酒囲屋本店

Name: 酒囲屋 本店
Address: Heiwacho, Kita Ward, 〒700-0827 Okayama,Japan, Okayama, Japan

4.4/5 ★ に基づく 8 レビュー

Contact 酒囲屋本店

住所：	Heiwacho, Kita Ward, 〒700-0827 Okayama,Japan
電話：	📞 +8877
Webサイト：	http://www.sakaiyahonten.com/
カテゴリ：	居酒屋 ,
街：	Okayama

Heiwacho, Kita Ward, 〒700-0827 Okayama,Japan

Best Izakaya restaurant in japan

T	Takashi Shibata (マルさん) on Google ★ ★ ★ ★ ★ 直島旅行で岡山宿泊、夜の宴は酒囲屋本店となりました。某サイト情報でかなり良さげな感じです。初めてのお店の場合、店員さんに初めてと伝えてオススメを伺うのが1番ってことでおすすめ5品をオーダーお通し・鳥肝の煮物 1品目〜鰆の塩たたき、ワサビだけでとアドバイス、皮がパリパリ焦がされ美味しゅうございます。名物みたいです！ 2品目〜お刺身盛、鯛・赤身・トロ・車海老・シマアジ・ウニ・たいらぎ貝車海老は湯通し、頭は焼いてお仕事してあります、当然新鮮で美味しゅうございます。 3品目〜カニ味噌茶碗蒸、あんがカニ味噌濃厚です。 4品目〜オコゼ？の煮付、煮崩れほぼ無い状態登場！あっさりとした煮付です、木の芽の香りがたまりません。 5品目〜鰻の蒲焼き、サイズがでかい！関西焼きで食べごたえありでした。料理はどれも美味しく上に、日本酒が素晴らしい〜あれこれ5種類ほどいただきました、淡麗辛口リクエストに見事に応えてもらいました。お会計はお一人様、諭吉に届かずで内容からすればリーズナブルと思います。 We stayed in Okayama on a trip to Naoshima, and the evening party became the main store of the liquor store. It feels pretty good with certain site information. If this is your first time, tell the clerk that it's your first time and ask for recommendations, so order 5 recommended items. Boiled chicken liver 1 item ~ Salted Spanish mackerel, advice only with wasabi, the skin is crispy and delicious. It looks like a specialty! 2 items ~ Sashimi platter, sea bream, lean meat, fatty tuna, prawns, striped jack, sea urchin, shellfish The prawns are boiled and the head is baked for work. Naturally, they are fresh and delicious. 3 items ~ crab miso chawanmushi, anga crab miso rich. 4 items ~ Okoze? Appeared in a state where there is almost no simmering or simmering! It's boiled lightly, and the scent of tree buds is irresistible. 5 items ~ Grilled eel, big size! It was delicious with Kansai roast. All the dishes are delicious, and the sake is wonderful. I received about 5 kinds of sake, and they responded to the light and dry request. I think that the payment is reasonable from the content without reaching Sakichi per person.
O	OMOO WATANABE on Google ★ ★ ★ ★ ★ 岡山の名店、酒囲屋本店にて打ち合わせ? 間違いないお造りに、酒囲屋のお箱うちわ海老、鰆の炙りに天然鰻(たぶん岡山産)白焼き、鯛の煮付け岡山の地酒「多賀治」鍋島の新酒NEW MOON 優勝〜? Meeting at Okayama's famous store, Sake House Main Store ? There is no doubt about the sashimi, the box uchiwa shrimp of the liquor store, the roasted eel, the natural eel (probably from Okayama), the simmered sea bream. Okayama's local sake "Tagaji" Nabeshima's new sake NEW MOON Winner ~ ?
佐	佐藤純 on Google ★ ★ ★ ★ ★ 店構えが立派で、メニューには値段が書いてないので変な御客さんが寄り付かなくていい。接客や目配せ、従業員の商品知識や料理の提供タイミング全てが完璧。本マグロもベストな熟成加減で大変満足させてもらいました。値段表記がないのでお会計がどのくらいか分からなかったですが、思っていたよりずっと安くて驚きました♪♪ また是非とも伺わせて頂きます。 The store is well-organized and the menu doesn't have a price, so weird customers don't have to approach. The customer service, winks, employee product knowledge, and the timing of serving food are all perfect. This tuna was also very satisfied with the best aging. I didn't know how much the bill was because there was no price notation, but I was surprised that it was much cheaper than I expected ♪♪ I will definitely visit you again.
柴	柴猫栗之介 on Google ★ ★ ★ ★ ★ 岡山駅から徒歩10分ほどの居酒屋さん。料理はそれぞれ美味しくスタッフもキビキビしていて好ましい。料理も美味しくいただきました。価格は少し高めでした。 An izakaya about a 10-minute walk from Okayama Station. The food is delicious and the staff are very chewy. The food was delicious. The price was a little high.
T	Tabibito 2sei on Google ★ ★ ★ ★ ★ 料理は、時価です。のどぐろの入ったお造りは美味、価格相応だと思います。アジは最高でした。鯛は？！備忘、刺身盛り5千円、サラダ1千4百円、小エビは不明。次は、コースで頂こうと思います。 Cooking is the market price. I think the sashimi with throated seaperch is delicious and suitable for the price. Horse mackerel was the best. What about sea bream? !! Memorandum, sashimi platter 5,000 yen, salad 1,400 yen, small shrimp unknown. Next, I'd like to have a course.
a	a t on Google ★ ★ ★ ★ ★ 刺身の盛り合わせ(2人前)、子持ち昆布、サワラの炙り、おにぎり、お野菜の天ぷら、焼きそら豆、ドリンク2杯を頼みました。お会計は12000円でした。特にサワラの炙りはとても美味しかったです。お料理もドリンクも全部時価になります。。ソフトドリンクも時価だったので少し驚きました。値段もまあまあするので、落ち着いたお客さんが多かったように思います。当日来たお客さんが席が一杯で断られてましたので、予約は必須かと思います。店員さんが少し怖かった印象です。刺身の盛り合わせですが、メニューに記載されている魚の内容と実際に来た盛合せの魚の内容で異なっていたので食べる前に確認することをおすすめします。店員さんにメニュー記載の雲丹と岩牡蠣がないようだと質問しましたが、それは売り切れですと言われました。。正直、雲丹を楽しみにしていたので注文時に声掛けてくれくれてたらお客さんも分かりやすいと思います。 I ordered a platter of sashimi (for 2 people), kelp with kelp, roasted Spanish mackerel, rice balls, vegetable tempura, grilled broad beans, and 2 drinks. The bill was 12000 yen. Especially the roasted Spanish mackerel was very delicious. All food and drinks are at market price. .. I was a little surprised because the soft drinks were also at the market price. The price is reasonable, so I think there were many calm customers. The customer who came on the day was refused because the seat was full, so I think it is essential to make a reservation. I got the impression that the clerk was a little scared. Assorted sashimi, With the contents of the fish listed on the menu Because it was different depending on the contents of the assorted fish that actually came It is recommended to check before eating. I asked the clerk that the sea urchin and rock oysters on the menu didn't seem to be there, but they said they were sold out. .. To be honest, I was looking forward to the sea urchin I think it will be easier for customers to understand if they speak to me when ordering.
l	larmen r on Google ★ ★ ★ ★ ★ They serve fresh and high quality seafood. Bit overpriced though.
M	Michele Raviscioni on Google ★ ★ ★ ★ ★ Best unagi and nodoguro ever!