春樹 吉川店

-the big noodles, the water is not good, the nori is cut too big and also not tasty. -very thin slice, not delicious. hard-boiled eggs + bars near the station, nice view, young music After 3 years back at the noodle shop, there was a change of chef. It was a lot better than it used to be

It is a store that came to Yoshikawa on a business trip and happened to enter. I ordered miso ramen, but it was rich and delicious for a franchise. Another person ordered tsukemen, but the noodles were thick like udon. However, I did not have much time and ate in a hurry, so this evaluation, but I wanted to go again. ️

It is a family-based ramen with good and bad typical franchisee development. Pork bone soup made in the central kitchen provides a stable and stable ramen with no blur. All-you-can-eat rice is a perfect service for Harapeco. Soy sauce is a straight raw ramen level, so if you eat it, you have a choice of pork bone ramen (family family).

I came near to work, so I stopped by. A ramen shop from the Yokohama family. Since it is an old-fashioned system that calls for a salesclerk and asks for it instead of the meal ticket system, which is rare nowadays, it's a boring thing to be able to sit down and look at the menu slowly before making a decision. We ordered a large Sheng 1030 yen of pig bone SP soy sauce. It's a rice bowl within 10 minutes. The default is about 5 pieces of seaweed, spinach-like rape leaves, taste balls, and 2 pieces of char siu. It and is at least barbecued pork if you want to bid special was the three wanted ... The soup was delicious in the expected family characteristic of creamy pork bone soy sauce. I felt a little lukewarm, but it happened. I had a lot of noodles because I made a lot of noodles, but it was a normal volume for me. The clerk consisted of two young men, but I was worried because one of the Japanese was badly spoken and the other was very suspicious when ordering with a Chinese. I was able to answer and greet, but it was hard to say that it was a very pleasant reception because the voice was just big. In addition to those who ordered noodles it was also regrettable that there was no the guide Despite the benefits of all-you-can-eat rice. Well, I was so surprised that I could come once. Thank you for the meal.

I think you have a taste, but it's a safe taste. Free rice is a nice service. Gyoza may break up in praise. I'm a little ...

I searched for a ramen shop that I had never been to in my neighborhood Yokohama Iekei Ramen Haruki Yoshikawa Found on the net! ! I visited immediately The place is the Yoshikawa station north exit rotary I didn't know at all when it was made Inside the store, there is a counter, a table, a tatami room, and a considerable capacity There is also a drinking party here Looking at the menu, you can see the Yokohama family, miso, and tsukemen. It's a Yokohama family shop, so it looks like a classic Pork bone SP 890 yen Order It ’s a 10-minute bowl to wait. As you can see, Yokohama Iekei Ramen! The symbol of the family, spinach and seaweed, is like a dawn. The soup is pork bone soy sauce, which also seems to be rich The feeling of scooping with lotus flowers also feels weight When you take a bite, it has a mild taste with no sharp feeling. It's sweet Simple pork bone soy sauce that looks complicated The char siu is reasonably thick and has a satisfying taste. The egg is soft-boiled with a nice yellow tint. The noodles are straight and thick It ’s like a family, it ’s short. Boiled softly by default. I thought that the balance with the soup could be a little thinner. Free refills of rice are a high point After I started eating, I noticed that you could specify the hardness of the noodles, the strength of the taste, and the amount of fat to your liking. When I come next time, I'll try to order the noodles with hard noodles, strong flavor, and a lot of fat. I forgot to use the garlic and spicy seasonings on the table (;'∀') It was a family ramen with a gentle taste for everyone, like a chain store

I used it for the first time at a ramen shop of my family. Rice seems to be free. There are grated garlic and spicy miso on the table. I don't go to Yoshikawa station very often, but if there is an affiliated store at another station, I will make it a candidate for lunch.