Crêperie EQUALLY（クレープリー・イクアリー）

It is a shop that rented a bar near the New National Art Center, Tokyo in Roppongi. As it is a crepe specialty store, you can enjoy exquisite crepes. The shop is a bar, so it's calm and quiet. I think it fits best on the way home from the museum.

A crepe made by a pastry chef. The dough and ingredients are pastry chef quality! It was very delicious. Reservation possible

A hideaway shop on the second floor of a building with a yakitori restaurant in the basement and an izakaya on the first floor. I've been thinking about looking at the signboard of the store for a long time, and since I had a little time left, I entered the store by takeout. There are counter seats and table seats in the store, and the counter is lined with alcohol and syrup that will be used for crepes, giving it a bar-like atmosphere. I ordered "Crepe Brulee". The inside contains walnuts in addition to creme brulee and fresh cream, and the taste is not too sweet and the texture changes, so you won't get tired of it.

I went with her together. The interior is fashionable and the atmosphere is cozy, so I stayed for two hours. Lol This is a picture of a crepe limited to December. I myself am not very good at sweets, but the sweetness was not so sweet and it was a very easy-to-eat dessert. There were many customers, and now it seems that they are alone, and it was a little crowded. So I think it's smoother to make a reservation. I'm glad she also praised it. Thank you for this time ^ ^

Located between Midtown and The National Art Center, Tokyo, a shop where you can enjoy crepes made by pastry chefs! ◎ [December only] Crepe Phrase Pistache ¥ 1920 ◎ Makinohara Hojicha Ice Cream ¥ 560 The crepes carefully made one by one at the counter were as beautiful as making a parfait ... (Contents of crepe) Creme pistachio, pistachio butter cream, pistachio and hazelnut white chocolate craquelin, wood strawberry and strawberry amarette sauce, marcarpone blancmange, red hoppe A pretty vertical crepe! !! !! There are a lot of pistachio nuts overflowing at the top, (I was riding so much that it overflowed) Strawberries finely cut to the same size as pistachios. When you eat the first bite ... Rich and rich pistachio cream with fragrant pistachio and strawberry berry acidity. The crepe dough is thin and chewy ... This was ... impressive. I thought that crepes can be eaten for ¥ 500, so it was my first time to have such a high-class crepe, but ... When I ate a bite, it was so delicious that I thought, "This can't be helped for ¥ 1920 ...". 4th mouth. The white chocolate crunch that came out suddenly ... And mellow mascarpone, sweet and sour berry sauce. This is the first crepe that has a different taste and texture as you continue to eat ...! ? Anyway, there are plenty of pistachios from the beginning to the end, anyway! It was a god sweet that I definitely want people who like pistachios to eat ... The shop has counter seats and several table seats. When I visited, the counter seats were full, so I sat at the table, but ... The counter seats are all recommended as you can see the crepes being made right in front of you! !! !! ⚫︎ Eat-in is a one-drink system. Takeout is also possible ⚫︎ Reservation is also possible.

I visited after noon on weekdays, and although they weren't lined up, about 4 to 6 people were replaced in the store. The crepe made by the pastry chef Although the price is reasonable It's definitely worth eating once! A cold crepe like the crepe is also recommended, but if you want to taste the true value, try a simple warm crepe ♡ You can eat really moving crepes using esire butter!

With sweet friends Ladder to the store that will open tomorrow! w [EQUALLY] @ Roppongi Open on October 26th! The concept is "a crepe shop made by a pastry chef". The chef who was in charge of the baked confectionery section of Rupatissier Takagi and Asako Iwayanagi. Now I've started a crepe specialty store by renting a bar. ―――― It will be baked right in front of you ♡ ・ Esile butter sugar 880 yen ・ Crepe Mont Blanc 1,458 yen I got both warm crepe and cold crepe, but the texture is completely different! The warm one is quite crispy and has a delicious taste like baked goods. The colder special is this crepe-shaped parfait ? The dough is extremely soft and has a sense of unity with the cream inside. It has a blancmange of black tea and the sweetness is modest, and the taste changes as you continue to eat, which is a parfait-like elaborate ✨ ―――― A hideaway crepe shop on the second floor of the Roppongi building. Moreover, you can reserve a seat It is also possible to have it made into a plate-filled crepe.

I had an adult crepe in Roppongi (๑˃̵ᴗ˂̵) ❤︎ EQUALLY is a premium crepe specialty store run by a young pastry chef who has studied at a famous store. I had been BM for a long time, but I was able to bother you the other day. On this day, I received pic1.2 morning limited Echiré chocolate banana & pic3.4 February limited crepe phrase fromage. Chocolate bananas are made from hot crepes baked with esire butter and finished with crushed chocolate, hazelnuts, and caramelized bananas, and the crunchy texture is fun! The crepe phrase fromage is a lovely visual with pearl crackers and gold leaf shining on the top strawberry, and the crepe fabric is chewy ˚⁎⁺˳✧ ༚ Fromage blanc cream mascarpone and condensed milk blancmange mozzarella are skillfully used to create a juicy and creamy finish that is no longer a cake or parfait. It's a little hideaway on the 2nd floor of the building on the way to the National Art Center, Tokyo, but if you visit around 11 o'clock on a holiday, reservations and free customers are coming to the store one after another, and the atmosphere of a popular store is already drifting. Was there. The appearance of the shop owner, who keeps smiling and handles cooking and serving customers, was also impressive. After that, I went to the Metropolitan Museum of Art exhibition, but EQUALLY is open at 10 o'clock, so it's perfect for a holiday brunch, and it seems that it will become a favorite routine for visiting museums (*'艸 `) Please let me bother you again. Thank you for the meal! <<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<< EQUALLY One drink system, payment is cashless 7-4 Roppongi, Minato-ku, Tokyo TKG Building 2F 10: 00-16: 00 Eat in L.O. 15:00 Takeout L.O.15:00 It is basically closed on Tuesdays, but please check the official SNS for detailed business information and reservations. @equally_creperie <<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<