來杏 Chainese Restaurant - Nagoya

lunch. I lined up a little at 12 o'clock, so I started again at 45 minutes. It was unmanned ?. It seems that it is not good that Sansho is served separately. I liked the soupless flat noodles and it was delicious. Next time I want to go without soup and try shark fin lunch ?

You can immediately respond to things that you are not good at Trying to order shrimp chili separately from the course Then, what you don't need in the course If you have one, you can change it. Insanely thankful correspondence! !! . If you order an all-you-can-drink course Even if you don't ring the call Look at the timing and replace Come to listen Anyway, it was a nice shop .

It's a very good value authentic Chinese food ♪ I asked Located at 4-chome, Meieki, Nakamura-ku, Nagoya This is "Chinese Famous Vegetables Kyou Main Store". I've been looking forward to Chinese food after a long time ♪ "April limited shark fin simmered course 5500 yen". ★ Ichiban Shibori draft beer 650 yen ★ Assortment of 6 appetizers with shark fin sashimi -One plate with a mixture of seasonal ingredients- What a gorgeous appetizer! Char siu with plenty of umami! My favorite firefly squid! The spicy taste of Japanese pepper is delicious (^^) Shark fin sashimi! It's a luxury to have shark fin from an appetizer! This is also my favorite yodare chicken! Very cute bite size ♪ The spicy spiciness is irresistible ♪ It's delicious (^^) ★ Shark fin stewed in rich plain hot water soy sauce Shark fin ~ ♪ With this priced course It's shocking to have a well-shaped shark fin! !! The taste of rich plain hot water soup It was delicious because it was entwined with shark fin (^^) ★ Aichi brand Toyohashi beef and spring vegetables stir-fried with black beans I like the slightly punchy seasoning ♪ It's delicious that you want rice (^^) ★ Roast Peking Duck The more you chew, the more it tastes ♪ I had a Peking duck for the first time in a long time (^^) ★ Recommended by the chef Today's vegetable dishes Clams and bok choy! Garlic's savory taste ♪ ★ Soft shell shrimp stewed in chili sauce -Uses rare large shrimp that can be eaten with the shell- There is a very nice shrimp ♪ Excellent balance of spiciness and sourness Chili sauce is very delicious (^^) I want to put this sauce on rice too (laughs) ★ Dandan noodles with soup (mini size) Dandan noodles are also delicious ♪ It seems that it is also served for lunch, so I have to come to eat (^ ^) ★ Today's dessert Annin tofu Every dish was delicious! So authentic at this price I'm surprised to have Chinese food! Shark fin, Peking duck, etc. Because we use a lot of high-class ingredients It's full of great deals (^^) The customer service is also very good I was able to eat with a very enjoyable feeling (^^) Thank you for the meal!

Dandan noodles with soup are also popular, but I'm definitely a soup-free group. The special sauce that uses plenty of white sesame and the thick noodles that are thick like kishimen go very well. When I start eating with an eagle-eating system, it doesn't stop. I feel very happy after eating. It's GOOD even if you put white rice, which is free at lunchtime, into the ingredients that remain after eating the noodles ? no doubt. Desserts such as almond tofu and black sesame pudding are also delicious. And maybe this shop is delicious.

I used it for dinner. I had a large shark fin stew & Peking duck course. The delicious dishes were assorted appetizers, spiny lobster and dandan noodles. Expected large shark fin stew has collapsed by about half and it can not be said that it is very stewed ? Unfortunately, I opened my eyes and looked at my husband. The Peking duck wasn't delicious either. With this content and this amount of money, you will not be disturbed by the course anymore. There are many better shops. I thought that this is a shop where you can have dandan noodles for lunch. Now that we have a store specializing in dandan noodles in Osu, I will try using that next time.

I heard that the dandan noodles are delicious, so I used them for lunch. I had white sesame dandan noodles. There are dandan noodles for each type of sesame seeds. It tastes good. The owner is the one who produced and was the head chef of Nagoya's famous restaurant, "Soukai-Kaimen". It is an authentic Chinese restaurant where you can enjoy not only dandan noodles but also various Chinese dishes.

Shark fin and Peking duck plan, 5800 yen for a limited time if you apply from Instagram. In the word of mouth I read before, there was no shark fin shape ... I was worried, but it's okay! It was a solid shark fin. All the dishes are delicious, and you can eat shark fin and Peking duck (1 slice) at this price, which is really good! I want to revisit lunch because it seems to be even more profitable.