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I visited because the evaluation of the tabelog was good. I ordered a steak (accompanied by a hamburger steak). The set salad and main steak are very simple. The taste is normal. I thought it would be okay to have something a little more. The hamburger steak is quite seasoned. I was also worried that the inside of the restaurant was smokey because it was cooked.

Dinner Christmas ? I made a reservation and it was full on the day. It was only a course, but from 2 kinds of appetizers. The main was also very delicious from 2 kinds! I want to go to another day ?

It is a famous store in Tokyo A bistro that you can enjoy comfortably without having to stretch your shoulders ? Is it about 3 or 4 minutes on foot from Kameari station? No way in such a place? A quiet place. Make a reservation if you can. It's my first time so I came to lunch. A small cute shop. Impression like a freshly washed tablecloth without decorating. A gentle madam and a skilled chef will warmly welcome you. It's like a bistro in Paris, where you can find some discerning gourmet foods from the main street. Expectations rise naturally ❣️ As for the Japanese black beef hamburger, be sure to ask Choose a 1600 yen course without hesitation A little beer is 300 yen. Not a little, big enough. Ordinary draft beer costs 570 yen. Even though it was a very cold day, the pouring from the server was good, and the beer was really good! !! Wine seems to be recommended every month Hors d'oeuvre is excellent for beer, with roast beef, prosciutto, salmon, ham, scallops, etc. on top of lettuce with sour dressing. Next, a hot corn potage with a sufficient corn feel It ’s a generous amount. Is it made by straining corn? It was very delicious. I chose fish as the main dish, and today I'm roasting sea bass. The color of the presentation is beautiful ✨ The crunchy surface and thick meat are plump. The salty taste is exquisite, and when you add the sauce, the flavor of sea bass spreads in your mouth. This sauce is delicious again. Put it on bread and flatten it Dessert is rich brownie, chocolate ice cream, fresh pine Especially brownie taste ? Drink coffee and soak in the afterglow of your meal 1600 yen for this number of items and this quality? impossible Delicious food, Warm hospitality that is not noisy Knock out my heart! ️ Decided to go every month I wonder why I didn't know, I wanted to know earlier ❣️ The joy of having such a wonderful shop nearby ? I really don't want to tell people ? Great store, Kameari, no, the treasure of Tokyo

After reading everyone's reviews, I imagined a French restaurant in a town with a higher threshold, but when I went there, it was a small, popular Western-style restaurant in the town. On October 24, 2021, I came to the store for lunch on Sunday just before noon. It was just full when we entered. Main courses such as steak, hamburger steak, and fish dishes are accompanied by rice (or bread), salad, and corn soup, which can be eaten for around 1000 yen. Some people were with small children. The steak was soft, easy to eat and delicious. Garnish with potatoes and broccoli. The corn soup was coarse and delicious. The salad is a simple French dressing with only lettuce. I think cospa is good. I wish I could improve it. I want you to wash the cup of corn soup better. The part of the handle was dirty. My husband, while cooking, I used a chin mask because it was hot. That doesn't make sense, so please put on a mask properly. It may be easier to eat the leaves of the salad if you cut them into smaller pieces. When I asked my wife for a drink menu, it was put on the table and I felt a little uncomfortable.

Seven people used the lunch course. At lunchtime, there were many shops where reservations were not possible, and the number of people was large, so we couldn't find a store that could make a reservation easily. We found a place where only courses could be reserved (for 5 or more people) and booked immediately. It was a course of 1,700 yen, but with appetizer, soup, main (meat or fish), dessert, after-meal drink (coffee or tea), and bread and rice, this price is conscientious and all content is satisfactory was. The appetizer, soup and main were all delicious. Speaking of greed, desserts were small, so there was an optional fee, so it would be nice if you could choose another dessert. Also, the reservation time was 13:00, but it was said that it was closed at 14:30 and it was said that it was "closed", but I left the store, but I wanted to enjoy the afterglow a little more .

It's just a bistro. You can enjoy various dishes and sake at a reasonable price. I've never eaten a course, but the red wine with the duck confit on the knob is the best. It may not be suitable for those who want a sense of luxury, but I think it is a valuable shop as a bistro in the city. It was a treat!