アサダ水産

Name: アサダ水産
Address: Kominato, Kamogawa, 〒299-5501 Chiba,Japan, 〒１Ｆ Chiba, Japan

4.3/5 ★ に基づく 8 レビュー

Contact アサダ水産

住所：

Kominato, Kamogawa, 〒299-5501 Chiba,Japan

電話：

📞 +8798

Webサイト：

http://asadasuisan-kamogawa.com/

Opening hours :

Saturday	8AM–5PM
Sunday	8AM–5PM
Monday	8AM–5PM
Tuesday	8AM–5PM
Wednesday	8AM–5PM
Thursday	8AM–5PM
Friday	8AM–5PM

カテゴリ：

Market ,

街：

〒１Ｆ Chiba

Kominato, Kamogawa, 〒299-5501 Chiba,Japan

Best Market in japan

ル	ルル on Google ★ ★ ★ ★ ★ 炉端焼きでお魚　貝がとても美味しいです。お母さんが一生懸命やいてくれました。犬連れてもokなので大変助かりました。又行きたいです。 The fish and shellfish are very delicious by roasting. Mom worked hard. It was ok even with dogs so it was very helpful. I want to go again.
N	N Yosshi on Google ★ ★ ★ ★ ★ イカの塩辛がとても美味しいです珍しいサザエの味噌漬けもあって、お酒のつまみに最高です The salted squid is very delicious There is also a rare turban shell pickled in miso, which is the best snack for sake.
n	naomi on Google ★ ★ ★ ★ ★ 誕生寺と港のすぐそばにある、お土産屋さんの中に、囲炉裏があって食事が出来る造り。囲炉裏の周りに椅子が8脚しかないので、かなり狭いですが、私が訪れた時は先客後客も無かったので、囲炉裏を独占出来ました！おばあちゃんとおかみさんが優しい地元の方言で世間話をしながら干物や貝を焼いてくれて、親戚の家に遊びに来た様な、心温まるとってもくつろげるお店です。アジの干物は旨味たっぷり、ハマグリ、サザエのつぼ焼きも囲炉裏で焼かれるのを見ながら贅沢な気分になりました。台風や余程の悪天候で無い限り、年中ほぼ無休だそうです。また違う季節に遊びに行こうと思います！ A souvenir shop right next to the birthplace and the port has a hearth inside and you can eat. There are only 8 chairs around the hearth, so it's quite small, but when I visited there were no first and last customers, so I could monopolize the hearth! This is a heartwarming and relaxing shop where grandma and wolf bake dried fish and shellfish while talking to the public in a friendly local dialect and came to play with relatives. The dried fish of the horse mackerel made me feel gorgeous as I watched the pottery of clams and clams and sazae baked in the hearth. Unless it is a typhoon or bad weather, it is almost open all year round. I'm going to play again in a different season!
山	山田稔 on Google ★ ★ ★ ★ ★ 刺身定食1200円でおかわりOK? 味も完璧でバリューすぎ。誕生寺を見ながらの食事は最高でした。絶好の穴場。 Sashimi set meal 1200 yen for another OK ? The taste is perfect and too valuable. The meal while looking at Tanjoji was the best. A great little-known spot.
Y	Yuu Amano on Google ★ ★ ★ ★ ★ お店の看板おばあちゃんが一生懸命お店の商品を宣伝してくれます。手作りのいかの塩辛を購入しましたが、ご飯がかなり進みました(笑)今度は定食も食べてみたいです。 The signboard of the store Grandma will do her best to promote the products of the store. I bought homemade salted squid, but the rice has progressed considerably (laughs) I would like to eat a set meal this time.
f	fumi roku on Google ★ ★ ★ ★ ★ 海産物のお土産だけではなく、サザエやハマグリ、干物などを炭火で焼いて食べれるブースがある。(たぶん最大4人くらい)特製サンガ焼きはサザエの細切れがたっぷり入った食感が心地よいものだった。想定外に贅沢なおらが丼も食べれた。あとアジの干物はかなり美味しかった。近隣を観光する際は是非また行きたい。 There is a booth where you can eat not only seafood souvenirs, but also turban shells, clams, and dried fish over charcoal. (Maybe up to 4 people) The special Sanga-yaki had a pleasant texture with plenty of shredded turban shells. Unexpectedly, I was able to eat a bowl of luxurious rice bowls. Also, the dried horse mackerel was quite delicious. I definitely want to go there again when I go sightseeing in the neighborhood.
お	おおはしめぐみ on Google ★ ★ ★ ★ ★ いつも利用しております。おばあちゃんの優しさと美味しい食事。おすすめは金目鯛の煮付けと、持ち帰りするイカの塩辛、ラー油キクラゲもおすすめです。 I always use it. Grandma's kindness and delicious food. We also recommend boiled sea bream, salted squid to take home, and chili oil mushrooms.
ギ	ギッシュ on Google ★ ★ ★ ★ ★ 少し前ですが、仕事で近くに来た時に朝飯を食べに入りました。基本は土産物屋ですので、イートインスペースは狭いです。囲炉裏が一つに、周りを囲う様に椅子が有るだけ。８人？位で一杯です。オープンしたばかりの時間だったので、刺身は解凍出来ていないので出せないとのこと。味鯵の開きは出来るらしく、《貝鮮定食》1500円は出来ると言われたので、そちらを頼みました。《鯵の開き》《栄螺の壺焼き》《焼き蛤》《酢の物》《佃煮》が付きました。鯵の開きは小さめですが美味しかったです。焼き蛤は大きめでプリプリ。栄螺の壺焼きも磯の香りが立って、味も良いですね。酢の物はやや酢がキツかったですが、悪くないです。白米が柔らか目だったのは残念ですが、お代わり出来るのは良いですね。味噌汁と佃煮は普通。凄く美味しいとは言えませんが、比較的安価で種類が食べられるのは良いと思いました。おらが丼や刺身を食べてみたいので、また近くに来たら食べに寄るかもしれません。蛤や栄螺が店先で売っていましたが、安くて活きも良さそうでした。仕事じゃなければ買いたかったですね。店の方々は話し好きで明るくて好印象でした。ごちそうさまでした。 Not long ago, I started eating breakfast when I came near for work. Since it is basically a souvenir shop, the eat-in space is small. There is only one hearth and chairs that surround it. 8 people? It is full of places. It was just opened, so the sashimi couldn't be thawed, so I couldn't put it out. It seems that the horse mackerel can be opened, and I was told that I could make a "shellfish set meal" for 1500 yen, so I ordered that. "Opening of horse mackerel", "Grilled jar of horse mackerel", "Grilled clam", "Vinegared food", and "Tsukudani" are included. The opening of the horse mackerel was small, but it was delicious. The grilled clams are large and pre-prepared. The sazae jar-yaki also has the scent of rocky shore and tastes good. The vinegar was a little hard to eat, but it's not bad. It's a pity that the white rice was soft, but it's good to be able to replace it. Miso soup and tsukudani are normal. It's not very delicious, but I think it's good to be able to eat the variety at a relatively low price. I want to eat bowls and sashimi, so I might stop by when I come near again. Hamaguri-ya and Eisu were sold at the storefront, but they seemed to be cheap and lively. I wanted to buy it if it wasn't for work. The people at the store loved talking and were cheerful and impressed. Thank you for the meal.