いわて焼肉会館

Visited the store for the first time. Daughter's graduation celebration. We couldn't eat it together. The shop was also quite a person. With reservations and lottery discounts, you can get a 10% discount and a 500 yen discount, which is a great deal!

As the second son of a breeding cattle farmer, I think the cost performance is the best in the city. Aged meat is good. Other meats are also better than yakiniku restaurants and chain stores in the city. In other words, it repeats.

First of all, the staff's friendliness. And delicious yakiniku! I will visit you again.

I got information that I am offering discounts for medical professionals, so I went with my family. It's only for a limited time, so don't be afraid. It was a great deal. thank you very much. There is also craft beer.

Definitely delicious !! The price is not so high, but the volume of meat is quite large. Iwanori cold noodles are also delicious, so I was full, but I ate it completely. The clerk's response is also polite! It's a popular shop, so it's better to make a reservation.

I had a blood drain during a medical examination, There are also some things that are a little bit hot in the summer, I went to a yakiniku restaurant for the first time in a long time. A yakiniku restaurant near my house. A place with a lot of changes. I wonder if the store will change again after opening I was thinking That's not the case, even with the corona sickness Maybe because it's ventilated It remains firmly. Enter the store here. Immediately after entering There were some surprises in the store ❗️ First of all, the local Iwate Iwate Minami beef, We handle pork and chicken from Iwate prefecture, We value local production for local consumption. There is a meat aging storage, You can see the hanging meat up close. Recently, there are shops where you can see this kind of scene. I see a flickering, but for children, It may be popular. And a miniature version of the plant factory is in the store! ️ It feels like the light is hitting strongly for growth. It ’s actually a space issue I may be doing it, Where you can take it in the wrong direction and please your customers Good production! I thought it was ️. Well, the introduction has become longer, As for the contents of the meal, from the menu, Crispy burdock salad Chinese cabbage kimchi, "Supreme" in the set, And I ordered beef tan. After a while, a charcoal grill was brought in, For the time being, each table has a smoke exhaust hood It is attached properly. From there, if you wait a little longer, For the "Supreme" of the set With a tag with the meat part written on it The plate came out! ️ At some chain izakaya etc. You can see the fish in the shop with the fish on the table It was here. The contents are Wagyu beef lean loin, beef lean loin, Sliced ​​ribs, hanging pork slices, Chicken ribs and vegetables. I think it's reasonable for a little over 3800 yen for 2 to 3 people. The meat itself is thick, It ’s not big, but it ’s quite a lot, All are delicious. Personally, chicken ribs were the best. Gyutan as a single item is also quite good. The seasoning is on each table, There are two types of sauce. The standard sauce is The sauce with a light taste and spiciness was good. It's a pity that the rice is very soft. Is it a feature of Iwate ... That this lowers the overall impression I want more people in Iwate to understand ❗️ The salad is burdock chips and sunny lettuce, Mainly paprika. Sesame-based dressing It matches the vegetables very well It was really delicious. Chinese cabbage kimchi is not so spicy, It has a deep taste and is also delicious. It was a very characteristic yakiniku restaurant. #Grilled meat #Iwate South Beef #Gyutan