Karari - Shinjuku City

Name: Karari - Shinjuku City
Address: 112-6 Yaraicho, Shinjuku City, Tokyo 162-0805, Japan, 162-0805, Japan

4/5 ★ に基づく 8 レビュー

Contact Karari

住所：

112-6 Yaraicho, Shinjuku City, Tokyo 162-0805, Japan

電話：

📞 +8798

Postal code :

162-0805

Webサイト：

https://g011052.gorp.jp/

Opening hours :

Saturday	5–11:30PM
Sunday	5–11:30PM
Monday	5–11:30PM
Tuesday	5–11:30PM
Wednesday	5–11:30PM
Thursday	5–11:30PM
Friday	5–11:30PM

カテゴリ：

居酒屋 ,

112-6 Yaraicho, Shinjuku City, Tokyo 162-0805, Japan

Best Izakaya restaurant in japan

S	Seren Kanzaki on Google ★ ★ ★ ★ ★ 神楽坂の美味しい鳥やさんお鍋も美味しく、しめの雑炊まで最高でした Delicious bird shop in Kagurazaka The pot was delicious and the porridge was the best
K	Kay on Google ★ ★ ★ ★ ★ 神楽坂駅近く。店の雰囲気、サービス良く、メニュー多く美味しい日本酒がある。ただ、茶碗蒸しと親子丼は塩辛く、だし巻きは味がせずパサパサ。焼き鳥は中が生焼けで料理が殆ど食べれませんでした。残念でした。 Near Kagurazaka Station. The atmosphere of the store, the service is good, and there are many delicious sake on the menu. However, the steamed rice bowl and oyakodon are salty, and the dashi roll does not taste. Yakitori was burnt inside and I couldn't eat much. That's too bad.
つ	つるつる on Google ★ ★ ★ ★ ★ 何を頼んでも美味しいです。特に馬刺しのしゃぶしゃぶが最高です。店内も綺麗で接客もスマートで居心地がいいです。 It's delicious no matter what you ask. Especially the shabu-shabu of horse sashimi is the best. The inside of the store is beautiful, the customer service is smart and comfortable.
T	Tomoko Koide on Google ★ ★ ★ ★ ★ ずっと気になってた焼き鳥屋さん。神楽坂駅のすぐ近くにあります。ソリレス、レバー、つなぎ、つくねと、だし巻き卵を注文しました。どれも美味しかったですし、接客も良かったと思います。つくねに関しては、少し固めでパサパサでした。もう少し肉汁があってもよかったなと思います。焼き鳥意外にもたくさんメニューがあったのでまた行ってみます? The yakitori restaurant I've always been interested in. It is right next to Kagurazaka Station. Sorires, levers, ties, Tsukune, I ordered a dashi roll egg. All were delicious, and I think the customer service was also good. Regarding Tsukune, it was a little hard and dry. I think it was nice to have a little more gravy. There were a lot of menus, surprisingly yakitori I will go again ?
赤	赤星憲広 on Google ★ ★ ★ ★ ★ 飲み物(アルコール)、食べ物、接客、全てが最高です。特に馬刺ししゃぶしゃぶは絶品。焼き鳥も種類も多く、優しい人が美味しく作ってくださり、とっても美味しい。〆は、親子丼とパイタンラーメンがベスト。史上最高の焼き鳥屋さん。 Drinks (alcohol), food, customer service are all the best. Especially the horse sashimi shabu-shabu is excellent. There are many types of yakitori, and the gentle people make them delicious, so they are very delicious. Oyakodon and Paitan Ramen are the best. The best yakitori restaurant ever.
ヨ	ヨコヨコ on Google ★ ★ ★ ★ ★ 22年1月。軽く1杯。きちんとしていた。砂肝素揚げ、串盛り合わせ、鶏雑炊。瓶ビールに、景虎超辛口。いろんな話ができた。 January 2010. Lightly one cup. It was neat. Deep-fried sand liver, assorted skewers, chicken porridge. For bottled beer, Keitora is super dry. I was able to talk about various things.
N	Nyan-bocha on Google ★ ★ ★ ★ ★ 年末のディナーに予約をして伺いました。 17時という早めの時間でしたが、料理を待っている間にどんどんお客さんが。テーブルの間はビニールシートで区切られており感染対策がされているなぁと思いました? お通しは茶碗蒸し。あっさりながらも出汁が効いていて銀杏と鶏肉が入っており美味しかったです。焼き鳥はそりれす・ひざまくら・はらみなどの希少部位もせせりや鳥もものようなスタンダードな部位も全て香ばしくジューシーで美味しかったです✨ 特選レバーはやわらかくて鮮度の良さを感じました? あと雛鳥のもも唐揚げは半分にカットされており、2人でシェアしやすくありがたかったです? 焼き鳥以外のサラダや炒めもの、天麩羅も普通に美味しかったです。せせりの柚子胡椒炒めはちょっと味が濃かったかも… でも焼き鳥は本当に美味しかったので最後にまた注文しました笑帰る時には満席で店内非常に活気溢れておりました。また予約をして伺いたいお店です✨ I made a reservation for dinner at the end of the year. It was an early time of 17:00, but more and more customers were waiting for the food. The tables are separated by a vinyl sheet, and I thought that infection control was taken ? Chawanmushi is served. Although it was light, the soup stock was effective and it was delicious with ginkgo and chicken in it. The yakitori was fragrant, juicy and delicious, with rare parts such as sleds, kneelings, and sledges, as well as standard parts such as sledding and birds. The special liver was soft and I felt the freshness ? Also, the fried chicken thighs were cut in half, and I was grateful that it was easy for two people to share it ? Salads other than yakitori, stir-fried foods, and tempura were also delicious. Stir-fried yuzu kosho may have a strong taste ... But the yakitori was really delicious so I ordered it again at the end lol When I returned, it was full and the store was very lively. It is a shop that I would like to make a reservation again ✨
K	Katherine Zwingli on Google ★ ★ ★ ★ ★ Solid yakitori place. Green onion was a little undercooked last time, otherwise everything’s always been tasty.