やきにく屋さん GRILL はぶきや

This is a grill where you can grill meat with far-infrared rays and bass more than other grills called Hikari Grill or charcoal fire. Orders can be made on the touch panel, making it easy. There is a method of baking deliciously on the touch panel, and if you select it and order it, the shopkeeper will tell you how to bake it. It turns out that not only the quality of the meat, but also the temperature is important. If you go to this shop, you will not be able to go to other shops because you know the goodness of the light grill.

Of the tastes that humans have, only "spicy" has a special position. The other five species, bitter, sour, sweet, salty and umami are cytologically appropriate stimuli. It is a sense that the body feels "comfortable" or "wants to accept", while pungency is a sensation that stimulates heat and pain, or "nociception". Even if you can make sour sweet (but the excess is closed), you can only use the spicy ones! It is because of such a reason that there are many people. It is the one who is strong for something that is inherently painful. Even in the past extremely hot boom, it was fun and packed. I went to a very spicy ramen, a very spicy curry, and a lot of shops, but since I broke my belly with a very hot miso tofu I had eaten at a time when it was in the middle of 40, I started to refrain. Yes, I am not young forever. It is far from hot weather, but it is only resistant. That's the kind of thing, but I can endure it because I think that I am in contact with it, but I am weak to the mild degree of hot taste such as choi spicy and spicy recently. There is no way I can not stand it, and there is a problem with him. However, it can not be helped if it comes in succession. It is such a situation. "Yakiniku shop Habukiya" It is no exaggeration to say that it has established a position like a meat restaurant, rather than a barbecue restaurant. It's cheap, delicious and hearty, it's a well-known store with many beats. If I'm a little closer, I will go there. I got it here this time "Hot spicy bowl" 850 yen First select the amount of rice. Small platter, small, normal, medium platter, large plentiful, and a large pleasing call, "There is a kilometer lightly, is it all right?" The words of the day make up for the day. I am also old. It feels like a large amount of bean sprouts and pork fried with garlic, garlic and pepper. It is not so hot because it is hot. However, this is pretty tough. The spicy stir-fry and the rice are not complete, so the spicy is continuous so it's delicious, but if this was a low grade it might have been thrown out. I just finished eating something. I will avoid the pain for a while.

I used it for lunch. The meat is a little tastier than the chain. But that's all, so it's attractive as a cospa. I use a special baking machine, but I don't really understand the difference. It felt like steaming, and on the contrary, I didn't think it was delicious. sorry. We take measures against corona, such as temperature measurement, but water and seasonings are self-contained in one place. I didn't have gloves in particular, and I didn't know at all whether I wanted to take measures or not.

The food here is really delicious! There is only a yakiniku restaurant, and the meat is delicious in the first place, so every dish is delicious. The hamburger was the best. I made a large serving of rice, but it wasn't enough. It comes with a salad, but the dressing on it is also delicious. I think it's a small roasted bacon, but it's in it and the dressing is fragrant. The original of the shop? Handmade? Is it? I want you to sell it. Is the clerk run by a family? Everyone was friendly and kind in the atmosphere. Also, the point is that the toilet was clean! Mouthwash and paper towels were complete and I would like to go again with confidence. I will definitely go again. I also want to eat other meat dishes.

I visited during the daytime on Sunday. When I asked for a lecture on how to bake, he explained very carefully, and when I baked it exactly as it was, the chicken breast meat became strangely delicious ♪ It's completely different from the all-you-can-eat that I usually go to, and anyway, the cospa is very good, so I will continue to go (^ _ ^)

I was curious about the yellow signboard for a long time, so I wanted to go there, but one Saturday I went with my family. When you enter, you will be guided to the table on the far left, and the explanation of the touch panel of the menu ? When you look at the paper lunch menu, you will find a reasonable face ?️ Today without hesitation, touch the “luxury set” touch panel… push ?❣️ Guide the meat with a good face ??? onto the dome-shaped iron plate ? It will be grilled while enjoying a blissful time different from grilling ?️ After a while, it will be transformed into soft meat ? Volume perfect score ? Perfect score ? …… I got a fun lunch time ? I will go again ?️

The seats are spacious, the meat is tender, and there are various seasonings, so you can enjoy while changing the taste. It's a good deal for lunch, and the clerk will teach you carefully.

It was an IH grill. When it was baked vigorously, the owner and wife of the shop came out and explained politely. I think this is a yakiniku restaurant that is suitable for those who like a homely atmosphere.