Bronco Billy

[Danger] Corona epidemic recommended store After the store manager changed, we stopped taking epidemic prevention measures. It is up to him to believe that Corona is a hoax or a fake, but he cannot be a business person. It may be just ignorance, but then it is the negligence of Bronco Billy who does not educate. It is said that the partition block (splash prevention acrylic plate, etc.) will be removed, the replacement plate of the salad bar will be removed, and it will be replaced if requested. There is no wording that you have to change the dishes or use new dishes when you come to the store or order, and you can see that you want to wash less dishes for labor and cost reduction, and the proof is dessert. If you put a salad on a plate (such as a dish that has a lot of juice and is difficult to put on a flat plate for salad), it is out of use, so you should be careful to reuse the flat plate. Although new use of dishes has been recommended since the corona epidemic, it is the first time that reuse is recommended. In other words, the idea of ​​wanting to reduce the consumption of salad by reducing costs is transparent. Is it dangerous to remove the replacement plate and leave the plate out to the customer? I used to make an incomprehensible excuse, but don't you think that the customers who come to the restaurant that originally has a salad bar that keeps serving food can't say it? Such a person does not come to the store from the beginning, Mr. Manager. I think customer satisfaction is more important than cost reduction. Since it is in such a state, it seems that ventilation, which is costly (utility cost), is also neglected, so it seems to be a very dangerous situation. From the above, I think that it is better not to use it for those who do not want to suffer from corona etc. until the company side properly educates or a decent store manager (manager) is assigned. I also like Bronco Billy, so it's a bit far, but I'm thinking of using the Higashikurume store from now on.

It was my first time to use it, but after a long time, I was satisfied that I ate ? meat. ? The salad bar at the Hokkaido Fair was also delicious!

I always come to the store for lunch. You'll be full at lunch, a salad bar and a gelato drink bar. Especially the broccoli in the salad bar was crispy and delicious, and the seasonal celery was also delicious.

The one that was introduced on TV came to the store. It was lunch time, so the volume was perfect and the salad bar was delicious for around 1100 yen. I was surprised. I went with a baby who was half a year old, but I was saved because I had a baby chair (I didn't borrow it, but I also had a bamboo).

As a birthday privilege, there is a photo shoot and a cake that can be put in a glass photo frame, so I often use it with children. The salad bar isn't very diverse, but it contains about three desserts. The characteristic cream sauce goes well with not only coffee jelly but also chiffon cake for birthday benefits. There is also a drink bar and an ice bar.