Kashiwaya - Nasushiobara

4.3/5 に基づく 8 レビュー

Contact Kashiwaya

住所 :

599-5 Itamuro, Nasushiobara, Tochigi 325-0111, Japan

電話 : 📞 +8879
Postal code : 325-0111
Webサイト : https://m.facebook.com/pages/category/Soba-Restaurant/%25E6%2589%258B%25E6%2589%2593%25E3%2581%25A1%25E8%2595%258E%25E9%25BA%25A6-%25E6%259F%258F%25E5%25B1%258B-416741591803117/%3Flocale2%3Dja_JP
Opening hours :
Saturday 11AM–3PM
Sunday 11AM–3PM
Monday 11AM–3PM
Tuesday 11AM–3PM
Wednesday 11AM–3PM
Thursday Closed
Friday 11AM–3PM
カテゴリ:

599-5 Itamuro, Nasushiobara, Tochigi 325-0111, Japan
y
yuri i on Google

お蕎麦屋さんですが、カツ丼が絶品!今まで食べたカツ丼とは比べものにならないほど美味。山奥にあるので店まで行くのが少し大変。でもあの味が忘れられなくて何度も足を運んでいます。
It's a soba restaurant, but the katsudon is excellent! It's so delicious that it's incomparable to the katsudon I've ever eaten. It's a little difficult to get to the store because it's in the mountains. But I can't forget the taste and I've been to it many times.
k
k SUZUKI on Google

3合のお蕎麦、初めて見た(笑) とにかく食べても食べても減らない感覚ってお蕎麦では初めて!でも美味しかったですね!天ぷらもgood! カツ丼も素晴らしいご飯との相性!また寄ります(^^)
I saw 3 go soba for the first time (laughs) It's the first time for soba to have a feeling that it doesn't decrease even if you eat it! But it was delicious! Tempura is also good! Katsudon goes well with great rice! I will stop by again (^^)
にくきゅうもふ! on Google

1月16日日曜日に行ってみました。 入口前に雪が積もっていて何日も人が出入りした形跡がありませんでした。 冬季休業?コロナ禍だから? Facebookも更新されていないのでわからないのです。 戸田のカツ丼屋さんはやっているようだったのに…。 またチャレンジしたいです。
I went there on Sunday, January 16th. There was no evidence of people coming in and out for days with snow piled up in front of the entrance. Closed in winter? Because it's a corona bruise? I don't know because Facebook hasn't been updated either. The Katsudon restaurant in Toda seemed to be doing it ... I want to challenge again.
しょせ on Google

蕎麦はもちろんのこと、天ぷらも美味しかったです。 特にサクサクのカツが乗ったカツ丼がとーっても美味しかったです!
Not only soba but also tempura was delicious. Especially the katsudon with crispy cutlet was very delicious!
K
Katsuhiko KAWASE on Google

鴨つけそばをいただきました。炭火で炙ったお肉とつくねが入って、油の風味の美味しいつけ汁でいただきました。
I had duck soba noodles. It contained charcoal-grilled meat and meatballs, and was served with a delicious oil-flavored soup.
k
kusukusu VOLANE on Google

板室温泉のこいのぼりを見に板室温泉市営駐車場を利用。 斜め前のお蕎麦屋に行こうと思いましたが昼時を過ぎても満席状態。 ナビで検索して別のお蕎麦屋を目指して車を走らせると手打ち蕎麦の看板を発見! こちらはピークを過ぎたのかお客さんは一組 朝どれの筍を気にしつつ着席。 家内と二人で三合盛りと精進天ぷらの盛り合わせのちょいと盛りを注文。 お蕎麦はうっすら緑色で歯応えしっかり。 十割そばの割にはつるつる。 天ぷらもサクサク。(かき揚げだけちょっと胸焼け) 帰りに気になった筍も購入。 大きくて堅くないか迷ったけども¥300-だったのでダメ元で買って正解! 筍のリピートしたい位。 来年はかつ丼とちびせいろそば&筍かな
Use the Itamuro Onsen Municipal Parking Lot to see the carp streamers of Itamuro Onsen. I thought I'd go to the soba restaurant diagonally in front of me, but it was full even after noon. If you search with the navigation system and drive toward another soba restaurant, you will find a handmade soba sign! Is this past the peak? A group of customers I took a seat while worrying about which bamboo shoots I had in the morning. My wife and I ordered a little assortment of Sango and Seishin Tempura. The buckwheat is slightly green and crunchy. It's slippery for 100% buckwheat noodles. Tempura is also crispy. (Only kakiage is a little heartburn) I also bought bamboo shoots that I was interested in on my way home. I was wondering if it was big and stiff, but it was 300 yen-so I bought it at a bad price and got it right! I want to repeat the bamboo shoots. Next year will be Katsudon and Chibi Seirosoba & Bamboo Steamer
S
S.P A on Google

昼食で利用しました。 シンプルなメニューで迷わなくていい。 カツ丼と小せいろのセットを注文しました。 そばは香り高くこしが強めの私好み、カツもお肉自体の味が良い上に、衣の揚がり方も良く卵も良い卵(おかみさん曰く)が使用されていて割り下も良いのでとても美味しい。
I used it for lunch. You don't have to hesitate with a simple menu. I ordered a set of katsudon and small bamboo steamer. Soba is my favorite because it has a strong aroma and a strong stiffness, and the cutlet has a good taste of the meat itself, and the egg (according to Mr. Okami), which has good fried clothes and good eggs, is used, so it is very delicious.
N
Nohik Semel on Google

Just soba. Excellent soba.

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