トランスファー・ミマ

Local bakery. The price is like a bakery price. The clerks are polite and small stores, but they always have customers. There are many supermarkets and drugstores in the neighborhood, so I just go to the discount shop, but I would like more low-priced, small breads (for children's snacks, for mom's tea time) that are easy to eat. I think.

It happened that the time was bad, and the products weren't lined up very often. (Saturday after noon, rainy weather) I bought a homemade rusk and it was very delicious. I want to go again and try various products. It looks like a well-known local store that has been introduced in magazines and on TV.

Mini croissants are crispy and very delicious. It seems that the store will close on April 9, 2022

I went there in a hurry because it was said that the store would be closed when I thought about it. Probably the lineup was less than usual due to the weather and time zone, but the ones I chose (2 kinds of petit black, butter roll, anpan) were all delicious. Especially! !! anpan! !! The sweetness and the feeling of bread are just right! Maybe the best Anpan in the past ...! I thought. I don't want you to close ... ?

(Second comment on Monday, March 28) I will write down a little bit of the rest that Mima's bread can eat. It was almost sold out when I went around 2:30. I bought a sugar toast that I couldn't reach because of its simple appearance. This is a surprise. It's crispy, juicy and crunchy. I'm sorry for all the mimetic words. I want you to try it once, thinking that you have been deceived. It is a work that clearly shows the deliciousness of bread dough. (Dare to call it a work) I bought both white and black for the pie corone in the refrigerator. I love this too. In other words, it's delicious no matter what you buy. (First comment on Wednesday, March 23) It has been 22 years since I came to Fuse to marry. Transfer Mima is the one I think is the most delicious bakery in Fuse. When I saw the notice that the store would be closed on April 9, I was shocked and trembled. The moment I left the store, I really cried a little. A delicious bakery that I took for granted. A bakery that always has trouble choosing many kinds of delicious bread side by side. It's too sad to be gone. You can raise the price a little. I can help too (though it doesn't help) Could you somehow stop quitting? Isn't it okay for everyone to go buy it and ask for it? This is a big loss of Fuse. I'm too sad.

Edited on March 28, 4th year of Reiwa I went to buy bread today and learned that it will be closed on April 9th. I've never come across a loaf of bread that seems delicious other than the loaf of bread here, so it's too shocking. I've eaten a lot of famous boulangerie and raw bread, but I can't beat Mima. There may be various reasons, but if you are not feeling sick, I would like you to continue using simple bread such as bread and French bread. It's hard to talk about where to buy bread from now on, as my kids have loved it since I was a baby. This is the newly edited part …………………………………………… I used to go shopping for this bread, so I think I ate all kinds. I've eaten a lot of boulangerie and bread that sells hard bread here and there, but as a traditional bread shop, Transfer Mima's bread is the most delicious. It is the bread with a crispy and moderate texture that I have eaten and repeated all the time, but there is no tapioca-like chewy texture or the sweetness of fresh cream. Personally, I don't like sweet bread, which sells a lot of fresh cream, and I'm not good at Danish pastry, so it's evaluated as a simple old-fashioned bread. The type of bread is good bread cut into 4 pieces. If it is thin, the texture will be halved, so thick slices are definitely recommended. Bake lightly (because if you overcook it, the chewy texture will be halved), but if you apply more butter instead of margarine, it will be even more delicious. postscript Recently, the number of delicious new products has increased, so I continue to go to Mima again. I think each one has different tastes, so I think it's a good idea to try various things.

This bakery has been interested for a long time. Finally, I got a chance. However, unfortunately, I couldn't take a picture of the inside of the store because the clerk followed me around. It seems that the bread that is discounted depends on the day of the week at this shop, and on Tuesday, the bread is discounted by one. I bought bread with SCHAU ESSEN and (bread with red bean paste) and red bean paste. Is it a special sale of sweet bun called croquette dog on the day? I seemed to be doing it, but it was sold out early and I couldn't buy it. It's been a long time, but SCHAU ESSEN, the food and the bread were delicious. I will take another opportunity to bother you.