炭火焼き鳥 鶏と畑
4.5/5
★
に基づく 8 レビュー
Contact 炭火焼き鳥 鶏と畑
住所 : | Fukushima, Fukushima Ward, 〒553-0003 Osaka,Japan |
電話 : | 📞 +87 |
Webサイト : | http://toritohatake.com/ |
カテゴリ: |
居酒屋
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街 : | Osaka |
禅
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禅野浩市 on Google
★ ★ ★ ★ ★ ドライゼロ500+肝煮とクリームチーズの最中サンド380+本日のサラダH500?+薬味たっぷりサクサク厚揚げH450?+付出し200+税203-3=2230円を注文。
◆間取り…入って右に10席のL型カウンター、左に4人テーブル×2、3人テーブル×2。カウンター前が厨房。
◆運営…厨房に男性2人、接客に男性1人(バイト?)。BGMは早いテンポのジャズ。
◆料理…サラダにはオレンジや蒸し鶏、ネギやアーモンドも入っていて美味しかった。
厚揚げは、衣はサクサク+中の豆腐はしっとりしており、そのまま食べても美味しいが、途中から薬味のネギ+鰹節の粉+醤油(?)ドレッシングを混ぜると違った味を楽しめた。
肝煮は、クリームチーズを含めたしっとり感と、モナカのパリパリした食感との対比が美味しく、トッピングのアーモンドも効いていた。
コロナにより残念ながらアルコールは飲めなかったが、料理が旨いので満足できた。
I ordered dry zero 500 + liver boiled and cream cheese monaka sandwich 380 + today's salad H500? + Condiment-rich fried tofu H450? + Served 200 + tax 203-3 = 2230 yen.
◆ Floor plan: L-shaped counter with 10 seats on the right and 2 tables for 4 people and 2 tables for 3 people on the left. The kitchen is in front of the counter.
◆ Operation: Two men in the kitchen and one man in the customer service (part-time job?). BGM is fast-paced jazz.
◆ Cooking… The salad contained oranges, steamed chicken, green onions and almonds, and it was delicious.
Atsuage is crispy and the tofu inside is moist, and it is delicious to eat as it is, but if you mix the condiment green onion + dried bonito powder + soy sauce (?) Dressing, you can enjoy a different taste.
The liver boiled had a delicious contrast between the moist texture including cream cheese and the crispy texture of Monaka, and the almond topping was also effective.
Unfortunately I couldn't drink alcohol due to the corona, but I was satisfied because the food was delicious.
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中
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中鉢有果 on Google
★ ★ ★ ★ ★ 期間限定?予約限定?の柚子のお鍋がとっても美味しかったです!♩
そして焼きおにぎりは思ったよりボリュームがありました?
For a limited time? Reservation only? The yuzu pot was very delicious! ♩
And the grilled rice balls were more voluminous than I expected ?
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_1987 sachin on Google
★ ★ ★ ★ ★ まいどどうも。
焼き鳥激戦区の福島にある、鶏と畑さんに初訪問。
こちらは某有名店出身の店主が独立されたお店。
それだけで、少しハードル上がりますね。
焼き鳥は、正統派を崩さないように、ギリギリの工夫もあり。
コスパと味はちょーどいいバランス。
このバランス感覚が人気店は絶妙。
焼き鳥食べたい!って思う人はおすすめですね。
ごちそうさまでした。
美味しいは正義。
Thank you very much.
First visit to chicken and Hata in Fukushima, a fierce battleground for yakitori.
This is an independent shop owned by a famous shop owner.
That alone raises the bar a little.
Yakitori has some ingenuity so as not to break the orthodox school.
Cospa and taste are a little good balance.
Shops that are popular for this sense of balance are exquisite.
I want to eat yakitori! I recommend it to those who think.
Thank you for the meal.
Delicious is justice.
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H
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HIKOTAROU SUZUKI on Google
★ ★ ★ ★ ★ 焼鳥と焼きおにぎりが美味しい店
予約しないとなかなか入れない見たいだが 一人というのもあるし、たまたま入れてラッキーだった
焼鳥各種、ポテサラ、焼きおにぎり、ジンジャーエール辛を注文
焼きおにぎりは見ためも良いのだがカリカリで香ばしくて美味だった
A restaurant where yakitori and grilled rice balls are delicious
I'd like to see it's hard to get in unless I make a reservation, but I was lucky to get in because I was alone.
Order various yakitori, potato salad, grilled rice balls, ginger ale spicy
The grilled rice balls are good to look at, but they were crispy, fragrant and delicious.
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川
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川本哲也 on Google
★ ★ ★ ★ ★ めっちゃおしゃれな焼き鳥屋さんです。
女性やワイン好きには絶対オススメ!
料理も美味しいし、盛り付けもおしゃれ。
デートなんかにも使えるかも!?
It's a very fashionable yakitori restaurant.
Definitely recommended for women and wine lovers!
The food is delicious and the presentation is fashionable.
Maybe it can be used for dates! ??
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岡
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岡崎パー子 on Google
★ ★ ★ ★ ★ アルコール提供をされておらず、少し残念でした!
お店は綺麗でトイレにハンドソープ5種類ありました笑
お料理はどれもありきたりなものがなく、特にもなかのクリームチーズのやつがおいしかったです。
あとは焼きおにぎりにチーズとたまごがのっているものや、つくねがおすすめです!
一品一品丁寧にゆっくりでてきます。
焼き鳥はねぎまやささみを食べましたがどれも炭の香りがしてとてもおいしかったです
生焼けが危ない方は事前によく焼いてもらえるように言っておくのがオススメです。
店員さんも忙しそうでしたが丁寧な対応で、おすすめなども教えてくださりとても気持ちのいい対応でした^_^
すこし道の入ったところにあり迷いましたが、また行きたいです!
あと厚揚げもサクサクで薬味とよくあいトタも美味しかったです。
トマトのコンポートが品切れだったので、多分とても美味しいのかなぁと!
次回に期待です。
I was a little disappointed that I wasn't served alcohol!
The shop was beautiful and there were 5 types of hand soap in the toilet lol
None of the dishes were mundane, and the cream cheese in the monaka was especially delicious.
I also recommend grilled rice balls with cheese and eggs, and meatballs!
Each item is polite and slow.
Yakitori ate Negima and Sasami, but they all smelled like charcoal and were very delicious.
If you are in danger of burning, it is recommended that you ask them to bake well in advance.
The clerk seemed to be busy, but he was polite and gave me recommendations, so it was a very pleasant response ^ _ ^
I was at a loss because it was a little on the road, but I want to go again!
Also, the fried tofu was crispy and it went well with the condiments and the tota was delicious.
The tomato compote was out of stock, so maybe it's very delicious!
I'm looking forward to next time.
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N
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Nicha K on Google
★ ★ ★ ★ ★ this is by far the best restaurant during my tokyo trip! the food was very nicely season and ingredients were fresh. also they have a very wide selection of drinks. however some dishes took so long to serve so if you are on schedule this restaurant might not be suitable for you
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I
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Icedxiubao Icedxiubao on Google
★ ★ ★ ★ ★ Love everything that I ordered here, even the salad (not a huge veggie fan here). Their yaki onigiri is by far one of the best creative cuisine I've ever had. The perfect balance of creamy and crispy, perfect place from a casual dinner with friends to even dates.
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