くずし割烹 KUMA - Fukushima

3.6/5 に基づく 8 レビュー

Contact くずし割烹 KUMA

住所 :

サトウ ビル 1F 2-35 Omachi, Fukushima, 960-8041, Japan

電話 : 📞 +88
Postal code : 960-8041
Webサイト : https://t347323.gorp.jp/
Opening hours :
Saturday 11:30AM–2PM
Sunday Closed
Monday 11:30AM–2PM
Tuesday 11:30AM–2PM
Wednesday 11:30AM–2PM
Thursday 11:30AM–2PM
Friday 11:30AM–2PM
カテゴリ:

サトウ ビル 1F 2-35 Omachi, Fukushima, 960-8041, Japan
M
Megumi Endo on Google

ばあばの誕生祝いで伺いました。家では味わえないお洒落なお料理、満喫しました。ドライアイス演出のお刺身、ウニしゃぶ、ランチでも人気のレアカツなど、コースにしなかったので食べたい料理を注文することができました。 残念だったのは提供時間が結構かかってしまったこと。最初にたのんだ炊き込みご飯が1時間40分たってやっとでてきました。厨房、店長さんお一人なのかな?頑張ってください。
I visited you to celebrate the birth of Baba. I enjoyed the stylish dishes that I couldn't taste at home. I didn't make it a course, such as sashimi with dry ice, sea urchin shabu-shabu, and rare cutlet, which is popular for lunch, so I was able to order the dishes I wanted to eat. It was a pity that the offer time took quite a while. The first cooked rice I enjoyed came out after 1 hour and 40 minutes. Is the kitchen alone, the store manager? Please do your best.
_
_ 009 on Google

こじんまりして落ち着きのある店。値段は少々高め。 ランチあり。ご飯と味噌汁はおかわり自由。味噌汁は、赤味噌。ご飯は、+50円で五穀米に変更可能。 支払いは、席で。
A cozy and cozy store. Price is a bit high. Lunch available. Rice and miso soup are free. The miso soup is red miso. Rice can be changed to five grain rice for +50 yen. Payment is at the table.
香織REIKA on Google

ディナーコースを予約して訪問。 接客もまずまずで…気が利いたスタッフの方に感謝です。 お料理もおいしかったです。 フォアグラのすき焼きぜひお試しください!
Book a dinner course and visit. The customer service is also ok ... thanks to the helpful staff. The food was delicious. Please try sukiyaki of foie gras!
M
Masataka Shibuya on Google

ランチでお邪魔しました。 今回は和牛レアカツ定食を頂きました。 牛カツを、タレ、塩、ワサビ醤油で楽しめます。 個人的にはワサビ醤油が一番好きです。 御飯と味噌汁も美味しい。定食の御飯と味噌汁のお代わりができるのも嬉しい。 また、食べたいと思える一品でした。
I interfere with lunch. This time I got a set of Wagyu cattle rakatsu. You can enjoy the cuttlefish with sauce, salt and wasabi sauce. Personally I like wasabi soy sauce the most. Rice and miso soup are also delicious. It is also nice to be able to replace the set meal with rice and miso soup. Also, it was a dish that I wanted to eat.
ムーミングルメ on Google

飲み会の偵察がてらランチに行ってみた。店内は全面黒い壁でダウンライトと相まってムーディーな雰囲気。目当ての牛レアカツは売り切れらしく牛タン塩焼きを注文。それにしてもカウンターに座った時からかすかに漂う臭いが気になる。なんか魚系の生ゴミの様な臭い。何の臭いだろうと暖簾越しに厨房を覗いてみたが厨房の中は手入れが行き届いてない様でかなり汚れている。カウンターに案内されたときに『直ぐにお茶をお持ちします』と言われたがなかなか来る気配がない。お姉さんが個室の後片付け始めたところを見ると完全に忘れられている模様。ようやく牛タンが来たのだがちょっとビックリ。小さめの牛タンが三切れだけ・・なにかの手違いかと思ったらそうでは無いらしい。どんだけ高級な牛タンかと思って一切れ食べてみたが味がしない⁈たまたまかと思いもう一切れ食べたが完全に味付けを忘れている。今までいろんな店に行ったけどここまでの店はなかった。お店の雰囲気は良いのだが飲食店としての基本的な部分がね・・残念。飲み会前の偵察は他の人たちに残念な思いをさせないためにも大切だね。
I went to lunch for reconnaissance of the drinking party. The shop has a black wall and a moody atmosphere combined with downlights. The beef rare cutlet for sale is sold out and ordered beef tongue and salt grilled. Even so, I felt the smell of drifting when I was sitting at the counter. It smells like some fish-based raw garbage. No matter what smell, I tried to look into the kitchen in a warm atmosphere, but the inside of the kitchen is quite dirty as it is not well maintained. When I was guided to the counter, he said, "I will have a cup of tea immediately," but there is no sign of coming. It seems that she is completely forgotten when she sees her sister starting to clean up after her private room. The beef tongue finally came, but I was a little surprised. It seems that it is not so if you think that something is wrong with only 3 small beef tongues. I thought that it was only a high grade beef tongue and tried to eat it but it didn't taste? I thought that it happened and I ate it completely but I completely forgot the seasoning. I have been to various stores until now, but there was no store to here. The atmosphere of the shop is good but the basic part as a restaurant is ... sorry. Reconnaissance before the drinking party is important not to make others feel sorry.
B
Blossms Rhosdhu (LAPHROAIG 1970 RWD) on Google

落ち着いた雰囲気の全室完全個室です。 料理職人が腕を振るう。 くずし割烹料理と厳選酒をごゆっくり個室でご堪能できる。 歓迎会・送別会・接待・飲み会・同窓会など各種ご宴会に幅広くご利用できる。 アワビとトリュフの炊込みご飯は、絶品。 雲丹しゃぶしゃぶは、くずし割烹KUMAの名物料理!濃厚なウニ出汁にさらにウニや魚介をくぐらせて味わう、ウニ好きにはたまらない贅沢な一品です。最後に〆の雲丹雑炊もお忘れなく♪
All rooms have a calm atmosphere and are completely private rooms. The chef wields his arm. You can enjoy Kuzushi Kappou cuisine and carefully selected sake in a private room. It can be widely used for various banquets such as welcome parties, farewell parties, entertainment, drinking parties, and alumni associations. The abalone and truffle cooked rice is excellent. Sea urchin shabu-shabu is a specialty of Kuzushi Kappo KUMA! It is a luxurious dish that is irresistible for sea urchin lovers, where you can enjoy the rich sea urchin soup stock with sea urchin and sea urchin. Finally, don't forget to cook the sea urchin porridge!
佐藤志都子 on Google

お料理とても美味しかったです。 ただ8名で予約したのですが4人づつのテーブルがとても離れていたのが残念です。 個室だったのですが少し狭かったのも残念です。 お料理も一人一皿のお料理を「2人で一皿です」と出されたのも残念です。(後から一人一皿出されましたが)
The food was very delicious. I only booked for 8 people, but I am sorry that the table for 4 people was very far away. It was a private room, but I am sorry that it was a little small. I am sorry that the dish was served with one dish for each person. (Although each one was served later)
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MISO ONI on Google

外観はお洒落なのに、天井、壁、床がボロボロ。トイレも汚い。 コース料理はいまひとつ。リピートは無い。 大手チェーン居酒屋の方が満足度高そう。
The exterior is fashionable, but the ceiling, walls, and floor are tattered. The toilet is also dirty. The course meal is not good enough. There is no repeat. The major chain izakaya seems to be more satisfied.

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