炙りや備ちょう うしお

3.9/5 に基づく 8 レビュー

Contact 炙りや備ちょう うしお

住所 :

Kudankita, Chiyoda City, 〒102-0073 Tokyo,Japan

電話 : 📞 +8
Opening hours :
Saturday 5–9PM
Sunday Closed
Monday 5–9PM
Tuesday 5–9PM
Wednesday 5–9PM
Thursday 5–9PM
Friday 5–9PM
カテゴリ:
街 : Tokyo

Kudankita, Chiyoda City, 〒102-0073 Tokyo,Japan
かば on Google

安田豊 on Google

御主人の拘りと熱心さを感じました、人当りが良かった❗
I felt the master's commitment and enthusiasm.
s
sabotage No2 on Google

ランチに伺いました。親方お一人で切り盛り。時間を気にしないで落ち着いて食べられました。又、伺います。夜も。
I visited for lunch. The master is the only one. I was able to eat calmly without worrying about time. I will visit you again. Night.
T
Tomobil on Google

ランチで利用しましたが、日替わり定食のみ900円。 普通に美味しいのですが、作り置きのものをお盆に並べるだけなはずなのに、やや提供に時間がかかりすぎな気もします。。。 12時前に訪問したらお客さんは1人もおらず、有線?ラジオ?を大音量で聞いておられました。
We used for lunch, but only daily set meal is 900 yen. It's usually delicious, but I think it's just taking too long to provide it, although it should be just a line of freshly prepared items. . . If I visited before 12 o'clock, there was no customer, was it wired? radio? Was heard at a loud volume.
P
Pont Iff on Google

ランチをみる限り、プロの仕事には見えず。 揚げ過ぎの黒くてカリカリになったカキフライ、生臭いイワシフライ、薄っぺらな梨。 かろうじて味噌汁は○ 店内の雰囲気はいいのに…
Looking at lunch, it doesn't look like a professional job. Black and crispy fried fried over-fried, fishy sardines, and thin pears. Barely miso soup is ○ The atmosphere inside the store is good ...
A
Asumi Nanase on Google

ランチで訪問しました。こだわりのある亭主が日替わりで様々なお料理を提供してくださいます。様々な味覚が楽しめる良いお店でした。また来たいと思います。
Visited for lunch. The discerning host offers a variety of dishes on a daily basis. It was a good restaurant where you could enjoy various tastes. I want to come again.
T
Takeshi Kitahara on Google

九段下のランチはここです! Also I’ve experienced an amazing Japanese cuisine like fresh blowfish sashimi, crab meats, squid shabu-shabu, etc. This restaurant is absolutely special!!
Lunch at Kudanshita is here! Also I ’ve experienced an amazing Japanese cuisine like fresh blowfish sashimi, crab meats, squid shabu-shabu, etc. This restaurant is absolutely special !!
北堀利明 on Google

I went to eat sashimi to my favorite japanese style restaurant for lunch A sea urchin and salmon roe were very delicious

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