Bon Bon - Soja

Name: Bon Bon - Soja
Address: 3 Chome-１３-120 Central, Soja, Okayama 719-1131, Japan, 719-1131, Japan

4.3/5 ★ に基づく 8 レビュー

Contact Bon Bon

住所：	3 Chome-１３-120 Central, Soja, Okayama 719-1131, Japan
Postal code :	719-1131
Webサイト：	http://bonbon-bread.com/
カテゴリ：	ベーカリー ,

3 Chome-１３-120 Central, Soja, Okayama 719-1131, Japan

Best Bakery in japan

は	はな on Google ★ ★ ★ ★ ★ ボリュームのあるパンです。店員さんも優しい。力強いお菓子とパン達！サーモンのサンドイッチ美味しかったですよ。支払いは現金のみです。飲食店だしキャッスレス決済出来ると更に良いなと思います。駐車場は現在お店の前2.3台だけみたいです。オープン時には20人くらい並んでるけどみなさんどうしてるのでしょう? It is a voluminous bread. The clerk is also kind. Powerful sweets and bread! The salmon sandwich was delicious. Payment is cash only. It's a restaurant, and I think it would be even better if you could make a cashless payment. It seems that the parking lot is currently only 2.3 cars in front of the shop. About 20 people are lined up at the time of opening, but what are you guys doing ?
は	はるか on Google ★ ★ ★ ★ ★ このお店のパンは、見てるだけでワクワクする。ナッツやドライフルーツやチョコやチーズは溢れんばかり。どれも特別なパンたち。ただし、行くのはかなりハードルが高く、行く気力がなかなか出ない。平日しか営業していないので、仕事を休まないと行けない。平日にも関わらず、開店時間を狙わないと、長蛇の列ができる。駐車場が少ないので、行っても停められずに帰る。 The bread in this shop is exciting just by looking at it. There are plenty of nuts, dried fruits, chocolates and cheese. All are special breads. However, going is quite a hurdle, and it is hard to get the energy to go. It's only open on weekdays, so I have to take a break from work. Even though it is a weekday, if you do not aim for the opening time, a long line will be formed. There are few parking lots, so even if I go there, I can't stop and go home.
F	F a F a on Google ★ ★ ★ ★ ★ とても人気のパン屋さん。パンの見た目から香り、味全て美味しいです。お店の雰囲気や陳列の仕方もよりパンを美味しくしてくれています。開店したての積み上げられたパン達の光景がとても好きです。美味しいパンをありがとうございます！ A very popular bakery. The appearance, aroma and taste of bread are all delicious. The atmosphere of the shop and the way it is displayed make the bread even more delicious. I really like the sight of the freshly opened breads piled up. Thank you for the delicious bread!
ゆ	ゆう on Google ★ ★ ★ ★ ★ 平日数日のみの営業なので休みをとっていきました。ひとつが400円以上します。さらに1時間以上行列に並びます。天然酵母なのに天然酵母の甘みはあまり感じず「高かったな」という感想です。平日数日のみのレア感で人気なのかな？と思ってしまいました。インスタでは「頑張って焼いてます」といかに自分たちが頑張っているかばかりです。客や近隣のために行列対策をしようという意識もなさそうで、自分たち中心のパン屋なのでリピートはしません。 It's only open for a few days on weekdays, so I took a day off. One costs 400 yen or more. I will be in line for another hour or more. Although it is a natural yeast, I didn't feel the sweetness of the natural yeast so much, and I felt that it was expensive. Is it popular because of its rareness only on weekdays? I thought. On Instagram, it's just how they are doing their best, saying, "I'm doing my best to bake." There seems to be no consciousness to take measures against queues for customers and neighbors, and since it is a bakery centered on ourselves, we will not repeat it.
ハ	ハム on Google ★ ★ ★ ★ ★ 初訪問で12:30頃に行きました。店舗横の駐車場にやっとのこと(狭めです...)停めて店内へ。狭い店内にギッシリとパンが並んでいました。どのパンも400円前後。見た目は美味しそうでついつい買ってしまいそうでしたが、初めてだったので人気商品を購入しました。コロナ禍だからか定員さんがパンを取って下さるスタイルでした。自宅に帰り、楽しみに食べましたが...パン自体に味がない。。。ドライフルーツやウインナーの周辺は美味しいのですが、天然酵母の甘みも感じられず残念でした。 I went there around 12:30 on my first visit. I finally stopped at the parking lot next to the store (it's narrow ...) and went into the store. Bread was lined up in a small shop. All breads are around 400 yen. It looked delicious and I was about to buy it, but it was my first time so I bought a popular product. It was a style in which the capacity of the bread was taken by the capacity, probably because of the corona. I went home and ate it for fun, but ... the bread itself has no taste. .. .. The area around the dried fruits and sausages is delicious, but I was disappointed that I couldn't feel the sweetness of the natural yeast.
R	Ric on Google ★ ★ ★ ★ ★ 11時開店。10:10着で3番目でした。外に4個イスが置いてあります。待っていると、だんだんパンが焼ける良い匂いがしてきます。店内は狭くて、3人が限度。ハードパンが好きな人には、どれも美味しそう。ひとつひとつの単価が500円前後なので、色々買うとお値段もそれなりです笑。お店を出ると長蛇の列ができていました。たくさん買ってカットして冷凍しました。どれも美味しいですけど、待つ時間が長過ぎるので、⭐︎−1かな。 Opened at 11:00. It was the third arrival at 10:10. There are 4 chairs outside. As you wait, you will gradually smell the good smell of baking bread. The inside of the store is small, and the limit is 3 people. For those who like hard bread, they all look delicious. The unit price of each one is around 500 yen, so if you buy various things, the price will be reasonable lol. When I left the shop, there was a long line. I bought a lot, cut it, and frozen it. All of them are delicious, but the waiting time is too long, so I think it's ⭐︎-1.
【	【まるごと岡山食べ尽くし日記】で検索 on Google ★ ★ ★ ★ ★ ハード系のパンが好きな方に大人気の総社市にあるパン屋さん【bonbon】他の予定があってたまたま通りかかったのでお邪魔してみたら人気すぎて行列・・・！！オープンは11:00~だそうで、オープン時間には超行列になっているみたい。 40分くらい待つこともザラだそう・・・！お店は暗めでこだわりの照明が、オリジナリティーあふれる雰囲気でなんだかワクワクします。「もう選べるものが少なくてすみません＞＜」と店員さん。オープン時にはパンが山積みになっているそうなんですが人気のあまり、お昼過ぎにはこの状態に・・・。人気ナンバーワンの「ナッツフリュイ」は、ドライフルーツとナッツがゴロゴロ入ったパン。この積み重なった感じが可愛いです。コロナ対策もあり、パンは一つずつ袋に入っていて店員さんが取ってくれるシステムになっています。パンの生地はハード系ですが、ナイフで薄めにきると、ナッツとドライフルーツの食感と生地のしっかりしたかみごたえが相性が良く自然な甘味を口いっぱいに頬張ることができました?? スコーンは、プレーンとアールグレイ。甘さ控えめでほろっと口の中で崩れる食感が美味しかったです。今度は開店前から並んでいろんな種類のパンをゲットしたいなと思いました。ごちそうさまでした?? Very popular with those who like hard bread Bakery in Soja City [bonbon] I happened to pass by because I had another plan If you bother me, it's too popular and there's a line ...! !! It seems that it will open from 11:00 It seems that there is a supermatrix during the opening time. Waiting for about 40 minutes seems to be rough ...! The shop is dark and the lighting is very original, which makes me feel excited. "I'm sorry I don't have many choices anymore><" Said the clerk. It seems that bread is piled up at the time of opening, but it is so popular that it will be in this state after noon. The most popular "Nuts Fruy" is Bread with rumbling of dried fruits and nuts. This stacked feeling is cute. There is also a corona countermeasure, and the bread is put in a bag one by one and the clerk takes it. The dough for bread is hard, When thinly cut with a knife, the texture of nuts and dried fruits and the firm chewy texture of the dough go well together, and I was able to fill my mouth with the natural sweetness ?? Scones are plain and Earl Gray. The sweetness was modest and the texture that crumbled in the mouth was delicious. This time, I wanted to get various kinds of bread in line before the store opened. Thank you for your feast ??
N	Nakae Taro on Google ★ ★ ★ ★ ★ 数年前から薄い気持ちで一回行こうと思ってたんだよーー　休みだったりもう商品ない時間だったりで4回目の挑戦でしたーー11時ちょい過ぎで　けっこう並んでいて40分位まちましたーーー　待ってよかったーー♪ コロナ対策でショーケース方式の販売方法にしたのかなーー過去の写真にあるようなパンむき出しではなかったですーー　店内3名厳守されてましたし　一人ひとり丁寧に接客されてました　行列納得♪ 店員さん個人的おすすめの食パンはおばあちゃんにとられちゃったーーーけど　私個人的に甘くないハード系パンが好みなんですよーーで　勧められたひとつの　ナッツ？　これがすごいーー　そのままのくるみ　アーモンド　その他数種類のナッツがゴロゴロゴロw 切ったらこぼれる程のナッツですーーー感動でしたーーーー　パン自体の硬さも味も良かったなーーー　でも並びたくないから星1にしとこうかなーーーw I've been thinking about going once for a few years with a light feeling-it was my 4th challenge because it was a holiday or when there were no more products-it was a little past 11 o'clock and I was lined up for about 40 minutes. --- I'm glad I waited --- ♪ I wonder if the showcase method was used as a measure against corona-it wasn't the bare bread as shown in the past photos-the three people in the store were strictly adhered to, and each one was politely served. The clerk's personally recommended bread was taken by my grandmother, but I personally like hard bread that isn't sweet, so one nut recommended? This is amazing-as it is, walnuts, almonds, and several other kinds of nuts are spilling when cut. I was impressed. The hardness and taste of the bread itself was good.