鉄板焼ちゃん 富士宮バイパス店

I ordered mixed yakisoba and squid okonomiyaki. I was worried if I could eat it alone, but the clerk showed me the size of the ingredients over the counter. I'm glad that I wanted to eat both. I'm not good at food repo, but what I felt was ... Yakisoba has the texture of prepuri noodles that you have never eaten before. It's hard to explain that I had to eat it directly, but it was so delicious that I could reach the restaurant from the mouth to the stomach without hesitation and would want to change it. And okonomiyaki. This is a chewy texture. It is not watery or powdery at all. It was very useful as a connection to harmonize the ingredients. I was so impressed that I ate completely. I would like to ask you again. It was a treat! !!

I wanted to eat authentic Fujinomiya Yakisoba, so I was guided by a local acquaintance. I'm worried about the abundant menu, but I ordered the most popular mix. It is a strange yakisoba that uses dried bonito instead of dried bonito. The ingredients were abundant and delicious.

✨ Must-see for Fujinomiya Yakisoba lovers ✨⠀ ⠀ Fujinomiya "Tetsubanyaki-chan Bypass Store" ⠀ ⠀⠀⠀⠀⠀⠀⠀ A teppanyaki restaurant with the strongest cost performance and a wonderful clerk's momentum! ️The taste is strong, but you can enjoy making monjayaki ✨】 ⠀ ⠀ Visit date: 2021/1/2 ⠀ The shop we are introducing today is Fujinomiya Yakisoba Revenge! That's why I happened to find a Teppanyaki restaurant "Teppanyaki-chan Bypass" on my way home from my trip. ⠀ ⠀ "Tetsubanyaki-chan" has two stores in Shizuoka where you can enjoy everything from Fujinomiya yakisoba to okonomiyaki, the Fujinomiya station square store and the bypass store. ⠀ ⠀ The store is full because the third day is Sunday and Saturday! Moreover, since it is open throughout the day, customers come without interruption. ⠀ ⠀ There were table seats and counters, but I decided to have them in the tatami room on that day. Anyway, I was hungry, so ⠀ ⠀⠀ ・ Yakisoba ⠀ ・ Mentaiko ware ⠀ ・ Squid Kimchi Monja ⠀ ・ Takoyaki ⠀ ・ Beef tendon Negiyaki ⠀ ・ Pork monja (large serving) ⠀ ・ Onigiri ⠀ ⠀ It is a lineup that said. By the way, I was able to make a large serving for 200 yen. The clerk's momentum is good and the customer service is extremely polite, so if you go with a friend at night, you will be quite addicted to it lol ⠀ ⠀ This is self-baked on an iron plate except for yakisoba. Okonomiyaki and monjayaki are common, but I'm glad that takoyaki is also self-made! ⠀ ⠀ To conclude, the taste was quite spicy ? The sauce was thick overall, but I wonder if something wasn't enough ... ⠀ ⠀ However, the price is overwhelmingly cheap, and it's not that I don't like it, so I'll eat it with local members! If you use it like this, it may be super optimal! ⠀ ⠀ I was able to find a good cospa shop again! ⠀ ⠀ It was a treat ~ ?⠀ ⠀ ________________________________ ⠀ I eat and walk in various places around Iidabashi and Kagurazaka. If you like eating, please feel free to DM. Let's go around together. ⠀ ________________________________ ⠀ ⠀ [Store details] ⠀ ◻️⠀ Store name: Teppanyaki-chan Bypass Store ⠀ Address: 6 Nakahara-cho, Fujinomiya-shi, Shizuoka ⠀ Amount: ~ ¥ 999 ⠀ ⠀ #Gourmet Stargram #I want to connect with gourmet people #I want to connect with people who like gourmet #Gourmet boys #I want to connect with people who like delicious food #Visit delicious food #Tabesutaguramu Lunch #Fujinomiya Gourmet #Fujinomiya Lunch #Yakisoba #Fujinomiya Yakisoba #Okonomiyaki #Takoyaki #Tetsubanyaki-chan

Pork fried noodles, Grilled sujinegi (salty sauce / sauce half and half) I ate. Yakisoba was chewy and delicious. Negiyaki was also delicious. The clerk is exactly Corona Because they are taking measures I think you can use it with confidence.

I was told by an acquaintance that it was a delicious restaurant at Fujinomiya Yakisoba, so I went there. I thought "Tetsubanyaki-chan" was a cute name. It's past 12:30 when you enter the store, but the number of customers is small. It seems that he used to do all-you-can-eat buffet, but recently he has stopped. It's a shop that looks at the bulletin board and says "chan". Looking at the menu, there was a daily lunch, so I ordered the daily yakiniku yakisoba (Friday). Comes with rice, miso soup, and new incense. Soft drinks are also included. You can choose from orange juice, oolong tea, and iced coffee. First, the oolong tea you ordered will come. Next comes rice with white sesame seeds, miso soup, and new incense, and yakisoba is here. It looks delicious. Yakisoba is mainly bean sprout and is crispy and has a good texture. There is also gochujang on the edge, so mix it evenly. Eat yakisoba and eat rice. Combined with carbohydrates, it is delicious. It was delicious, so I thought I'd come at night, and I was curious about the okonomiyaki beef sujinegi-yaki, so even if it's the worst, I can order take-out, so I decided to make this at night and decided on the second candidate. Another thing I was interested in when trying to put it was the yakisoba bowl that was put up inside the store. However, this is not a takeaway menu, so I decided to order it tomorrow at noon. After work, I was vacant when I came around 6:00 in the evening. It will take 30 to 40 minutes if you ask for beef sujinegi to be taken home. When I told him that it was okay, I ordered omelette soba because I was tempted to do it in about 5 minutes with yakisoba. It's not Fujinomiya Yakisoba, but is it okay? I answered that it was good. It's usually a delicious restaurant, so I wanted to eat something that wasn't Fujinomiya Yakisoba, so there's no problem. I took it back to the hotel and ate it. This was also delicious. It was crowded because it was Saturday when I went after 12:00 noon the next day. I ordered the yakisoba bowl that I had decided yesterday. A small plate with gochujang and kimchi and miso soup were brought in, and a yakisoba bowl came. The collaboration between yakisoba and white rice is entwined with gochujang. I'm satisfied with eating kimchi in the meantime. Next time, I'd like to eat beef sujinegi-yaki.

I came to the store because I wanted to eat Fujinomiya Yakisoba. Teppanyaki, which is often the case. I ordered normal Fujinomiya Yakisoba. It's the same taste as I ate at the highway parking. Is it like this, good or bad? A certain shop a little away from here had a line. It seems that it is delicious. As I say many times, after all, yakisoba. As I expect it, I will eat it back. Is it okay for me personally?

2021 (3rd year of Reiwa) 11/25 12: 52 ~ 13: 32 I stopped by on the way back from the campsite. It's a shop along the highway that I've always been interested in. This time I ordered a lunch buffet. The menu is rich in variety such as curry, fried chicken, okonomiyaki, Fujinomiya yakisoba, etc. The measures against infectious diseases are quite solid and I like it. Especially if you ordered a buffet, please understand the notes on the counter and try various dishes! You can see that there are many customers and it is a prosperous store in the area! If you are returning from the campsite, please stop by!

Yakisoba is not here. Chan is more delicious. When I ordered beer, I sometimes had lipstick on the glass and short black hair on the okonomiyaki, which is a shame. It would be better if there was no such thing. I think.