炭火串焼 㐂酉

I will have a polite job Yakitori. If there is a volume.

Everything is delicious, but cheese peas and tomatoes are exquisite. The clerk's response is great. A shop where you want to go again and again.

The store that actress Nao introduced on TV. It's always busy. A little expensive.

"A home rooster (Kidori)" During the corona turmoil, we have a take-out only and we have counters on the table to reduce the risk of infection and we are working hard. What! ? You can put a car on the side, so you can drive-through yakitori ... Isn't it the first time in Japan? ? After talking about that, I laughed with my wife. "Taste of rooster" at home. Alcohol seems to progress. The wife's bright customer service and the owner's "Thank you" voice from the kitchen ... It's 40 minutes to go home, so it's a bit warm, but the heart of the food was warm. "Home rooster" "First yakitori drive through!" If you call in advance, he will prepare for Don Pisha! !! good luck Dear roosters!

All the yakitori were delicious, but the chick skin secret sauce, gizzards, and sesame were especially delicious. It tasted very impressive. For more information, please search for "Charcoal Kushiyaki Ki Roi" + "Freedom to eat out."

Carefully grilled skewers. It was delicious. However, the price is a little high.

A place I accidentally passed by in the early evening hours and entered without any information. It was opening time, so there weren't many people, but the door was wide open and ventilated, and the ventilation continued like that while doing business. The air conditioner was on, but it was not a closed room, so I was a little relieved, but as I entered, I had to sanitize my hands and heat to get in. There is a table and a counter, and the counter has a large transparent wall on each seat, and the table has a large transparent wall on the side of the hallway. I had to eat while wearing a mask, so I was given a temporary mask for free because I was afraid the original mask would get dirty. Everyone was in tuxedos, but they ate while wearing masks. Me and my party took one bite and wore a mask. The bathroom was also very clean, disinfectant, gargle soap, etc., and the fan was continuously turned to circulate the air. Yakitori and motsunabe (Japanese giblets hotpot) other dishes were sold. You can also drink alcohol, but on weekends it is limited to 2 hours. For yakitori, I ordered negima (chicken leek skewers), yeomtong, skin, and tsukune (chicken balls). Originally, I like salt more than tare (something like soy sauce) for the skin, but this tare was really delicious. In the case of tsukune, I wanted to eat cheese tsukune, so I ordered tare tsukune and directly-grilled camembert, and it was delicious as well. I personally didn't like the tsukune because it seemed to have minced naankotsu (cartilage), but those who like cartilage will enjoy it. Does the taste itself differ from other places? It was delicious because it was made together like a hamburger. And given the egg yolk, I was able to eat it mildly without being salty. I also ordered the yaki onigiri, but it's not the style of grilling the whole onigiri with sauce, but bibimbap made with the rice itself in blue seasoning? It was a style that baked the same thing front and back. They served soup like chicken broth, which was really good. I ate yaki onigiri, chicken skin tare, and negima tare, and it was delicious. It is recommended to eat last. I was surprised at how incredibly soft the sore throat was. It is recommended to eat it with salt flavor and eat it with a little bit of the remaining tare. You can pay by card, and you can do it at the table, but at the same time, they said it's for the mouth, and I was impressed with the lemon sherbet. It's delicious and I'm impressed again. After the checkout, they gave me the receipt, and they gave me xylitol gum. The staff were also sensible and kind, so I really enjoyed the meal. Sales skills may be good, but if you have about 1/3 of the alcohol left, ask if you want another drink, and if you want to look at the menu and decide, come at a really good time and take your order. Since it was a two-hour system, the tableware was brought right away and the table was clean.