手打蕎麦月夜野守藏

Name: 手打蕎麦 月夜野 守藏
Address: Kamizu, Minakami, Tone District, 〒379-1315 Gunma,Japan, Gunma, Japan

4.5/5 ★ に基づく 8 レビュー

Contact 手打蕎麦月夜野守藏

住所：	Kamizu, Minakami, Tone District, 〒379-1315 Gunma,Japan
電話：	📞 +8788
Webサイト：	https://www.facebook.com/mamogura/
カテゴリ：	そば屋 ,
街：	Gunma

Kamizu, Minakami, Tone District, 〒379-1315 Gunma,Japan

Best Soba noodle shop in japan

T	Toshihiko Shibata on Google ★ ★ ★ ★ ★ 地元の方に教えてもらい伺いました。若い方がお一人で賄っているので、多少時間がかかりますが、腰のあるお蕎麦と甘めのつゆがマッチしてとても美味しいお蕎麦です。建物も古民家を利用して、落ち着いた雰囲気でゆっくり出来ます。 I asked a local person to teach me. It takes some time because the younger ones cover it by themselves, but it is a very delicious soba that matches the chewy soba and the sweet soba. You can relax in a calm atmosphere by using an old folk house.
R	Rie on Google ★ ★ ★ ★ ★ 遅めのランチを食べるためにGoogleで探して来店。車が一台しか通れない細い畑道。雪深いと畑に落ちそうな道を、合っているのかドキドキしながら進む。小さな立て看板発見！で一安心。古民家で可愛らしい。男性店主が1人で切り盛りしているようだ。店主さんにメニューの事を質問したりアドバイスもらい期間限定肉キノコ汁と天婦羅小を注文。ほうじ茶？と揚げそばを出してくれ、暖かいお茶と揚げそばをつまみながらのんびり待つ。揚げそば、今まで食べた中で１番美味しかった！天婦羅登場！油っこくなく、さっくさく。シンプルに塩で食べるのも美味しい。半分塩で、半分めんつゆで二度美味しかった。メインのお蕎麦は細麺で、ピカピカ光ってる！地元のそば粉と山形県のそば粉をオリジナルブレンドしてるそう。のど越し良し！肉キノコ汁良いお味。サービスでつけてくれたウドの漬け物も、いい箸休めに。とにかく、全部美味しい！美食家のわたしが、全て満足するお味は、そうそうない。隠れ家的な蕎麦屋『守蔵まもくら』店主も話しやすく氣遣いのある暖かい方でリピート決定。コロナの影響で１５時までの営業なので、夜はやってないのが残念。 I searched on Google to have a late lunch and came to the store. A narrow field road where only one car can pass. I'm thrilled to see if it fits the road that is likely to fall into the field when it's snowy. Discover a small signboard! I feel relieved. It's an old folk house and cute. It seems that the male shopkeeper is working alone. Ask the shopkeeper about the menu and get advice I ordered meat mushroom soup and tempura small for a limited time. roasted green tea? Serve fried soba and wait leisurely while pinching warm tea and fried soba. Fried soba was the most delicious I've ever eaten! Tempura is here! It's not greasy and it's quick. It is also delicious to simply eat with salt. It was half salt and half boiled soup and it was delicious twice. The main soba is thin noodles and it's shiny! It seems that it is an original blend of local buckwheat flour and buckwheat flour from Yamagata prefecture. Good throat! Meat mushroom soup Good taste. The pickled udo that was added by the service is also a good chopstick rest. Anyway, everything is delicious! As a gourmet, I don't really like the taste that I am satisfied with. A hideaway soba restaurant "Morizo Mamokura" The owner is also a warm person who is easy to talk to Repeat decision. Under the influence of corona It's open until 15:00, so it's a pity that we don't do it at night.
7	70 okuda on Google ★ ★ ★ ★ ★ 日曜日、11時半に注文してから1時間待って、大盛り天ざる蕎麦をいただきました。蕎麦も天ぷらも美味しく、古民家の雰囲気も気に入りました。他の方が投稿している道の狭さは気になるほどではありません。減点は待ち時間のみ。毎回1時間待つと思うと星３つです。 On Sunday, after ordering at 11:30, I waited for an hour and had a large serving of Tensoba soba. The soba and tempura were delicious, and I liked the atmosphere of the old folk house. The narrowness of the road posted by others is not noticeable. Only waiting time is deducted. If you think that you wait for 1 hour each time, it is 3 stars.
y	ym R on Google ★ ★ ★ ★ ★ 日曜日の13:30過ぎに訪れました。ここにたどり着くまで道が狭くて、側溝に落ちるんじゃないかと不安になりました。店内は私たちグループの他に男性客が一人いらっしゃるくらいでしたが、働き手が少ないため注文後お料理が出てくるまで多少の時間を要しました。ですが、店内は広々としていて落ち着いた古民家なのでとてもゆっくりくつろぐことができました。お料理もとても美味しかったです。 I visited after 13:30 on Sunday. The road was narrow until I got here, and I was worried that I might fall into the side groove. There was only one male customer in the store besides our group, but it took some time for the food to come out after ordering because there were few workers. However, the interior of the store was spacious and calm, so I was able to relax very slowly. The food was also very good.
て	てんてん on Google ★ ★ ★ ★ ★ 美味しい蕎麦ですが食す迄に忍耐が要ります。ホントに蕎麦を拘って食べたい方はお勧めですが、一時間以上待つこともあるので覚悟が必要です。それがなければ星五つにしたいのですが。でも美味しいですよ。時間を気にせず待てる人にお勧め。それから天ぷらはホントに美味しいので食べる機会がある人は頼んで欲しいです。 It's delicious soba, but it takes patience to eat it. It is recommended for those who really want to eat soba, but be prepared for it as you may have to wait for more than an hour. Without it, I would like to have five stars. But it's delicious. Recommended for those who can wait without worrying about time. Also, tempura is really delicious, so if you have a chance to eat it, please ask.
k	konekoagemasu on Google ★ ★ ★ ★ ★ 二組目に入って蕎麦が出てくるまで約1時間味は美味しかった一人でやっているので仕方ない？天ぷらが先に出てきて食べ終わる頃に蕎麦が。一緒に出てきて欲しかった五組（10人）くらい入ったところで本日終了の看板早めに行った方がいいです。場所は看板が出でおらず生活道路ぐるぐるしてたら地元の人にこっちだよって教えてもらってようやく辿り着けました Approximately 1 hour until the soba comes out in the second group The taste was delicious I'm doing it alone, so can't I help? Soba is served when the tempura comes out first and you finish eating. I wanted you to come out with me Signboard that ends today when about 5 groups (10 people) enter You had better go early. There was no signboard at the place, and if I went around the living road, I finally arrived after being told by the locals that this was the place.
K	Kumiママ on Google ★ ★ ★ ★ ★ 今日はお昼前に行ったら並ばずに入れました！季節限定を頂きました。喉越し最高に良くて、ペロリです。 I went there before noon today and put it in without lining up! I received a seasonal limitation. It's the best over the throat and it's pelori.
K	Kazuyoshi Katano on Google ★ ★ ★ ★ ★ 地元住民なので、スーパーへの買い出し兼ねてお昼にいただいてきました。田舎の古民家を利用した店構えはなかなか風情があっていいですね。お店に入ったのは12:40頃、前のお客さんは３組、クチコミを見ると１時間待ちなどのコメントが気にはなりましたが、のんびり待って30分くらいで天ぷらからテーブルに並びました。頼んだものは天ざるそばと出汁巻き玉子。印象的なのはツルツルした細めのお蕎麦、コシもしっかりしていて美味しかったです。出汁巻き玉子もしっかり出汁が効いてて美味しかった。小皿の大根の煮物が付いてちょっと得した気分、どれもみんな美味しかったです。ご馳走様でした。近くなので機会あればまた食べに行きたいです！お店を出たのは13:40頃でしたが外にはすでに完売の看板が。それから、いつでも営業しているわけではないようですので、お蕎麦食べるのが目的の人はちゃんと確認してから出かけた方がいいかもしれませんね。周辺情報です。県道36号を高山村方面へ少し登って行くと、奥は谷川から手前の三峰まで一望できるスポットもあり大自然の眺めを楽しめます。りんご園も多いので、シーズンでは直売所などに立ち寄ってみてはいかがでしょうか。 I'm a local resident, so I had it for lunch as a grocery store. It's nice to have a store that uses an old rural house. I entered the shop around 12:40, and the previous customers were 3 groups, and when I looked at the reviews, I was worried about comments such as waiting for 1 hour, but I waited leisurely and waited for about 30 minutes from tempura to the table. Lined up. I ordered Tenzaru soba and omelet rolls. What was impressive was the smooth and thin soba noodles, which were firm and delicious. The soup stock roll egg was also delicious because the soup stock worked well. The simmered daikon radish on a small plate made me feel a little better, and they were all delicious. It was a treat. It's nearby so I'd like to go eat again if I have a chance! I left the shop around 13:40, but there is already a sold-out sign outside. Also, it doesn't seem to be open all the time, so if you want to eat soba, you may want to check it before you go out. Peripheral information. If you climb the prefectural road No. 36 toward Takayama Village, you can enjoy the view of nature from the Tanigawa River to the three peaks in the foreground. There are many apple orchards, so why not stop by a direct sales office during the season?