Butagoya - 江戸川区 Edogawa City

Name: Butagoya - 江戸川区 Edogawa City
Address: 1 Chome-27-9 Nishikoiwa, 江戸川区 Edogawa City, Tokyo 133-0057, Japan, 133-0057, Japan

4/5 ★ に基づく 8 レビュー

Contact Butagoya

住所：

1 Chome-27-9 Nishikoiwa, 江戸川区 Edogawa City, Tokyo 133-0057, Japan

電話：

📞 +89

Postal code :

133-0057

Opening hours :

Saturday	6PM–12:30AM
Sunday	6PM–12:30AM
Monday	Closed
Tuesday	6PM–12:30AM
Wednesday	6PM–12:30AM
Thursday	6PM–12:30AM
Friday	6PM–12:30AM

カテゴリ：

レストラン , 焼き鳥レストラン ,

1 Chome-27-9 Nishikoiwa, 江戸川区 Edogawa City, Tokyo 133-0057, Japan

Best Yakitori restaurant in japan

坂	坂本 on Google ★ ★ ★ ★ ★ とっても美味しいもつ焼き屋さんです‼️2回目の来店。予約しないと、なかなか入れないお店のようですが平日の夕方に行ったら奇跡的に入ることが出来ました? 前回もですがかなり繁盛していて、帰る頃は満席でした。「もつ刺し　５点盛り」是非食べて欲しいです！ごま油で食べれるのも嬉しいポイントです☺️ 焼き物系も、比較的リーズナルなのに美味しいです✨ お酒の種類も豊富で、薄暗い店内でこじんまりしてますが清潔感もあり女性でも楽しめる、雰囲気の良い居酒屋さんです。ちなみに、店員さんはけっこう塩対応です。。小岩周辺に行くことがあれば、是非また行きたいです！むしろ、豚小家さんのために小岩に行きたいくらいです? It is a very delicious mochi-yaki restaurant. ️ Second visit. If you don't make a reservation, it seems like a shop that you can't easily enter, but if you went on a weekday evening, you could enter a miracle. Although it was the last time, it was quite prosperous and it was full when I returned. I'd like you to eat "Mochi-sashimi 5 servings"! It is also a nice point to eat with sesame oil ま ️ The pottery is also relatively reasonable but delicious There are many types of liquor, and it is a small Izakaya with a good atmosphere that can be enjoyed even by women, although it is small in a dimly lit store. By the way, the store clerk is quite salt-friendly. . If you are going around Koiwa, I want to go again! Rather, I want to go to Koiwa for a pig hut.
k	ken tobi on Google ★ ★ ★ ★ ★ 色々頼んだ中で、はらみのたたきが1位。モツ刺し5点盛り2位締めにバリ辛焼き飯3位だった銘柄豚三点盛りの串焼きはどれも脂っこくて頼む必要はなかった(-｡-; 上位二つはマジで美味い！こんだけ頼んで食べても2人で6000円って安いw 【2回目訪問】一位は大葉とモッツァレラのバラ巻きに変更二位は、はらみのたたき三位にモツ刺し5点盛りに変更。明太子の鉄板焼き飯よりもバリ辛鉄板焼き飯の方が美味しかった。【3回目訪問】上記のトップ3は相変わらず美味しいけど、レバーの串焼きが新鮮で超美味しかった。これは今度からレギュラー入り。四位【4回目訪問】アスパラ豚バラのスティック巻きとカレーチーズの鉄板焼き飯初めて注文両方とも美味しいけど両方とも5位かなランキングトップ3は変わらず。モツ刺し5点盛りのテッポウはまぁまぁだったから、次から違うの頼む。【7回目訪問】今まで食べたランキング整理すると 1位は不動の大葉とモッツァレラのバラ巻き 2位は、モツ刺し5点盛りガツ、タン、リンゲル、カシラ、コラーゲン ※テッポウは美味しくない 3位　レバーのタレ 4位　はらみのたたき 5位　バリ辛焼き飯に変更。焼のキクアブラ、まるしろは脂っこすぎた。ノドブエがコリコリしてて美味しい Out of all the requests, the scrambled beating is first. Motsu sashimi 5 points prime 2nd place 3rd place of Bali spicy rice for closing was Skewer grilled with three brands of pork None of them were greasy (-｡-; The top two are really delicious! 6000 yen for two people is cheap even if you just ask and eat w [2nd visit] The first place is a rose wrapped with large leaves and mozzarella change to The second place is the clap of scissors Mochi stab in the third place, 5 points prime change to. Bali spicy teppanyaki was better than Mentaiko teppanyaki. [The third visit] The top 3 above is still delicious, The liver skewers were fresh and super delicious. This is now regular. fourth [4th visit] Asparagus pork rose stick wrap When Curry cheese teppanyaki rice First order Both are delicious Both are 5th The top three rankings remain the same. The five-pointed teppou with motsu sashimi was fine, so I'll ask for a different one next time. [7th visit] If you sort the ranking you have eaten so far 1st place is immovable Rose wrapped with large leaves and mozzarella The second place is 5 pieces of motsu sashimi Gatsu, tongue, ringer, casilla, collagen * Teppo is not delicious 3rd place Lever sauce 4th place Harami Swat 5th place Bali spicy rice change to. Baked Kikuabra, Marushiroha It was too greasy. Nodobue is crunchy and delicious
a	apopo popo on Google ★ ★ ★ ★ ★ 小岩の有名店豚小屋！ 20時までしか予約ができないルールがあります。店内は思っていた以上の広さです。豚トロが乗ったサラダ、もつ刺し5種盛り、茹で豚、煮込み、串物数種をいただきました。もつ刺しは低温調理をしてあり、どれも部位ごとに食感の違いがよくわかります。茹で豚は食べた中で一番のお気に入り。甘めのニンニク醤油がよく合います。串物以外はどれもボリュームたっぷりです。かなりお腹を空かせてないと食べ切れないくらいです。食べた中でも茹で豚はめちゃくちゃ美味しかった！わりとひっそりした場所にありますが、有名店なので予約必須です。 Koiwa's famous pork hut! There is a rule that can only be reserved until 20:00. The store is bigger than I expected. We had salad with pork toro, 5 kinds of sashimi, boiled pork, stew, and several kinds of skewers. The sashimi is cooked at a low temperature, and you can see the difference in texture for each part. Boiled pork is my favorite. Sweet garlic soy sauce goes well. Everything except skewers is generous. I ca n’t eat it unless I ’m quite hungry. Even though I ate it, the pork was really delicious! Although it is a quiet place, it is a famous store and must be reserved.
y	yuta O on Google ★ ★ ★ ★ ★ 金曜日の21時過ぎに入店出来ましたが、既に店内はほぼ満席でした。小岩では焼きとんで有名だが店だそう。串メニューは80〜200円の価格なのに、一串のボリュームがとても大きかったです。串とその他メニュー合わせて4品頼めば満腹になりました。安くて美味い下町の焼きとん屋さんです。 We were able to enter the store after 21:00 on Friday, but the store was already almost full. Koiwa is famous for being grilled, but it seems to be a store. Even though the は menu is priced at 80 to 200 yen, the volume of one bowl was very large. I got a full stomach if I ordered 4 items in total including chopsticks and other menus. It is a cheap and delicious grilled restaurant in downtown.
O	O Kazuki on Google ★ ★ ★ ★ ★ ワインがない！串焼きと一緒に赤を飲みたかった･･･当日15時頃、直接お店に行き予約。案の定カウンターしか空いておらず、ど平日だというのに。まぁ入れただけでもラッキーか。期待を裏切らない、いやいい意味で裏切られたこの何を食べても唸る旨さ。次出てくるものはどんな味なのかとワクワクする。今度は予定がわかり次第予約しよう。 There is no wine! I wanted to drink red with Kushiyaki ... around 15:00 on the day, go to the store and make a reservation. Only the expected counter was vacant, but it was a weekday. Are you lucky just to put it in? It does n’t disappoint, it ’s no good. I'm thrilled about what it will be like next. Let's make a reservation as soon as we know the schedule.
T	Takanobu Ryuzoji on Google ★ ★ ★ ★ ★ レバニラ定食を頂きました。レバーの鮮度がよく、ぷりぷりでとても美味しかったです。写真は別のメニューですが。 I had a Levanilla set meal. The freshness of the liver was good, and it was very delicious. The picture is a different menu.
Ｍ	ＭＫ on Google ★ ★ ★ ★ ★ 今まで3回訪問しました！料理は美味しいのですが…料理や飲み物が出てくるのが遅い…店員の手際が悪いと思います。もう少し教育が必要だと思います。ここ最近で食べたホルモン刺しの中で１番美味しかった！まったく臭みはありませんでした！そして、レバー串とレバーの唐揚げが絶品でした！また行きたい✨ でも、席がカウンター席にしたのですがせっかくの美味しい食事なのに明かりが暗すぎる様に思いました。なので星１つマイナスで? I have visited 3 times so far! The food is delicious, but the food and drinks are slow to come out... I think the clerk isn't working. I think we need a little more education. It was the most delicious hormone sashimi I ate recently! There was no smell! And the fried chicken skewers and liver were excellent! I want to go again ✨ However, the seats were counter seats, but I thought that the lights were too dark despite the delicious meal. So minus 1 star ?
Y	Yuki Ishida on Google ★ ★ ★ ★ ★ 豚肉好きな方にはとてもオススメです！美味しい豚肉を食べたいときにはぜひ行ってみてください！低温調理のモツ刺しは臭みも少なくてごま油&ポン酢で食べるととても美味しいです。色々な種類の豚肉を楽しめますので、5点盛りで頼むのをオススメします！写真は取り忘れましたが、豚角煮は口に入れると溶けるくらいに柔らかく煮込まれていてお酒に良く合います！ホッピーはシャリシャリになったキンミヤ焼酎がベースでした。シャリシャリのホッピーは初めて飲みましたが、かなり美味しいです。 3人で色々食べて飲んでしても1万切るのでかなりコスパは高いと思います！開店直後からすぐに満席になりますので、おそらく予約必須です。 Highly recommended for those who like pork! If you want to eat delicious pork, please go! Low-temperature cooked offal sashimi has little odor and is very delicious when eaten with sesame oil and ponzu sauce. You can enjoy various kinds of pork, so we recommend ordering 5 pieces! I forgot to take the picture, but the pork kakuni is so soft that it melts when you put it in your mouth, and it goes well with sake! Hoppy was based on the crispy Kinmiya shochu. I drank crispy hoppy for the first time and it is quite delicious. Even if three people eat and drink various things, it will cut 10,000, so I think the cost performance is quite high! It will fill up soon after the store opens, so reservations are probably required.