魚清野方支店

I bought tuna fillet and salmon ara today. I had it grilled with salt. It was very tasty with the fat on it ?️ I will visit you again!

It is not a big store, but it is a valuable fish shop with a feeling of cleanliness and a good husband's name. It is slightly higher than the supermarket fish, but the taste is correct. I felt that there was something really interesting. After the tuna is unusually cheap. Everyone, by all means.

Price is slightly higher. However, the product is very good, so I am satisfied. Tuna and seasonal fish sashimi are abundant. Aji vinegar and sardine vinegar are surprisingly cheap and delicious. The cut off of swordfish is also cheap. It is fluffy when the fat is boiled moderately. I bought cabbage for grilled fish before but this was good too.

We have good quality fish!

A fresh fish shop in a residential area. This is a shop where sashimi is fresh and delicious. We recommend a large number of sashimi.

The fish here are the freshest. No matter what kind of fish I ate, it was delicious.

I have been using it since my father was killed at Nishimachi Food Center, but as a good Maruyama store, it is a fresh fish store different from supermarkets. As other people have mentioned, salted fish is excellent ~ You can also handle horse mackerel ~ It is a shop I would like to continue using ~ The other day, conger eel and vinegar sardines, and scallop string and liver I wanted it by chance! Akyjiy

Nogata's strongest fish store I live in a very small residential area on foot from our shop. It's been over 5 years now. Before living near our shop, I lived in Nakamurabashi for 45 years, but since the Nakamurabashi era, the name has been roaring. There is a fish store that offers insanely delicious seafood. It seems that seafood sent directly from Tsukiji at the level of a high-class fish store in the basement of the department store is lined up in a row. Why didn't I visit and buy for many years even though there was such a famous store nearby? That is because my wife is very concerned about cost performance. I chose a day when my wife was in a good mood, and one day I was thinking more about going to our shop, and that was the time. When I entered the store with my wife, I could see that it was run by a married couple. The customer service is his wife and her husband inside. The bluefin tuna that occupied most of the showcase from the seafood lined up in a row. First, this tuna is confirmed. As for tuna, there is a famous Tsukiji middleman in this area, Numabukuro, but is that the flow? The stuff looks like a diamond. Among the several salmon lined up, I chose King Salmon, also known as Trout Nosuke. A visual that looks good from the time you have already selected it. I took it home and baked the king and tasted it with the stuff. The condition of King's fat is exactly the king. I realized that this was a terrific fish store. The performance-oriented wife seems to be very satisfied. If you taste it with miso soup made with red miso from Saburoemon Kasuya, the only miso brewery in Tokyo, Nerima Ward, you will be blissful. We definitely want to be a regular, no.