青善 AOZEN

3.6/5 に基づく 8 レビュー

Contact 青善 AOZEN

住所 :

Gofukumachi, Nagaoka, 〒940-0056 Niigata,Japan

電話 : 📞 +888
Webサイト : https://aozen.jp/
Opening hours :
Saturday 10AM–4:30PM
Sunday Closed
Monday 10AM–4:30PM
Tuesday 10AM–4:30PM
Wednesday Closed
Thursday 10AM–4:30PM
Friday 10AM–4:30PM
カテゴリ:
街 : Niigata

Gofukumachi, Nagaoka, 〒940-0056 Niigata,Japan
南部明彦 on Google

お料理が美味しい宴会場。
A banquet hall with delicious food.
E
Eikoh Ito on Google

会場がたくさんあって、いいですね。
There are many venues, it's good.
長谷川寿敏(QちゃんH) on Google

駅に近くて大広間があるので、大勢での宴会にもってこいです。
It is close to the station and has a saloon, so it's perfect for banquets in large numbers.
ながやま on Google

なかなか味わうことのできない、上品な一品を家庭で楽しむことができました。満足度はすごく高いです。
I was able to enjoy an elegant dish at home that I couldn't easily taste. Satisfaction is very high.
S
Shigeyuki Yamagishi on Google

ゴルフコンペの表彰式で伺いました。
We asked at the award ceremony of the golf competition.
i
izm “bbbizm” BBB on Google

長岡で一番の歴史があると言われる「割烹 青善」さんの味が気軽に楽しめる”おにぎり弁当” 500円のお値打ちか価格!! おにぎりはパリパリあと巻タイプが4種類あり2種類を選べる。 チョイスした神楽南蛮味噌の甘辛さが良い感じ。 おかずは、煮物、唐揚げ、昆布巻き、卵焼き。 煮物はこれぞ割烹クオリティーで薄味ながら”うまみ”がしっかりの味付けで一緒に食べた、ちょっと高齢の方や女性に好評でした。 週替わりでおかずなども変わるらしいので楽しみですね。 数量限定で水曜日はお休みでした〜
"Onigiri bento" where you can easily enjoy the taste of "Kappo Seizen", who is said to have the longest history in Nagaoka. Value for 500 yen or price! !! There are 4 types of rice balls that are crispy and the second volume type, and you can choose 2 types. The sweet and spicy taste of Kagura Nanban Miso that I chose is good. Side dishes are simmered, fried chicken, kelp rolls, and omelet. The simmered dish was popular with a little elderly people and women who ate it together with a strong flavor of "umami" while having a light taste with a cooking quality. It seems that the side dishes change every week, so I'm looking forward to it. Limited quantity was closed on Wednesday ~
若月憲一 on Google

ランチ弁当を2回ほど頼みました。 一品一品の味が素晴らしいです。 特に玉子焼きが絶品でした!!
I ordered a lunch box twice. The taste of each item is wonderful. Especially the omelet was excellent! !!
M
Mineko Fuji on Google

一口割烹 なでしこカジルを贈答で頂きました。 味付けが上品でお酒のつまみ、ご飯のお供にととても美味しく頂きました。 これから私も贈答で使わせて頂きたいと思います。 又確認したい事が有り電話をお店にいたしましたが従業員の方の対応がとても 親切で感謝しております。 400年続く老舗割烹料理店、従業員の方々の教育も行き届いている様で 気持ちが良かったです。
I received a bite-cooked dianthus Kajiru as a gift. The seasoning was elegant and it was very delicious as a snack for sake and as a companion to rice. I would like to use it as a gift from now on. There was something I wanted to check again, so I made a phone call to the store, but the employees are very responsive. Thank you for your kindness. It seems that the long-established cooking restaurant that has been around for 400 years and the education of employees are well-developed. It felt good.

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