KITANOKAZOKU YURAKUCHO - Chiyoda City

I can't make a reservation, so I went directly to the store. When I visited around 18:30 on weekdays, it was already half full. It is spacious and open. The first photo came out through. ·Raw oysters ・ Shirako ponzu ・ Whelk with wasabi ・ Japanese black beef roasted yukhoe ・ Tataki of lamb meat ・ Sea urchin thin roll The sea urchin thin rolls (6 pieces provided) had more rice, so I felt that the sea urchin feeling was not enough, but the taste was excellent! !! It was full around 20:00. It is recommended that the atmosphere and taste are good under the elevated

Is it Kitagin on the tabelog? Northern family? I'm not sure which one it is. But it seems that there is no mistake in a Hokkaido restaurant. The order is 2200 yen for bottled wine. I was surprised to see the alpaca wine that I always drink at home {list price about 500 yen}. I'm withered just because I know the price, but can't it be helped? There is no doubt about the taste. (By the way, sake was also available in Hokkaido, but I think it's 1.5 times as much as drinking at a izakaya in Hokkaido.) As for the rice, there are a few salmon toro and salmon roe. You said that you should feel Hokkaido from the beginning, but this is not Hokkaido ✖️ Akkeshi raw oysters were outstandingly delicious. One piece is 430 yen. It was quite a price, but I ordered it because I hadn't eaten raw oysters for a while. This is a big hit. In Sapporo, there are many shops where you can eat one for 100 yen, but at this level it is about the same price. The size and richness are wonderful. I chased oysters ♪ You can see the whole kitchen at the counter seats, but each person makes various movements to cook. I never get tired of watching this. While baking this, do that, and when it's baked, sprinkle it on it and put the green onions on it. splendid. A secret sauce that was used for meat and fish? I'm really worried ... I want to lick it lol Overall, it's a tasty izakaya that will satisfy the people of Hokkaido, and the price of the food is not the same as the Tokyo price! It fills up quickly from around 6 o'clock, and I am convinced that it is popular. It was a shop that even the people of Hokkaido would want to visit again ♬ Recommended (^^)

■ Access 5 minutes walk from Yurakucho Station on the JR line 4 minutes walk from Ginza Station on each Tokyo Metro line 5 minutes walk from Hibiya Station on each Tokyo Metro line and Toei line ■ Number of visits first time ■ Applications Drinking party with friends ■ Overview An izakaya under the guard of Yurakucho. Originally there was a famous chain "Kita no Kami", but this shop with the same parent company entered, and it seems that it was newly reopened in June 2020. It's hard to tell from the outside, but the interior is quite deep and has the capacity to accommodate a large number of people. ■ Menu Outside the shop, draft beer is 299 yen and highball is 199 yen, which is the cheapest in the area. Other sours seem to cost around 500 yen. We ordered a la carte food and drinks. The food I received is ・ Horse sashimi ·potato salad ・ Roasted dumplings ・ Chicken soup soba ・ Let's lick salmon ・ Eihire ・ Zangi ・ Assorted pickles It will be. (Part of the photo) ■ Impressions It was a shop where space and cheapness coexist, which is rare in this area. Sour and shochu are common prices, so I think draft beer and highball will be very cheap. Chicken soup soba is impressive in the dish. Pepper adds a crisp accent to the rich soup that has a strong chicken flavor. It is a shop that you want to use at a second party. It was a feast.