焼肉酒場伸

Name: 焼肉酒場 伸
Address: Higashigoshocho, Onomichi, 〒722-0036 Hiroshima,Japan, Hiroshima, Japan

3.6/5 ★ に基づく 8 レビュー

Contact 焼肉酒場伸

住所：	Higashigoshocho, Onomichi, 〒722-0036 Hiroshima,Japan
電話：	📞 +8887
カテゴリ：	肉料理店 , 焼肉レストラン , カクテルバー ,
街：	Hiroshima

Higashigoshocho, Onomichi, 〒722-0036 Hiroshima,Japan

Best Yakiniku restaurant in japan

J	J M on Google ★ ★ ★ ★ ★ ミニピザが焦げている。つけ麺は茹で足りない。ハラミは硬い。店主(？)は香水くさい。 The mini pizza is scorched. Boiled tsukemen is not enough. Harami is hard. The owner (?) is perfume.
吉	吉岡大志 on Google ★ ★ ★ ★ ★ 焼肉屋とゆうよりは居酒屋に近い⁉️ 自分で焼くわけではなくマスターが焼いて持ってきてくれる。焼肉屋ほど焼肉のメニューはなく他に一品料理が多い。 It is closer to a pub than a barbecue shop and Yu Not to bake yourself but Master burns and brings it. There is not a menu of yakiniku as much as a barbecue shop, and there are many other dishes.
황	황용대 on Google ★ ★ ★ ★ ★ 직접 굽지 않아도 되어서 더욱 좋은. 고기와 소스가 매우 훌륭해요. 음료 종류도 매우 다양. 저는 일본 소주를 마셨습니다 Better because you don't have to bake it yourself. The meat and sauce are very good. There are also a wide variety of drinks. I drank Japanese shochu
f	forest hi on Google ★ ★ ★ ★ ★ ふらっと立ち寄ったお店。オリジナルカクテルがホットもあって美味しかったです。 A shop that I dropped by. The original cocktail was hot and delicious.
W	WEST WISTERIA on Google ★ ★ ★ ★ ★ 焼いてもらう焼肉店。焼く楽しみはないが、醤ダレは甘辛くかなりツボでした。提供速度は少し遅め。お酒のメニューが豊富なので、２軒目としての利用がいいかも。ビールはモルツの超達人店、泡がウマイ Yakiniku restaurant to have you baked. There is no pleasure to bake, but the sauce was so sweet and quite acupoint. The delivery speed is a bit slow. Because the menu of sake is abundant, it may be good to use it as a second house. Beer is a super master of Malts, foam is Umai
積	積積陰陰德 on Google ★ ★ ★ ★ ★ なんでも超美味しいです！這裡調酒和餐點真的太厲害跟去其他居酒屋喝啤酒喝到飽的感覺很不一樣，這裡追求的是高品質?? Ig: chingte___126?
よ	よねま on Google ★ ★ ★ ★ ★ 金曜の夜に伺いましたが、コロナの所為かお客さんは疎らでした。掘りごたつ式のテーブルが4席＋カウンターというこじんまりした店ですが、狭苦しい感じはありませんでした。私は飲みませんが、カクテルだけでなく、ウイスキーの種類も豊富なようです。メニューに書いてないカクテルやお酒も、頼めば出してくれます。料理は焼肉というより、肉系おつまみで、甘辛く濃い味付けがお酒に凄く合います。ツラミ？という初めて見る部位があり、美味しかったです。がっつり食べたい人には向きませんが、料理は摘む程度で、お酒中心なら中々コスパが良いなと感じました。 I visited on Friday night, but the customers were sparse, probably because of Corona. It's a small shop with 4 digging tables and a counter, but it didn't feel cramped. I don't drink it, but it seems that there are a wide variety of whiskeys as well as cocktails. Cocktails and alcoholic beverages that are not on the menu will be served if you ask. The food is meat-based snacks rather than grilled meat, and the sweet and strong seasoning goes well with sake. Tsurami? There was a part that I saw for the first time, and it was delicious. It's not suitable for people who want to eat solidly, but I just picked the food, and I felt that cospa was good if it was mainly alcohol.
H	Henry Fraser on Google ★ ★ ★ ★ ★ Delicious and original food served by a kind and generous host. BBQ sauce made by his grandmother to dip perfectly cooked meats, and homemade miso for the vegetables. Try the Camembert cooked in flaming brandy.