真佐

4.4/5 に基づく 8 レビュー

Contact 真佐

住所 :

Koenjiminami, Suginami City, 〒166-0003 Tokyo,Japan

電話 : 📞 +8
Opening hours :
Saturday 5–9PM
Sunday 5–9PM
Monday 5–9PM
Tuesday 5–9PM
Wednesday 5–9PM
Thursday 5–9PM
Friday 5–9PM
カテゴリ:
街 : Tokyo

Koenjiminami, Suginami City, 〒166-0003 Tokyo,Japan
z
z mame on Google

早い時間しかない刺身!遅い時間は握りや揚げ物。美味しい店。牛タンも。
Sashimi that only has an early time! Grasp and fry late. Delicious shop. Beef tongue too.
k
keiko ne-san on Google

メニューではなく「目に言う」も豊富で昭和から続くちゃんとした居酒屋さんです
It's not a menu, but "It says to the eyes," too
H
H K on Google

こじんまりとした老舗のお店 家族経営でアットホームな感じです。
A small and well-established store It is a family business and feels at home.
内山和巳 on Google

美味しいですよ。何を食べても!!
It is delicious. No matter what you eat! !!
H
Hi Ota on Google

高円寺界隈で一番美味しい!お刺身、お肉、揚げ物何でも。お店のみなさんの人柄も良く、初めてでも臆せずに。
The best in Koenji area! Sashimi, meat, fried anything. The character of everyone in the shop is also good, even for the first time without hesitation.
A
Ando Jiro on Google

知り合いに教えてもらって時々お伺いしますが、貴重なお店です。家族経営の居酒屋ですがお父さんが寿司職人だったと聞いていますが、刺身は内容がしっかりしていますし、好物山芋の磯辺揚げをはじめ心がこもった料理が多いです。息子さんが刺身、料理類をお父さんドリンクがお母さんの鉄壁のチームワークで週末の5-7時くらいは常連の予約が多くカウンターは満席の場合も多いと思います。インスタ目当ての店では無いかも知れませんが、ほっこり出来る名店で絶対に無くなって欲しくない店の一つです。若い方は何回か行って顔見知りになってみてくださいね。
It's a valuable shop, as I sometimes ask from acquaintances. Although it is a family-owned izakaya, I heard that my father was a sushi chef, but the sashimi has a solid content, and there are many hearty dishes such as deep-fried yam, which is my favorite food. My son has sashimi and food, and my dad's drink is my mom's teamwork on the iron wall. I think that there are many regular reservations around 5-7 o'clock on weekends and the counter is often full. It may not be the store you are looking for on Instagram, but it is one of the famous stores where you can relax and never want it to disappear. If you are young, please go and get acquainted with them several times.
N
Naoto Tanaka on Google

店内に入ったら喫煙しているお客さんがいたので、何も頼まずに出てきました。
When I entered the store, there was a customer who was smoking, so I came out without asking for anything.
ココロ on Google

お通しで出したマグロがとても美味しく、 刺身も揚げ物も全部感動。 ビールは麒麟、ハイボールは角ハイ、日本酒もそこそこ種類あった。 お客様みんな落ち着いた大人で、 20代は自分しかいなかった。 ボトル入れたので、通いたくなるお店だ。
The tuna served through the izakaya is very delicious The sashimi and fried food are all impressive. Beer was Kirin, highball was Kakuhai, and there were so many types of sake. All our customers are calm adults I was the only one in my twenties. I put it in a bottle, so it's a shop I want to go to.

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