山力

I went there for the first time ♪ I arrived at 15:30, but it was already full. I filled in my name on the reservation form, was given a pager and waited in the car ? I was able to enter the store in 1 hour. (Saturday) Smoke is rising outside the store, and the inside of the store is even more muffled and my eyes hurt ?w However, there are many customers from outside the prefecture in search of such delicious yakiniku! Definitely delicious! It's great for people who eat a lot of meat and rice ?

Garlic is super strong (tingling), and I think that garlic is the strongest among the mountain-based yakiniku restaurants in northern Aichi. Super delicious (addictive). Since the sauce is intense, I recommend cheap meat instead of expensive meat (upper ribs (¥ 700) is good, but ..). In addition, the white rice is fluffy and delicious. Raw cabbage sauce is free, and you can refill it if it runs out. It's very crowded on Saturdays and Sundays, so it's recommended to make a direct reservation on the day (visit during the day and enter your name at 16:00). Seat reservations cannot be made over the phone. The kitchen is directly connected, the clerk is responsive, and the operation is good. It was a little refurbished and the toilet was high tech and very clean. Smoke is cloudy, but the inside of the store is clean. In recent years, the price has risen little by little, and the feeling of super-discount has disappeared. It is more expensive than the all-you-can-eat system. In fact, many bills are flying around when taking out. ⭐️⭐️⭐️⭐️⭐️ is the same because it's an addictive shop that can't be replaced, but ... a little disappointing. I also want you to cut the meat a little more into a certain size (the processing of the meat is a little rough and there are big chunks ...).

It's an old-fashioned shop and it's just amazing! Smoke, liveliness, garlic, inquiries ... Meat does not disappoint! If you ask, it will come out quickly, and you will be asked at the right time if you want to change the net on the way. I think it's better to book the reservation as soon as possible, go quickly, and go home quickly.

It is still a popular shop. There will always be a waiting time, so be prepared. The taste is exquisite with a punchy sauce, so I'm worried about the next day (laughs) The meat is extremely reasonable and you can eat the best meat! Oh, I forgot, but the smoke is the best, so be prepared for the smell on your clothes.

Anyway, you can see the awesomeness of smoke from the time you are outside! Why do people who complain about Mokumoku wait until they enter the store, even though they know it in advance? It's a hard punchy seasoning with garlic, and on Saturday, the number outside the prefecture is about 80% of the number outside the prefecture. Honestly, I think it's too far to come here, but after having a meal here, I can't think of going without a change of clothes shower lol I can't recommend you to come here on a date without some kind of friendship and understanding! Even if you go by train, there is really nothing near the station w Since we were inside, our nose may be paralyzed, but it smells quite intense, so be careful and laugh. Some people say that they have children, but on weekends, families usually eat meals. I don't see many kindergarten-like children, but you can experience the smoke that makes the road white in advance, so you can experience it at the store. Children wouldn't like it if they were in front of them or under the duct. Anyway, it's cheap! You can get high quality hormones and meat at half price of a certain chain store that increased the number of stores with a picture of tongue! I don't see 210 yen at this time w

I visited for the first time in 2 years. The old tatami room is gone, only table seats. It was Sunday based on everyone's comments, so I went to the store to write my name at 15:00 to coincide with the opening at 16:00. It was said that he would go after 15:00 and enter the 16:00 open as the last group at the last minute. Meat has the same taste of mountain power as it used to be! You can eat a lot of rice. We recommend that you do not wear very good clothes. Ventilation seemed to be better than in previous stores, but it still smells pretty good on clothes and hair. You can enjoy the smell even after returning. Calvi Upper ribs Beef hormone A large serving of rice is a must!

2022.02.04 / 16: 45 / first visit The Mechanko delicious and a favorite of Yakinikuya I found it (* Д Д ゚) эc ゥ Aichi Prefecture Ichinomiya in to popular Yamaryoku's In-store information 4-seater table × 8 seats Counter seats × 6 seats (1-2 people seat) Toilet: clean Western-style of men and women sharing × 1 Payment is only ※ not clear cash ... 16: 30-21: 00 Closed: Monday There is a parking lot Because there is ample parking in spite of the number of seats (laughs) It is okay to come in separate cars in each other friends ? Enter the store to open the door and there is Mou Resulting in white rice is eaten only in the smoke and smell! Enough to misunderstanding and of meat Paradise ? I visited at around 16:45, but already It was a state close to fully booked, but was sit well luck Looking at the menu ? The kind can not be said to be rich Simple and good feeling ☺️ Since the price range is also reasonable Some happiness would eat, even for an ♪ Well, I asked ... · Cattle rose 580 yen · Skirt steak 750 yen - grilled beef heart 430 yen · Cow hormone 430 yen Tong-chan 210 yen Pig stomach 350 yen · Above Calvi 750 yen · Salt Tan 780 yen - pig heart 230 yen - Rice University 3 cups 750 yen Belly pan ate that ate total 5620 yen Well ｰｰｰ Hit the outside of the wind at the time of leaving the store It was finished! If you think Although grilled meat odor one after ? I can not get stained with my smartphone case Shop here after a long time of a big hit! Mountain force Speaking of grilled meat! And Yu equation Completed (* д д)) эc ゥ It was a feast ♪ ー ー ー ー ー ー ー ー ー ー ー ー ー ー ー Of a personal dogmatism and prejudice It will be evaluated. It would be appreciated if it is helpful ♪ In particular, it varies widely both with respect to taste say. Please note ☺️ ① atmosphere (hospitality including) ⭐️⭐️⭐️⭐️⭐️ (The more ⭐⭐ is good) Customer service is good to include In particular shopkeeper Thank you for coming to the time of accounting. Thank you for eating. Splendor us to multiply, such as with your voice And smoke and the smell emanating from the roaster in-store Also was director appetizing. ② taste ⭐️⭐️⭐️⭐️ Above Calvi, Calvi-Harami Tong-chan is the best Other than that, it is delicious ③ price ⭐️⭐️⭐️⭐️ (As there are many ⭐⭐) I think it is cheap. 4 volumes ⭐⭐⭐⭐⭐⭐⭐⭐⭐ (There are many ⭐⭐) There is an amount in the price of split ⑤ cleanliness (toilet including) ⭐️⭐️⭐️⭐️ (The more ⭐⭐, the more beautiful) Silently clean it is in the smoke drifts Recommended degree: ⭐⭐ 4.2 On Google maps is of a long time ⭐️5 ー ー ー ー ー ー ー ー ー ー ー ー ー ー ー

A super famous grilled meat shop near the railway line just a short distance from Kisogawa Aeon. It features an overwhelming cost performance and an unprecedented amount of smoke. There is always a line, and waiting for an hour is a hassle, so we recommend that you go from 16:00 to 17:00. The store seems to have been refurbished, but the menu price is still less than 1000 yen. As you can see in the photo, the on-the-rice is the best because of the meat quality with the god cospa and sashimi, which costs 1200 yen even for special loin. Even if you drink and eat full, two people will not go 10,000. It is a yakiniku restaurant that has been loved by the people of Gifu and Aichi for many years.