? There are about 5 counter seats and 3 table seats for 4 people in the store. He turned on the interior light immediately, but it still felt dim. From the pop name "Himawari Curry", I imagined a brighter interior, but it was dark and not flattering, and various things were cluttered here and there. Hmmm ... this is something that is similar to the Sri Lankan curry shop "Ranrasa" in Shiroi someday, and I really feel the idea that "Indians don't care about the inside of the shop". Well, this is a "real" atmosphere, so it's good, but when I look at the menu, it's a fairly ordinary Indian Nepalese set. What about authentic Indian food? ?? ?? When I thought about it, the owner who brought the water pointed to the whiteboard placed on the counter saying, "Today's special is this." When I stood up and looked at it, he explained each one, but since it was mostly written in Japanese on the board, I don't know any more details. Even so, I asked for the "nihari" that I had decided since I read the article on the internet. I was asked "Is it a spicy die job?", So if you answer "Die job, OK", you will immediately enter the kitchen. I hurriedly asked my wife what to eat and asked for "Keema Matal". I was asked "Rice? Nan?", So when my wife said "Rice", she answered "Rice, it takes a while, die job?". Apparently the rice isn't cooked (laughs). It's scary how long it takes to say "it takes a little time", so my wife corrected it, "Oh, I'm fine with Nan." So, I don't know if my Nihari comes with rice or naan, or if "Today's Special" is a single item or a set, nothing is written on the whiteboard. When I asked "Does Nihari come with rice or naan?", The explanation started, "Rice is Biryani 〇 × △ 〇 × △ 〇 × △". Apparently, he says, "The rice is Biryani." Realizing that communication is difficult, he thought that it would be okay to order a set or a separate order, and when he said, "Well, please give me a'Roti'", he seemed to be convinced that it was "Roti". When asked, "How hot is it?", How should I answer? Nihari was asked "Spicy and die job?", So I think this is Keema Matal, but for the time being, when I said "Please make it spicy", I said "Karakuchi" and nodded. .. I wonder if the order was passed correctly with this ... Hey, no, I'm pretty worried (laughs) When I finished listening to my order, I was first served two set salads and asked, "What's your drink?" Apparently, "Today's Special" seems to be a set. However, when asked "What's your drink?", Nothing is written on the menu or the whiteboard, so I don't know what's there. My wife asked for "Chai", "Lassi", which is probably there because it can't be helped. I feel that I have cleared various hurdles just by ordering the lunch menu. Lunch salad is a cabbage salad that is common in Indian curry shops, but tomato and cucumber were on board, and the dressing was Japanese-style sesame flavor. After eating the salad, the owner is busy moving around the kitchen to the right and left, sometimes outside the store. In the first place, I started to grow petan petan and naan. Nan seems to be handmade and baked in a kiln. It took me about 20 minutes to watch such work, or maybe 30 minutes, and Nihari and Roti were brought in. Keema Tal and Nan also came in succession, so I moved the clear panel in the center of the table to the side and shared it with my wife. Nihari is moderately spicy and has a complex spice scent that I do not understand. It is said to be "deep stew of sheep with bones", but it tastes like curry like stew, but it is delicious. Bone mutton is probably mutton, not lamb. It has a very unique lamb taste, but it is also quite delicious. Keema Tal is an orthodox curry compared to Nihari, but it is also very delicious with plenty of minced meat and green peas. Is Nan really normal? It's not a huge thing that is often seen these days, but it's a little thicker and more voluminous than it looks. Roti is an unfermented whole grain bread that came in two larger than I had imagined. This may have been eaten for the first time. It has a slightly hard and moist texture, and although it is not unpleasant, naan tastes better. There was quite a lot of volume in the whole, and we managed to finish the meal together. Both the lassi and hot chai after the meal were quite sweet. Finally, the bill is 2000 yen for two people. It doesn't seem to be a tax. When I saw the clock when I left the store, it was just one hour after I entered the store. At noon on Saturday, there are no first customers and one second customer. If multiple groups enter the store at the same time, the meal may be waited for a long time. The shop isn't very clean so it's probably not suitable for dates. I think that the atmosphere will be much better if the inside of the store is cleaned up a little more and the electricity is brightened. Also, rice, naan, and roti on the whiteboard. I think it's better to write that it comes with salad and drinks (lassi, chai, etc.). It was such a shop with various hurdles, but above all, I think that it is a valuable shop where you can eat not only ordinary Indian Nepalese curry but also authentic Indian food that you can not hear, and it is difficult to communicate. If you can enjoy it as if you were asking for food in a foreign country, I think it's a very valuable restaurant.

The daily change is 1000 yen including salad, roti and drink. Nihari and Biryani are said to be there every day. Ojiri's stomach is a so-called reticle curry, but there is almost no gravy here and it is finished dry. It is cut into large pieces and has a good taste. The chai after the meal was also hot and delicious! Nihari The big mutton is soft and soft, and the gravy with the mutton soup stock is plentiful and delicious.

A sunflower curry shop near Kunugiyama Station in Kamagaya City. I ate chicken masala curry at lunch with a daily special menu. It seems that you can choose the spiciness, but since it was the first time I saw it, I ordered normal, but it was moderately spicy, so next time I thought that it would be okay if it was dry. It was 1,000 yen with curry, naan (choice of rice), salad and drink! The spicy curry made the naan delicious!