Marugame Seimen - Saitama

Name: Marugame Seimen - Saitama
Address: 1742-1 Daitakubo, Minami Ward, Saitama, 336-0015, Japan, 336-0015, Japan

3.5/5 ★ に基づく 8 レビュー

Contact Marugame Seimen

住所：	1742-1 Daitakubo, Minami Ward, Saitama, 336-0015, Japan
電話：	📞 +8888
Postal code :	336-0015
Webサイト：	https://stores.marugame-seimen.com/110379
カテゴリ：	レストラン , うどんレストラン ,

1742-1 Daitakubo, Minami Ward, Saitama, 336-0015, Japan

Best Udon noodle restaurant in japan

藤	藤井重義 on Google ★ ★ ★ ★ ★ 肉汁つけうどんは果たして存在するのであろうか？6回ほど通っていつも「ありません」となる。では季節限定もの頼もうとするとこれもまた「ありません」無いならメニューから削除するか、終わったのを表にでも出していて。入らないから。 Does tukejiru udon really exist? I go through about 6 times and always get "No". Then, when I try to ask for a seasonal item, if it doesn't exist, either delete it from the menu or show that it's over. I can't enter.
M	M N on Google ★ ★ ★ ★ ★ 混雑時では無いのにテーブルが汚いところは多いし、ネギも無いしタレなどの補充もされてなかったので残念です。あと調理場の人が目の前で楽しそうにお喋りして笑いながら調理していたので気になりました。少し配慮が足りないなと思います。 It's a pity that the table was dirty in many places even though it wasn't crowded, there were no green onions, and the sauce wasn't replenished. Also, I was worried because the people in the kitchen were talking happily in front of me and laughing while cooking. I think it's a little lacking in consideration.
阿	阿久津多実子 on Google ★ ★ ★ ★ ★ 時間がない時や持ち合わせが少ない時に便利な店。今日は並みのかけうどん280円→320円と梅おにぎり140円を注文。大型店なので座る場所の心配はほとんどない。また生姜やネギ等が切れていたのでstaffに連絡。速やかに新しい物が提供してされ有難い。入り口にミストつき大型扇風機が設置され気持ちいい?そして持帰り専用コーナーと店内飲食のラインが別れていて判りやすい。産業道路に面した人気ウドンﾁｪｰﾝ店。駐車場60台位。出入り口は２ヶ所。信号機と大看板の場所です。 A convenient store when you don't have time or you don't have enough. Today, I ordered average kake udon 280 yen → 320 yen and plum rice ball 140 yen. It's a large store, so you don't have to worry about where to sit. Also, ginger and green onions were out, so contact the staff. Thank you for the prompt provision of new products. A large fan with mist is installed at the entrance and it feels good ? And it is easy to understand because the take-out corner and the in-store eating and drinking line are separated. A popular udon chain store facing an industrial road. Parking lot for about 60 cars. There are two doorways. The location of traffic lights and large signs.
月	月見団子 on Google ★ ★ ★ ★ ★ 駐車場広く、回転が早いので待たされない。土曜日の13時に行ったときに店舗入り口まで列ができていたが精算までが10分だった。それでもショッピングモールのフードコートのように席がなくなることはなかった。親子丼を注文したらレジまでにできず、席まで持ってきた。注文してから持ってくるまでは10分。麺のこしが売りのはずだが最近は普通になってきた。店毎に調整しているのかも。うどんは美味しかったがお茶は薄かった。店毎にトッピングの品ぞろえは変わる。親子丼は肉、汁共に少なめで卵は固め。味は場所によって濃さにむらがある。ただし汁の味は値段の割にはおいしく、満足感は高い。 The parking lot is large and the rotation is fast, so you can't wait. When I went to the store on Saturday at 13:00, there was a line up to the store entrance, but it took 10 minutes to settle. Still, the seats did not run out like the food court in a shopping mall. When I ordered the oyakodon, I couldn't reach the cash register, so I brought it to my seat. It takes 10 minutes from ordering to bringing it. Noodle strainers are supposed to be sold, but these days it has become commonplace. Maybe it's adjusted for each store. The udon was delicious but the tea was light. The assortment of toppings varies from store to store. Oyakodon has less meat and soup, and the eggs are firm. The taste varies in intensity depending on the location. However, the taste of the soup stock is delicious for the price, and the satisfaction is high.
蘭	蘭丸ハリー on Google ★ ★ ★ ★ ★ 先日の雪の日の夕方！他の飲食店や、UNIQLOや中古車屋や、各種お店や会社関係は入り口や駐車場やらお客さんの動線確保に、店員達が一生懸命雪かきしてるのに、この店では全く動く気配すら無く放置。それでも？頼まれ物の天ぷらのテイクアウトをしようと店内に入ったら、寒くて足元ぐちゃぐちゃなのに、外に専用窓口が在るからそっちに行けとか！自分の店がそうだから？店内飲食以外は外の専用窓口が当たり前だと！今日はもう客は来ないとでも思ったで有ろう、暇そうな店員達が露骨に不機嫌そうに！他に客が居なかったら今回だけは特別に？許可するだって。かしらにソースを掛けようとしたり、葱や揚げ玉は30円の容器を買ってそれに入れろと！何か糞偉そうなババァと、入店から帰る迄挨拶すら一切出来ない？しないボケ面した店員連中！物凄く不快な店だった。 The evening of the snowy day the other day! Other restaurants, UNIQLO, used car shops, various shops and company relations are trying hard to secure the flow lines of customers such as entrances and parking lots, but even though the clerk is shoveling snow hard, it seems to move at all at this shop. Leave without. Nevertheless? When I entered the store to take out the tempura I was asked to do, it was cold and my feet were messed up, but there was a dedicated window outside so I should go there! Because your store is so? Except for eating and drinking in the store, it is natural to have a dedicated window outside! You might have thought that customers wouldn't come today, but the clerk who seemed to be free was blatantly moody! Is it special only this time if there are no other customers? I'll allow you. Try to hang the sauce on the head, or buy a 30 yen container for green onions and fried balls and put it in it! Can't you even say hello to Baba, who looks like shit, from entering the store to returning? The clerk who did not face the blur! It was a very unpleasant shop.
y	yu hi on Google ★ ★ ★ ★ ★ 昼時に毎週利用しています。アツアツのうどんと天ぷらがリーズナブルな価格で食べられ、ネギや揚げ玉は好きなだけ頂けるところが嬉しいです。テイクアウトも行っている為、ピーク時でも席にゆとりがあります。店内、清掃がゆき届いていて清潔です。気になるところは、社員さんがキツイ言葉でパートさんを叱りつけているのを何度も見かけています。自分の思うように動いてくれない年配のパートさんに対して、容赦ない言葉を浴びせているのを見ると心が痛みます。改善してもらいたいことがあるなら、お客様や他の従業員の前で感情に任せて叱りつけないで、言葉に敬意を持って話したり、時と場所を選ぶ必要があるのではないでしょうか。 (社員さんもパートさんの２倍位一生懸命に働いていて、ピーク時にイライラしてしまうのはよく分かるのですが…) それから、私が行く12時半ごろは、よくネギがなくなっています。お客様からネギの補充を頼まれる前に、スタッフさんがチェックして補充してもらいたいものです。 I use it every week at noon. I am glad that you can eat hot udon and tempura at a reasonable price, and you can have as many green onions and fried balls as you like. We also take out, so there is plenty of room for seats even during peak hours. The inside of the store is clean and well-cleaned. What I'm curious about is that I've seen employees scolding part-time workers with hard words many times. It hurts me to see the merciless words of an elderly part-time worker who doesn't move the way I want. If there's something you want to improve, you need to speak with respect to your words and choose the time and place, rather than letting your emotions scold you in front of you and other employees. (I understand that employees are working twice as hard as part-time workers and get frustrated at peak times ...) Then, around 12:30 when I go, the green onions are often gone. Before the customer asks us to replenish the green onions, we would like the staff to check and replenish them.
星	星野浩 on Google ★ ★ ★ ★ ★ I love to eat Udon.
G	Greg Hager on Google ★ ★ ★ ★ ★ Excellent fresh noodles. They're made in house and are exceptionally fresh, and have just the right amount of spring to the noodles.