Izakaya restaurant - Koto City

The atmosphere of the restaurant is good, and above all, the food and sake are the best! This is my favorite.

I think the presence of such a store is increasing the value of Tokyo.

Atmosphere that the inside of the store is easy to see and enter. The sashimi is delicious because the shop owner buys fish in Tsukiji. A small amount but reasonably priced. Good for drinking alone

A small, privately run shop. it's the best. The food is delicious, and there are plenty of small bowls so you can drink alone at the counter. Menchikatsu always ask! Cospa, taste, atmosphere, one of the very favorite shops.

It's a shop that I often visit. Is it about 3 minutes from Sumiyoshi? You can also walk from Kinshicho. Maybe about 15 minutes ... If the timing is bad, the seats are full. But there is also the second floor, so please ask the owner if it is OK. Menchi made by a butcher always order. There are a lot of knobs and there is no omission. And the place where provision is quick is good. Finally, it is a favorite shop that I would ask too much.

It is reasonable and delicious and never gets tired. Today's recommendation is a little bit different, so it doesn't get tired. On this day, we had Zasai pickles and grilled tuna honey. Also, when I asked for another day because of the famous cutlet, and tried it without a sauce, the taste was so good that it would be ant without the sauce.

I went to the second half of the second half GW. In the usual order, a little bit sorry! Business in GW is thankful in non-chain stores. ________________________________ I asked for two weeks. As the counter seat was open around 6:30 in the evening, I sat down, and first, I served raw sashimi with raw beer, sashimi four points, green juice high, abalone, fresh soy, a bite and more! ________________________________ The first time in 10 days "Tanabei" Today's end is uncooked draft beer, sashimi three points, nameko grate, two cups of green juice high, and bird heaven ponzu. ________________________________ Is it so crowded around 8:30 pm today? I was sitting immediately because the counter was vacant if I thought. Table seats and the second floor seem to be full. As usual, as usual, sashimi, fried liver, salmon fry, minced fish, order pickled fish and so on. ________________________________ Four days ago, I stopped at a light cup to drink lightly today, and I came to simmer in raw beer, green juice high, sashimi, grilled, white ponzu vinegar and mince. ________________________________ This week too, I went around on the evening of Saturday, and I had a light roast (fresh beer, 2 cups of green juice high), sashimi (bonito, salmon), Shirako ponzu, and salmon grilled with salmon. I am full of stomachache volume. ________________________________ Recently I was slammed and I was not able to stop in for a while and I asked for a long time (2 weeks). I eat it and eat ¥ 4000. ________________________________ Revisited for the first time in four days. I came to work back today as well. Drink a cup, pick it lightly. Today, sashimi, oyster vinegar, Shirako ponzu, cod coco croquette, sardines with umeshiso fried, fresh beer, green juice high (3 glasses). It's been crowded, so here. ________________________________ Once a week, one of the shops I want to visit. I hate it today and pick it up! ________________________________ I will return home lightly at the end of my work today! Stop by, sashimi 2 points, anchovy poached vinegar, minced meat, simmered, pork belly mashed rice, I got a quick, raw beer and green juice high! ________________________________ When I got home from work, I was a little late than usual and came around at 8:00 pm, but it was quite crowded, but I sat up by opening one counter seat. After all, are there many year-end parties and drinking parties during this time? It's everywhere, so pick it lightly, drink it fast and go home! ________________________________ I finished my work early, so I went around at 5 o'clock in the evening, picked up a little bit in a row, and left for about an hour. Sashimi, Kurosoi, Shimagatsuo. Steamed liver, mince cutlet, simmered. I'm very hungry! ________________________________ I asked for two weeks. It is the first time for us to come on Saturday, and on Saturday, there are many neighbors and booking customers. First, I order draft beer, sashimi, white ponzu vinegar, apricot liver, green juice high, mochi simmered and menci. Do not forget, pinch! When you say that, just good! ________________________________ I have a light cup of work after work today! Draft beer, green juice high We order anchovy ponzu, Shirako ponzu, sashimi, minced meat, stew (in winter only). ________________________________ Once a week, I was talking, but I was a little busy and revisited for 10 days. Today, first of all, draft beer, sanma sashimi, burdock sashimi, apricot liver ponzu, Shirako ponzu vinegar, and green juice high, sanma salt grilled, green onion shu, mench! ________________________________ I always go to work after work, and I always go lightly with "Tanabei". Draft beer and green juice high, pickles, sashimi (autumn sword fish, salmon), apricot liver ponzu, autumn sword fish salt grilled, mince! ________________________________ The second "Tanabei" this week Today, because the typhoon is approaching, the small rain flickers, so is it vacant? As I thought, only 2 counters were available, but I was alone, so I sat there, and as usual, sashimi (autumn sword fish, salmon) and my favorite liver! Very well with draft beer. After that, autumn sword fish grilled with salt, green onion, green juice high. This menu has become a habit. ________________________________ Today, I arrived with my friends for the first time in a dozen years before the drinking party in Tanabei, so I arrived a little earlier, so first I had a draft beer, green juice high, sashimi (Ishishi, Sanma), Anri liver. , I had grilled with salted fish. ________________________________ Today, I stopped by for a drink alone on my way home from work. Sashimi is the usual course with saury, bonito pickles, steamed chicken, steamed chicken, grilled fish with salt of Akito fish, mince, draft beer, green juice high and so on. It seems that it was cheap when the autumn sword fish began to appear, but after the earthquake in Hokkaido, the price has risen, and it has finally felt calm, and it has been delicious. ________________________________ I did not stop here this week, so I went back to work on the weekend today. There is also a day before the consecutive holidays, after 6 pm, around 4 customers, as usual, sashimi (bonito, ebony) and today, we order apricot liver, chicken heaven, menci! Of course, I order draft beer and green juice high. It's crowded after 7 o'clock, so today it's time to withdraw! I will visit again next week! ________________________________ Even today, at the end of work, I hate it lightly! We had 2 cups each of sashimi, steamed chicken, sardine fries, draft beer and green juice high. ________________________________ After a meeting at Nishioshima, I went to Sumiyoshi's "Tanabe-Ebi", which I always stopped at, and asked for a full drink. 2 cups of draft beer, 3 cups of green juice, 3 pieces of sashimi, new sanma-grilled chicken, steamed chicken, and squid-pickled egg yolks are very satisfying! ________________________________ Today, I went to work full time, and I received draft beer, sashimi, inada sesame pickles, minced meat, home-made charshu, sardine fries, squid pickled egg yolks, green juice high, and I came home with holly intoxication. ________________________________ I'm just good for a single person's return from work! Today, sashimi three points, homemade charyu, sardine fry, sweet shrimp, shirasu oroshi, draft beer, green juice high! ________________________________ Today's back home from work! Stop by! Raw beer, sashimi, mince, steamed chicken, sardine fry, green juice high. ________________________________ Today too, on the way home from work, a little bit! Stop by. As yesterday's sashimi was delicious, again! Order hokke sashimi, salmon, salmon kelp, grilled shellfish and draft beer! Then I ordered steamed chicken, mince and green juice high. As it has become full again today, I leave .... ________________________________ Near Sumiyoshi Station, here "Tanabee", just good for single drink, best for drinking Choi! Today, I have a lot of sashimi mainly. ________________________________ I hear that my classmates are doing it, immediately! I heard. We had beer, salmon high, sashimi, minced and so on, so we were full, so we left. Originally the shopkeeper was a butcher, so menciers are delicious! As fish is also stocked at Tsukiji, sashimi was a modest one.

It's good! ️ You can choose 2 items from 5 or 6 items, and as you can see, there is volume. The price is also reasonable ☺️