Prosciutteria Re：Pazza

A shop on the 2nd floor that goes up the thin outer staircase of the building in Sakaisushi Fushimi. From the large windows, there is a table layout overlooking the city of Kitahama. The shop was full and the staff seemed busy, but it was a pleasant service. Lodgiano cheese full of milky flavors is serviced on the spot, it goes well with pasta and is very delicious. I get lost in many types of pasta. The freshly baked bread was crispy and hot. I have also visited French Falo in Kitashinchi.

I visited for lunch on weekdays around 11:30. I had a choice of red and white lunch and I chose white. It was a white sauce base with pork and broccoli. 900 yen including tax. Salad with prosciutto, self-service coffee and tea, and bread can be replaced, which was a great deal. Bread is focaccia and another kind, round and green laver? It was a chewy bread with saltiness that seemed to be kneaded. This bread was delicious and I wanted to buy it and go home. The male clerk didn't feel like it, so I set it to -1, but overall it was delicious and had a nice atmosphere!

No matter what I ate, it was definitely delicious. Impressed by the assortment of prosciutto and salami! Deliciousness that is perfect for wine. The freshly shaving cheese was delicious again, and it was delicious whether eaten as it was or combined with bread or ham. Freshly made pasta on freshly baked bread. All hit! I definitely want to repeat here again.

I made a reservation and used it for lunch on weekdays. I was able to enjoy it slowly and with peace of mind in a private room. First of all, one drink is a service, and draft beer and glass wine are also available! Assorted appetizers, salad, bread, cold corn soup, bream poare, meat (probably upgraded to beef), prepuri shrimp genovese (raw pasta delicious!), Dessert, coffee and so much ¥ 2500 I'm so happy I'm sorry! It is a shop that I definitely want to visit again when the state of emergency is canceled (^ o ^) Highly recommended! Thank you for the meal!

There used to be an Italian restaurant where the pasta was very delicious, but I was sad when the store closed. The new shop is also Italian, so I'm expecting a little from the impression of the previous show ^ ^ When you go up to the second floor and enter the store, the inside of the store is as spacious and spacious as before. I sat at the counter facing outwards near the entrance, but in front of me it was glass instead of a wall. It's good to have a good outlook. The lunch menu looks like this. ・ Business lunch (raw pasta) with soup, bread and cafe Pasta is either one of the two types or half-half, and the prices are as follows. Tomato sauce of tuna and tea beans 850 yen Minced pork and spinach cream sauce 850 yen Gable & half of the above pasta 1,000 yen ・ Sirloin steak lunch 1,000 yen In addition to these, there are about 12 types of pasta, which cost 1,000 to 1,700 yen. These also come with bread, soup, cafe (free replacement), and even a mini dolce. By the way, the cafe is coffee or tea that you can drink by yourself (free replacement). ◆ Business lunch half & half Price 1,000 yen First of all, there are two types of bread and chicken soup. The bread is like fried bread (Gnocco frit?) And has a salty taste, and the other type is focaccia. Fried bread has a nice chewy texture and a spicy salty taste, isn't it? It's very delicious. Focaccia was usually delicious. I imagine Chinese food for chicken soup, but it didn't feel like that and it was kind and delicious. And pasta appeared. Two types of pasta (tomato sauce and cream sauce) are placed using the shape of a long thin plate. The tomato sauce is taglierini, which is a fresh pasta with a lively texture that is peculiar to thin flat beating. You can enjoy a chewy and comfortable touch. A stimulating tomato sauce that feels a little spicy and has a fluffy tuna flavor and is delicious. On the other hand, the cream pasta is thicker pasta (bucatini?). I feel that I can feel the real thrill of fresh pasta with a tremendous chewy feeling, lol The rich cream has a strong umami, and plenty of minced meat and spinach go well with the cream ^ ^ It's quite chewy and has abundant ingredients, which is good ^^ I was very happy because I could eat and compare the two types of pasta and drink. I'm glad that what I made after my favorite Italian food was another good Italian food. This fresh pasta is delicious and has a good cost performance, so if you are working near you, please go there. Thank you for the meal!

This time I made a reservation for Ikyu and had lunch. The fine sparkling red wine was very delicious. Appetizer, salad, soup, fish, meat main course, selectable pasta, dessert platter, full course of coffee was ¥ 3,000 including tax. I was very happy that even those who were not good at sweetness served crepe desserts that were not sweet.

Have a lunch course at a certain site. Starting with an appetizer platter, the order is focaccia, main course, pasta, and dolce. Finally coffee or tea. At least 2,000 yen. Perhaps during the state of emergency, the customer is flirting. It was better than I expected.